1

Julia Child

Image: Caroline Attwood

Probably the first name that comes to mind when thinking about famous American chefs is Julia Child, and for good reason. This chef, author, and television personality is recognized for bringing French cuisine to the American public with her first cookbook, Mastering the Art of French Cooking , and her television programs, like 1963’s The French Chef.

Child began learning to cook after meeting her future husband, Paul, who grew up in a family passionate about food and was known for his sophisticated palate.

2

Emeril Lagasse

Image: Fabrizio Magoni

Another familiar name (one of many) on this list is Emeril Lagasse, a celebrity chef, restaurateur, television personality, cookbook author, and regional James Beard Award winner (more on this name later), known for his mastery of Creole and Cajun cuisine.

He is known for catchphrases like "Kick it up a notch!" and "Bam!" and has appeared on a wide variety of cooking shows , including Emeril Live and Essence of Emeril .

3

Paula Deen

Image: Alyson McPhee

The hostess of Paula’s Party is a chef, cookbook author, and TV personality from Savannah, Georgia, where she owns and operates The Lady & Sons restaurant with her sons . She has been the star of several cooking shows, including Paula’s Home Cooking, Positively Paula, Paula’s Best Dishes , and the aforementioned Paula’s Party .

Another show where you might recognize her—though it doesn't bear her name—is MasterChef , where she appears as a guest alongside other well-known chefs, mentoring home cooks through a series of challenges.

4

James Beard

Image: Priscilla Du Preez 🇨🇦

If Julia Child is not the first name that comes to your mind when you think of a celebrity chef, then this might be the one. James Beard pioneered television cooking with shows like 1946’s I Love to Eat, taught at The James Beard Cooking School, and lectured extensively. He was a big promoter of American cooking, emphasizing the use of fresh, local ingredients.

Beard taught and mentored generations of professional chefs and food enthusiasts, and published more than twenty books.

5

Leah Chase

Image: Jorge Zapata

The Queen of Creole Cuisine, Leah Chase, was a New Orleans chef, author, and television host, also known for her civil rights advocacy and her extensive African-American art collection . Her restaurant, Dooky Chase, was known as a gathering place during the 1960s for many involved in the Civil Rights Movement, and in 2018, it was named one of the 40 most important restaurants of the past 40 years by Food & Wine .

Leah Chase was inducted into the James Beard Foundation’s Who’s Who of Food & Beverage in America in 2010, received a lifetime achievement award from the Southern Foodways Alliance in 2000, and was awarded honorary degrees from several universities, among other honors.

6

Bobby Flay

Image: Wyron A

A staple on the Food Network, Bobby Flay has been a prominent figure in American television since 1995, winning several awards and even earning a star on the Hollywood Walk of Fame . He has hosted or been a part of several shows, including Hot Off the Grill with Bobby Flay, 3 Days to Open with Bobby Flay, Throwdown with Bobby Flay , and many more.

He has participated in many shows competing against other chefs, mentoring home chefs, and has hosted many cooking reality shows.

7

Sara Moulton

Image: Holly Stratton

Described as "one of the nation’s most enduring recipe writers and cooking teachers...and a dean of food television and magazines," Sara Moulton is a chef, cookbook author, and television personality. She served as the food editor for ABC’s Good Morning America from 1997 to 2012 and hosted Cooking Live , Cooking Live Primetime , and Sara’s Secrets on the Food Network.

Moulton has authored several cookbooks, including Sara Moulton Cooks at Home (2002), Sara’s Secrets for Weeknight Meals (2005), and Sara Moulton’s Everyday Family Dinners (2010). Since 2008, she has hosted Sara’s Weeknight Meals .

8

Guy Fieri

Image: Manu Ros

This easily recognizable and colorful personality is widely known for hosting many television series on The Food Network, licensing his name to restaurants in cities worldwide, and for his signature flashy shirts and spiky hair. His shows are said to bring an "element of rowdy, mass-market culture to American food television."

A series of TV specials and cooking shows showcase Fieri traveling the country visiting eateries, cooking, participating in and hosting game shows, and making appearances in other chefs’ shows.

9

Mary Ann Esposito

Image: Louis Hansel

Being the hostess of the longest-running television cooking program in America is no small feat, and Mary Ann Esposito—chef, cookbook writer, and central figure of _Ciao Italia_—has achieved just that.

This 30-minute show features Esposito's recipes and cooking tips, along with visits from guest chefs, as she explores the history of Italian cooking and food. The food is made from scratch in the studio, with each dish being prepared in numerous batches and at different recipe stages. This allows Esposito to execute an entire recipe in a matter of minutes, even if it would normally take hours to complete.

10

Anthony Bourdain

Image: Or Hakim

One of the most famous names in American television cooking history is, without a doubt, Anthony Bourdain. After honing his skills in various eateries and graduating from the Culinary Institute of America, including several years as executive chef at Brasserie Les Halles in Manhattan, he became best known for his travel documentaries, where he explored local cuisines from around the world, as well as for his books.

His first food and world-travel television show was A Cook's Tour , which was followed by Anthony Bourdain: No Reservations , The Layover , and Anthony Bourdain: Parts Unknown. His funny, philosophical, and daredevil attitude made him a beloved figure in the world of television food shows.

1

The Real Huckleberry Finn

Image: Demure Storyteller

As mentioned earlier, Huckleberry Finn was, at least in part, based on a real person. Much of Mark Twain’s inspiration comes from his own life and experiences. Though Huckleberry Finn is a fictional character, his appearance, demeanor, and lifestyle closely mirror almost exactly Mr. Twain’s dear childhood friend, Tom Blankenship.

Huckleberry Finn first appeared in The Adventures of Tom Sawyer before becoming the central figure in his own story, The Adventures of Huckleberry Finn , a work widely regarded as a cornerstone of American literature.

2

Education

Image: Johnny Cohen

Mark Twain’s intellectual achievements might suggest he was a highly academically educated individual, but that was not the case. He had to leave school at a very early age to help support his family after his father’s death.

After he dropped out of school, Twain began working at the Hannibal Journal , where his writing career would find its start. Always the avid reader, he was known to spend hours each evening in the library, immersing himself in books.

3

Steamboat pilot

Image: Andreas Haubold

In 1857, Mark Twain began his career as an apprentice steamboat pilot on the Mississippi River . Soon after, he recruited his younger brother to work on the vessel as well, but tragedy struck one day as he died from an explosion on the steamboat. Despite this heartbreaking event, Twain continued his training and earned his pilot’s license in 1859, working as a pilot until the outbreak of the Civil War.

In June 1902, he paid his final visit to the Mississippi River when he accepted an honorary degree at the University of Missouri in Columbia and participated in the dedication of a steamboat named in his honor.

4

Pen Names

Image: Patrick Fore

It is a well-known fact that Mark Twain, though a great name indeed, was not our hero’s real birthname which was Samuel Langhorne Clemens . Choosing a memorable pen name can be a lengthy process, and many authors experiment with a few before settling on one.

Before adopting the now-famous "Mark Twain," Clemens tested out some unusual pseudonyms, including "Epaminondas Adrastus Blab" and "Thomas Jefferson Snodgrass."

5

Miner years

Image: Art Institute of Chicago

A man unafraid of trying new things, Mark Twain also worked as a miner in Nevada , where he and his brother fled, avoiding the Civil War. He later described the work as "hard and long and dismal."

His stint as a miner was short-lived, as he quickly landed his first writing job at The Territorial Enterprise newspaper in Virginia City. There he was tasked with covering crime, politics, culture, and, also, mining.

6

19 cats

Image: Paul Hanaoka

A hardcore cat enthusiast, Mr. Twain was so fond of these felines that he even "rented" them to keep him company while traveling . At one point in his life, he reportedly had 19 cats at the same time.

When asked about this obsession, Twain replied that he found cats much preferable to humans, even going as far as saying, "If man could be crossed with the cat, it would improve man, but it would deteriorate the cat."

7

Board game inventor

Image: Jaciel Melnik

Perhaps learning about English monarchs was a fun activity in the times of Mark Twain but, in any case, it served as the inspiration for a board game he invented and patented , called Memory Builder.

Memory Builder wasn’t Twain’s only invention. He also designed a self-adhesive scrapbook that works like an envelope and created an improvement in adjustable and detachable straps for women’s bras.

8

Bed writer

Image: Annie Spratt

Some might think that working in bed all day would be extremely uncomfortable, especially due to posture. However, Mark Twain found it absolutely delightful, and it became his favorite place to work.

In his old age, Mark Twain was often photographed in his bed, smoking away a cigar or pipe while writing. Though he owned many houses throughout his life, he had only one favorite bed, which he kept with him until the end.

9

Bad businessman

Image: Vasilis Caravitis

Being a great author doesn’t guarantee being successful in other things as well. Despite dabbling in many business investments, Twain’s financial endeavors were largely unsuccessful. He lost money in mining and technology ventures and even went bankrupt.

However, he always managed to make a comeback with his writing and his lectures, proving that his known talents were generous and reliable.

10

Predicted his own death

Image: Frank Zinsli

In 1909, Mark Twain predicted that he would die when Halley’s Comet returned . This was because the last time the comet passed near Earth was the year of his birth. Unfortunately, he was right, and he passed away in 1910.

Twain's family was by his side when he died, and he was buried in Elmira, New York. The exact cause of his death remains a mystery to this day.

1

A searing summer

Image: Stacey Martin

1936 North American Heat Wave (July 4, 1936)

During one of the worst periods in American history, the Great Depression, a relentless heat wave scorched much of the country, pushing temperatures to unprecedented highs that still haven’t been surpassed in many places.

The heat wave is blamed for more than 5,000 deaths, widespread crop failures, and worsening the environmental disaster already unfolding in the Dust Bowl.

2

Dust blizzard

Image: Bernd Dittrich

Black Sunday Dust Storm (April 14, 1935)

One of the most extreme dust storms in U.S. history, Black Sunday was emblematic of the Dust Bowl era. In April 1935, a massive "blizzard" of dust struck the Oklahoma and Texas panhandles and beyond, displacing an estimated 300,000 tons of topsoil and blackening the sky for miles.

The event devastated agriculture, displaced entire communities, and became a defining symbol of the environmental collapse that had been unfolding across the Great Plains for years.

3

The king of tornadoes

Image: Greg Johnson

2013 El Reno tornado (May 31, 2013)

This tornado set a record for width, possibly the widest ever documented in the U.S . On May 31, 2013, it expanded to a staggering 2.6 miles wide as it barreled south of El Reno, Oklahoma.

Doppler radar recorded sub‑vortices with wind speeds near 295 mph—among the highest ever observed—though damage assessments limited its official rating to EF‑3.

4

Straight‑line fury

Image: Moody Potato

2020 Midwest Derecho (Aug 10, 2020)

Beyond the challenges of COVID‑19, the 2020s were marked by an unusually destructive inland windstorm in the Midwest—rare for both its intensity and impact.

This derecho raced 770 miles across multiple states with wind gusts up to 140 mph, causing widespread structural and agricultural damage. To date, it remains the costliest thunderstorm event in U.S. history, with damages totaling more than US $11 billion.

5

Tornado armageddon

Image: Greg Johnson

2011 Super Outbreak (April 25, 2011)

The 2011 Super Outbreak—ominously nicknamed "Tornado Armageddon"—stands as one of the deadliest and most widespread multi-tornado events in U.S. history.

Over four relentless days, nearly 500 tornadoes tore through dozens of states ; April 27 alone claimed 316 lives. Overall damage surpassed $10.2 billion, cementing it as the costliest tornado outbreak ever recorded in the United States.

6

A storm to remember

Image: Patino Jhon

1993 Storm of the Century (March 12, 1993)

The massive nor’easter known as the Storm of the Century blanketed the eastern U.S. from March 12–14, 1993, permanently reshaping how winter storms are understood.

It delivered record snowfall—up to 56 inches in some areas—hurricane‑force winds, and sub‑zero temperatures, an entire arsenal packed into one deadly system. The destruction stretched from Canada to the Caribbean, causing $5.5 billion in damages and cutting power to more than 10 million households.

7

Wrath of the Mississippi

Image: Jonathan Ford

Great Flood of 1993 (April – October, 1993)

One of the most prolonged and costly inland floods in U.S. history, the Great Flood of 1993 resulted from record rainfall—over 40 inches in some areas—falling on already saturated soils from a wet fall and heavy snowmelt, overwhelming the Mississippi and Missouri River basins.

Between April and October, roughly 30,000 square miles were inundated across multiple states . At least 38–50 people died, damages reached $12–16 billion, and entire towns were submerged as levees failed and transportation networks collapsed.

8

Superstorm devastation

Image: NASA

Hurricane Sandy (October 22, 2012)

Also known as "Superstorm Sandy," this vast hybrid hurricane–extratropical storm struck the U.S. East Coast in October 2012, impacting 24 states. Its massive wind field— spanning nearly 1,000 miles —drove catastrophic storm surge into New Jersey and New York, while heavy rain, coastal flooding, and even blizzard conditions affected regions as far inland as the Appalachians.

Sandy claimed 160 lives, left over 8 million customers without power, and destroyed or damaged tens of thousands of homes and businesses. It was one of the costliest storms in American history and prompted major reforms in coastal preparedness and infrastructure.

9

Freshwater fury

Image: Matthew Rumph

Great Lakes Storm of 1913 (November 6, 1913)

From November 6–10, 1913, a massive winter storm swept across the Great Lakes region, bringing hurricane‑force winds and blizzard conditions . Ships capsized and sank, coastal towns were battered, and waves overwhelmed harbors across the lakes.

It remains the deadliest and most destructive natural disaster to strike the Great Lakes, with over 250 fatalities and catastrophic damage to maritime traffic and shoreline communities.

10

Whiteout chaos

Image: Zac Durant

The Great Blizzard of 1888 (March 11, 1888)

One of the most legendary winter storms in U.S. history, the Great Blizzard of 1888 struck the Northeast from March 11–14, dumping up to 55 inches of snow in parts of New York, Connecticut, and New Jersey . Snowdrifts buried homes, streets, and rail lines for days.

The storm killed more than 400 people and brought major cities like New York and Boston to a standstill. Telegraph lines collapsed, rail travel ground to a halt, and entire neighborhoods were cut off, prompting a long-term shift toward underground utilities and the expansion of subway systems in the decades that followed.