1

Julia Child

Image: Caroline Attwood

Probably the first name that comes to mind when thinking about famous American chefs is Julia Child, and for good reason. This chef, author, and television personality is recognized for bringing French cuisine to the American public with her first cookbook, Mastering the Art of French Cooking , and her television programs, like 1963’s The French Chef.

Child began learning to cook after meeting her future husband, Paul, who grew up in a family passionate about food and was known for his sophisticated palate.

2

Emeril Lagasse

Image: Fabrizio Magoni

Another familiar name (one of many) on this list is Emeril Lagasse, a celebrity chef, restaurateur, television personality, cookbook author, and regional James Beard Award winner (more on this name later), known for his mastery of Creole and Cajun cuisine.

He is known for catchphrases like "Kick it up a notch!" and "Bam!" and has appeared on a wide variety of cooking shows , including Emeril Live and Essence of Emeril .

3

Paula Deen

Image: Alyson McPhee

The hostess of Paula’s Party is a chef, cookbook author, and TV personality from Savannah, Georgia, where she owns and operates The Lady & Sons restaurant with her sons . She has been the star of several cooking shows, including Paula’s Home Cooking, Positively Paula, Paula’s Best Dishes , and the aforementioned Paula’s Party .

Another show where you might recognize her—though it doesn't bear her name—is MasterChef , where she appears as a guest alongside other well-known chefs, mentoring home cooks through a series of challenges.

4

James Beard

Image: Priscilla Du Preez 🇨🇦

If Julia Child is not the first name that comes to your mind when you think of a celebrity chef, then this might be the one. James Beard pioneered television cooking with shows like 1946’s I Love to Eat, taught at The James Beard Cooking School, and lectured extensively. He was a big promoter of American cooking, emphasizing the use of fresh, local ingredients.

Beard taught and mentored generations of professional chefs and food enthusiasts, and published more than twenty books.

5

Leah Chase

Image: Jorge Zapata

The Queen of Creole Cuisine, Leah Chase, was a New Orleans chef, author, and television host, also known for her civil rights advocacy and her extensive African-American art collection . Her restaurant, Dooky Chase, was known as a gathering place during the 1960s for many involved in the Civil Rights Movement, and in 2018, it was named one of the 40 most important restaurants of the past 40 years by Food & Wine .

Leah Chase was inducted into the James Beard Foundation’s Who’s Who of Food & Beverage in America in 2010, received a lifetime achievement award from the Southern Foodways Alliance in 2000, and was awarded honorary degrees from several universities, among other honors.

6

Bobby Flay

Image: Wyron A

A staple on the Food Network, Bobby Flay has been a prominent figure in American television since 1995, winning several awards and even earning a star on the Hollywood Walk of Fame . He has hosted or been a part of several shows, including Hot Off the Grill with Bobby Flay, 3 Days to Open with Bobby Flay, Throwdown with Bobby Flay , and many more.

He has participated in many shows competing against other chefs, mentoring home chefs, and has hosted many cooking reality shows.

7

Sara Moulton

Image: Holly Stratton

Described as "one of the nation’s most enduring recipe writers and cooking teachers...and a dean of food television and magazines," Sara Moulton is a chef, cookbook author, and television personality. She served as the food editor for ABC’s Good Morning America from 1997 to 2012 and hosted Cooking Live , Cooking Live Primetime , and Sara’s Secrets on the Food Network.

Moulton has authored several cookbooks, including Sara Moulton Cooks at Home (2002), Sara’s Secrets for Weeknight Meals (2005), and Sara Moulton’s Everyday Family Dinners (2010). Since 2008, she has hosted Sara’s Weeknight Meals .

8

Guy Fieri

Image: Manu Ros

This easily recognizable and colorful personality is widely known for hosting many television series on The Food Network, licensing his name to restaurants in cities worldwide, and for his signature flashy shirts and spiky hair. His shows are said to bring an "element of rowdy, mass-market culture to American food television."

A series of TV specials and cooking shows showcase Fieri traveling the country visiting eateries, cooking, participating in and hosting game shows, and making appearances in other chefs’ shows.

9

Mary Ann Esposito

Image: Louis Hansel

Being the hostess of the longest-running television cooking program in America is no small feat, and Mary Ann Esposito—chef, cookbook writer, and central figure of _Ciao Italia_—has achieved just that.

This 30-minute show features Esposito's recipes and cooking tips, along with visits from guest chefs, as she explores the history of Italian cooking and food. The food is made from scratch in the studio, with each dish being prepared in numerous batches and at different recipe stages. This allows Esposito to execute an entire recipe in a matter of minutes, even if it would normally take hours to complete.

10

Anthony Bourdain

Image: Or Hakim

One of the most famous names in American television cooking history is, without a doubt, Anthony Bourdain. After honing his skills in various eateries and graduating from the Culinary Institute of America, including several years as executive chef at Brasserie Les Halles in Manhattan, he became best known for his travel documentaries, where he explored local cuisines from around the world, as well as for his books.

His first food and world-travel television show was A Cook's Tour , which was followed by Anthony Bourdain: No Reservations , The Layover , and Anthony Bourdain: Parts Unknown. His funny, philosophical, and daredevil attitude made him a beloved figure in the world of television food shows.

1

Florence Trail, Vermont

Image: Rod Long

Intermediate mountain bikers will love this berm-and-jump-filled descent, which can be incorporated into a 5-mile ride at Cady Hill . The Florence Trail is known as the best flow trail in Stowe, and one of the finest trails in the state of Vermont.

Advanced riders seeking to add some swoop and flow to their biking adventures will also find this trail enjoyable.

2

Devil's Den, Arkansas

Image: Oliver Graham

A mountain bike trail with history attached to it, Devil's Den State Park is a hallmark in the Arkansas mountain biking scene. At the very trailhead, a sign proudly declares that the lower area of the park, known as Fossil Flats, was the "Birthplace of Arkansas Mountain Biking" in 1989.

Recently designated as a "Monument Trail," the park underwent renovations to update sections of the historic trail while expanding the network with brand-new segments. Featuring impressive rock formations, jumps, and drops, Devil's Den truly is a biker’s paradise.

3

Citrus Tech Trail, Michigan

Image: Aishwarya MV

Despite being the most remote mountain bike destination in the Lower 48, Copper Harbor is home to some of the highest-quality trails in the nation. The newest additions to the network, located on Rock Solid's privately owned East Bluff mountain, include some of the best trails that have been built in the nation . Among them, the Citrus Tech trail stands out, earning praise from every mountain biker who has ridden it.

4

South Boundary Trail, New Mexico

Image: Richard Hedrick

An epic trail that winds through stunning mountain meadows and aspen groves before descending into the desert town of Taos , the South Boundary Trail features 4,500 vertical feet of downhill riding. However, it’s worth noting that bikers will face 2,000 feet of climbing along the way—but the breathtaking ride more than makes up for the effort.

5

Doctor Park, Colorado

Image: Holly Mandarich

One of the most thrilling descents in the country, the Doctor Park singletrack takes riders on an unforgettable journey. Starting at a high elevation, the trail winds through an alpine meadow , descends into an aspen grove, and continues down into pine forests before reaching a dry, lower-elevation climate zone .

Bikers from across the country and around the world can either shuttle to the top or pedal their way up to experience this incredible ride.

6

The Presidio, California

Image: Tim Trad

California is brimming with bike trails, making it difficult to recommend just one. However, this former military base turned national park stands out with its 25 miles of paved or hard-packed trails. Offering sightlines to the bay, coastal cliffs, beaches, forests, Alcatraz, the city skyline, and, of course**,** the iconic Golden Gate Bridge , it’s an unforgettable biking destination.

7

DuPont State Forest Slickrock, North Carolina

Image: Leslie Cross

The DuPont State Forest is a rarity on the East Coast due to its exposed bedrock trail. The biking experience in the North Carolina mountains offers epic descents, small mountains, and trails that flow nicely on soft rocky terrain , giving visitors a great experience, with the Slickrock (Cedar Rock, Big Rock, and Burnt Mountain) trail being one of its highlights.

8

Alpine Trail, Oregon

Image: everett mcintire

There are many trails named "Alpine Trail" but this one, at least, honors its name. Beginning high in the mountains, it goes downhill on soft and beautiful black dirt . A few open meadows and exposed outcroppings provide brief panoramic views of the Cascade Mountains, before dropping back into the timber for more high-speed ripping.

9

Tahoe Rim and Flume Trails, Nevada

Image: Abhi Verma

The Flume Trail wasn’t originally designed for bicycles—it began as the grade for a water flume that delivered lumber from high in the mountains above Lake Tahoe to the towns below. Today, remnants of the flume are still visible, but the old flume bed has been repurposed for use by mountain bikers and hikers.

10

Osberg Ridgeline Epic, Idaho

Image: Karsten Winegeart

The Osberg Ridgeline Epic isn’t for everyone. While it requires a shuttle to reach the trail’s starting point, bikers are still faced with over 3,000 feet of uphill pedaling. However, on the other hand, that 3,000 feet of climbing rewards riders with 5,500 feet of thrilling descent, along with a 15-mile ridge traverse with amazing views .

1

New York City population

Image: Scott Evans

More than eight million people call New York City home. That means roughly one out of every 38 Americans lives within its five boroughs. It helps explain why the city feels endlessly busy and why every neighborhood seems to have its own rhythm, personality, and pace. The City that Never Sleeps feels like the right nickname, right?

2

Languages spoken

Image: James Ting

New York City is the most linguistically diverse city on Earth. More than 800 languages are spoken here, and about four in ten households use a language other than English at home. Wanna feel like you’ve travelled across every continent? Walk down a city block and you will!

3

Statue of Liberty

Image: Avi Werde

The Statue of Liberty arrived from France as a gift celebrating American independence. She did not come in one piece. Instead, the statue arrived in 214 crates, each containing 350 separate parts, and took four months to assembl e. Even symbols of freedom sometimes require instructions, you know?

4

Federal Reserve Bank gold vault

Image: Diane Picchiottino

Deep beneath the streets of Manhattan sits the largest gold storage vault in the world. Located 80 feet below street level, it holds about $90 billion worth of gold . Most visitors walk right over it without realizing they are passing above one of the most secure rooms on the planet.

5

New York Public Library

Image: Alejandro Barba

The New York Public Library system holds more than 50 million books and items. It is second in the United States, only to the Library of Congress, and ranks third worldwide . Those iconic lion statues guard far more than a quiet reading room. They watch over an astonishing archive of human knowledge. Have you ever visited it?

6

United Nations headquarters

Image: Nils Huenerfuerst

The United Nations established its headquarters in New York City in 1952 following World War II. Since then, diplomats from nearly every country have gathered here to debate, negotiate, and occasionally argue. Few city blocks anywhere else host quite so many global decisions.

7

Brooklyn borough size

Image: Miltiadis Fragkidis

Brooklyn alone would rank as the fourth-largest city in the United States if it stood on its own. Queens would claim the same spot as well. Together, they show just how massive New York City really is, even when broken into boroughs.

8

Times Square naming

Image: James Ting

Times Square did not always have its famous name. It was once called Longacre Square until The New York Times moved its headquarters there in 1904. The name stuck, the lights followed, and the area became one of the most recognizable intersections in the world.

9

Chinatown population

Image: Juan Di Nella

More Chinese people live in New York City than in any other city outside Asia. This influence shapes neighborhoods, food scenes, businesses, and traditions across the city. It is one more reason New York feels like many worlds packed into one place .

10

Pinball ban history

Image: Louie Castro-Garcia

Believe it or not, pinball machines were once against the law in New York City. Back in 1942, city leaders viewed the game as a form of gambling , and Mayor Fiorello LaGuardia ordered it banned. For more than 30 years, pinball disappeared from public view until the rule was finally lifted in 1976.

11

Secret train platform beneath the Waldorf Astoria

Image: Frugal Flyer

Hidden beneath the elegant Waldorf Astoria Hotel is a little-known train platform called Track 61. According to long-standing stories, President Franklin D. Roosevelt used it to arrive and leave discreetly, away from crowds and cameras. The platform is no longer active today , but knowing it exists adds a layer of mystery to an already legendary building.