1

Julia Child

Image: Caroline Attwood

Probably the first name that comes to mind when thinking about famous American chefs is Julia Child, and for good reason. This chef, author, and television personality is recognized for bringing French cuisine to the American public with her first cookbook, Mastering the Art of French Cooking , and her television programs, like 1963’s The French Chef.

Child began learning to cook after meeting her future husband, Paul, who grew up in a family passionate about food and was known for his sophisticated palate.

2

Emeril Lagasse

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Another familiar name (one of many) on this list is Emeril Lagasse, a celebrity chef, restaurateur, television personality, cookbook author, and regional James Beard Award winner (more on this name later), known for his mastery of Creole and Cajun cuisine.

He is known for catchphrases like "Kick it up a notch!" and "Bam!" and has appeared on a wide variety of cooking shows , including Emeril Live and Essence of Emeril .

3

Paula Deen

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The hostess of Paula’s Party is a chef, cookbook author, and TV personality from Savannah, Georgia, where she owns and operates The Lady & Sons restaurant with her sons . She has been the star of several cooking shows, including Paula’s Home Cooking, Positively Paula, Paula’s Best Dishes , and the aforementioned Paula’s Party .

Another show where you might recognize her—though it doesn't bear her name—is MasterChef , where she appears as a guest alongside other well-known chefs, mentoring home cooks through a series of challenges.

4

James Beard

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If Julia Child is not the first name that comes to your mind when you think of a celebrity chef, then this might be the one. James Beard pioneered television cooking with shows like 1946’s I Love to Eat, taught at The James Beard Cooking School, and lectured extensively. He was a big promoter of American cooking, emphasizing the use of fresh, local ingredients.

Beard taught and mentored generations of professional chefs and food enthusiasts, and published more than twenty books.

5

Leah Chase

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The Queen of Creole Cuisine, Leah Chase, was a New Orleans chef, author, and television host, also known for her civil rights advocacy and her extensive African-American art collection . Her restaurant, Dooky Chase, was known as a gathering place during the 1960s for many involved in the Civil Rights Movement, and in 2018, it was named one of the 40 most important restaurants of the past 40 years by Food & Wine .

Leah Chase was inducted into the James Beard Foundation’s Who’s Who of Food & Beverage in America in 2010, received a lifetime achievement award from the Southern Foodways Alliance in 2000, and was awarded honorary degrees from several universities, among other honors.

6

Bobby Flay

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A staple on the Food Network, Bobby Flay has been a prominent figure in American television since 1995, winning several awards and even earning a star on the Hollywood Walk of Fame . He has hosted or been a part of several shows, including Hot Off the Grill with Bobby Flay, 3 Days to Open with Bobby Flay, Throwdown with Bobby Flay , and many more.

He has participated in many shows competing against other chefs, mentoring home chefs, and has hosted many cooking reality shows.

7

Sara Moulton

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Described as "one of the nation’s most enduring recipe writers and cooking teachers...and a dean of food television and magazines," Sara Moulton is a chef, cookbook author, and television personality. She served as the food editor for ABC’s Good Morning America from 1997 to 2012 and hosted Cooking Live , Cooking Live Primetime , and Sara’s Secrets on the Food Network.

Moulton has authored several cookbooks, including Sara Moulton Cooks at Home (2002), Sara’s Secrets for Weeknight Meals (2005), and Sara Moulton’s Everyday Family Dinners (2010). Since 2008, she has hosted Sara’s Weeknight Meals .

8

Guy Fieri

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This easily recognizable and colorful personality is widely known for hosting many television series on The Food Network, licensing his name to restaurants in cities worldwide, and for his signature flashy shirts and spiky hair. His shows are said to bring an "element of rowdy, mass-market culture to American food television."

A series of TV specials and cooking shows showcase Fieri traveling the country visiting eateries, cooking, participating in and hosting game shows, and making appearances in other chefs’ shows.

9

Mary Ann Esposito

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Being the hostess of the longest-running television cooking program in America is no small feat, and Mary Ann Esposito—chef, cookbook writer, and central figure of _Ciao Italia_—has achieved just that.

This 30-minute show features Esposito's recipes and cooking tips, along with visits from guest chefs, as she explores the history of Italian cooking and food. The food is made from scratch in the studio, with each dish being prepared in numerous batches and at different recipe stages. This allows Esposito to execute an entire recipe in a matter of minutes, even if it would normally take hours to complete.

10

Anthony Bourdain

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One of the most famous names in American television cooking history is, without a doubt, Anthony Bourdain. After honing his skills in various eateries and graduating from the Culinary Institute of America, including several years as executive chef at Brasserie Les Halles in Manhattan, he became best known for his travel documentaries, where he explored local cuisines from around the world, as well as for his books.

His first food and world-travel television show was A Cook's Tour , which was followed by Anthony Bourdain: No Reservations , The Layover , and Anthony Bourdain: Parts Unknown. His funny, philosophical, and daredevil attitude made him a beloved figure in the world of television food shows.

1

Double title

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Holding an important office is a tremendous honor, but it can also be a stressful experience, right? Well, imagine not only serving as the President of the United States but also becoming the Chief Justice of the Supreme Court! There has only been one person in the entire history of our country who has held both positions.

We are talking about William H. Taft, who was elected as Theodore Roosevelt's successor and served as President of the United States from 1909 to 1913. But another achievement awaited him a couple of years later: he served as Chief Justice from 1921 to 1930, appointed by President Warren G. Harding.

2

Bill cover

Image: Kenny Eliason

Being featured on the front of a banknote is an honor that only a few have received. Today, we can see Presidents, Founding Fathers, and other important figures from our national history on our banknotes and coins. But did you know that U.S. paper money has also featured Supreme Court Justices?

Yes, that's right! Only two Justices of the Court have had their faces on U.S. bills: John Marshall, whose picture appeared on an early version of the $500 bill, and Salmon P. Chase, who was featured on the $10,000 bill. Today, those bills are no longer in circulation.

3

Wig: yes or no?

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Towards the end of the 18th century, some judges still kept the tradition of wearing the classic white wigs. During the first session of the U.S. Supreme Court in 1790, only one Justice showed up wearing a wig: William Cushing.

Apparently, his fashion choice was not well received. In fact, one story has it that Thomas Jefferson saw him and allegedly said, "For heaven's sake, discard the monstrous wig!" Thus, Jefferson demonstrated his willingness to distance himself from certain European customs.

4

Justice and sportsman

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Serving as a Supreme Court Justice is not a job for everyone, nor is being a distinguished sportsman. Surprisingly, there was one man who did both.

Justice Byron Raymond "Whizzer" White, born in Colorado in 1917, was a lawyer, jurist, professional football player, and Supreme Court Justice. Quite a resume, huh?

White became an NFL player in 1938, but his sports career ended in 1940 due to some injuries while playing for the Detroit Lions. A couple of years later, he decided to pursue a law career, and in 1962, he became an Associate Justice of the Supreme Court after being nominated by none other than John F. Kennedy.

5

Better late than never

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The U.S. Supreme Court didn't have its own fully functional building until 1935. That means the Justices operated in different locations for 145 years!

The first session of the Court, in 1790, was held in New York City at the Royal Exchange Building. Later, the Court met in Philadelphia's Independence Hall until 1800, when it finally moved to Washington, D.C. However, the capital city at that time didn't have a designated building for the Highest Court, so its members met in different spaces within the Capitol Building, even in the basement!

In the early 1930s, construction on the current Supreme Court building finally began.

6

The Highest

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When someone says "The Highest Court of the Land," they're clearly referring to the Supreme Court. However, it seems there's another "Highest Court" that many of us haven't heard of before.

Located on the fifth floor of the Supreme Court building, you can find another court: a basketball court. Since it's literally on the highest floor, the Justices playfully call it "The Highest Court of the Land." Working is important, but so is exercising!

7

Many appointees

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Among their many other tasks and duties, U.S. presidents are also responsible for nominating justices to the Supreme Court. These nominees must then undergo the Senate confirmation process before they officially become justices.

Throughout U.S. history, some presidents have appointed more justices than others. Want to know who appointed the most? That was George Washington, with a total of 11 justices! The second place goes to Franklin D. Roosevelt, with 9 justices during his time in office. In third place, though a bit further back, is Andrew Jackson, who appointed 6 justices to the Supreme Court.

8

The youngest

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Among the many names that have served on the Supreme Court, some have stood out for different reasons. That is the case of Joseph Story, who was officially the Court's youngest appointee, nominated by President James Madison in 1811. How old was he? Just 32! Despite his young age, Story served as a justice for 34 years and contributed to our country's justice in many ways.

Most Supreme Court justices reach their positions with a lot of experience, often between the ages of 50 and 55, around 20 years older than the young Story.

9

A long-standing tradition

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Have you heard of the famous "conference handshake"? This tradition has been part of the Supreme Court for many, many years. Do you want to know its origin and what it is all about?

The conference handshake is a long-standing practice where the justices of the Court literally shake hands with each other before taking their seats.

This custom originated at the end of the 19th century, and one of its promoters was Chief Justice Melville W. Fuller. From its beginnings, the greeting was intended to demonstrate that, while they may have differences, the justices must ensure harmony and respect above everything else.

10

Quill pens

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The black robes and the handshakes are not the only traditions at the Supreme Court. There is another longstanding custom that continues to this day.

Whenever an attorney presents an oral argument before the Supreme Court for the first time, they are gifted a fancy quill pen. That's a nice and thoughtful gesture, don't you think?

This gift symbolizes the importance of their role and their responsibilities. Many choose to keep the quill pen as a souvenir that reminds them of a crucial step in their careers.

1

The Museum of Bad Art (Massachusetts)

Image: Jerry Wang

Founded in 1994, MOBA showcases art "too bad to be ignored," featuring paintings so spectacularly awful they circle back to being captivating . We're talking off-kilter portraits, baffling subject matter, and techniques that defy explanation.

The collection includes masterpieces like "Lucy in the Field with Flowers," featuring a grandmother dancing in a meadow while wearing what might be a nightgown. Each piece comes with a tongue-in-cheek description that treats these disasters with the same reverence the Met gives to Rembrandts.

2

The International Banana Museum (California)

Image: Deon Black

This museum holds the Guinness World Record for the largest collection of banana-related items . With over 25,000 banana things crammed into one yellow-painted space, it's exactly as bonkers as it sounds. Banana phones, banana lamps, banana art—if you can slap a banana on it, it's here.

The museum's motto is "Yes, we have no bananas... we have more!" which pretty much sums up the gloriously ridiculous vibe.

3

The Museum of Broken Relationships (California)

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This surprisingly poignant museum displays donated objects from failed romances , each accompanied by a brief story from the heartbroken donor. Started in Croatia and now with an outpost in Los Angeles, it transforms personal pain into shared human experience. You'll find everything from wedding dresses to an actual prosthetic leg, each item representing a relationship that didn't quite make it.

What could be depressing is actually oddly uplifting: there's humor, anger, relief, and occasionally shocking pettiness on display. One exhibit features an axe someone used to destroy their ex's furniture, piece by therapeutic piece.

4

The International Cryptozoology Museum (Maine)

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This Portland museum is dedicated to creatures that may or may not exist , from Sasquatch and the Loch Ness Monster to the Chupacabra. Founded by cryptozoologist Loren Coleman, it houses hair samples, plaster casts of mysterious footprints, and endless speculation about what's lurking in our forests and lakes.

5

The Mustard Museum (Wisconsin)

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Wisconsin's National Mustard Museum celebrates that yellow squeeze-bottle staple with 6,000+ varieties of mustard from all 50 states and over 70 countries . Curator Barry Levenson started collecting after his beloved Boston Red Sox lost the World Series in 1986, and a voice in a grocery store told him to pursue mustard instead. As one does.

The museum offers free tastings because, apparently, there's a whole world of mustard beyond French's that many of us have been missing. From champagne mustard to chocolate mustard to varieties with names you can't pronounce, it's a full-on condiment education.

6

The Museum of Clean (Idaho)

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Spanning 75,000 square feet, it chronicles the history of cleaning from ancient times to modern day . It features vintage vacuum cleaners, washing machines, and cleaning products that would horrify today's safety inspectors.

The museum makes a compelling case that cleaning technology has shaped civilization more than we realize. You'll see how our ancestors scrubbed, swept, and sanitized before electricity, and gain a weird appreciation for your Swiffer.

7

The Mutter Museum (Pennsylvania)

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This Philadelphia institution houses medical oddities, anatomical specimens, and antique medical equipment that can look more like torture devices. Think preserved organs, skeletal anomalies, and a wall of skulls that's both educational and nightmare-inducing.

The museum's most famous resident is the "Soap Lady," whose body turned into a soap-like substance after burial. There is also a sample of Albert Einstein’s brain tissue on display, because why not?

8

The American Toby Jug Museum (Illinois)

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Toby jugs are those quirky ceramic pitchers shaped like people's heads and bodies, usually depicting jolly characters in tricorn hats. This Evanston museum houses over 8,000 of them, representing the world's largest collection of these peculiar drinking vessels .

The collection spans centuries and includes rare jugs worth thousands of dollars alongside kitschy modern versions. You'll learn that Toby jugs have depicted everyone from Winston Churchill and Sherlock Holmes to characters from literature and politics.

9

The Spam Museum (Minnesota)

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This 14,000-square-foot museum in Austin, Minnesota, celebrates the canned pork product that fed armies and annoyed email users everywhere . Interactive exhibits let you pretend to work on the Spam production line, and you'll learn more about processed meat than you thought possible.

10

The International UFO Museum and Research Center (New Mexico)

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Located in Roswell, the site of the most famous alleged UFO crash in history, this museum is ground zero for alien conspiracy theories. Founded by people who claim firsthand knowledge of the 1947 incident, it presents eyewitness accounts, declassified government documents, and enough speculation to keep you wondering all night .

Beyond Roswell, the museum explores UFO sightings worldwide, alien abduction stories, and government cover-up theories that range from plausible to completely bonkers.