1

Apple pie

Image: Priscilla Du Preez 🇨🇦

We’ll start with an undisputed American icon: After all, doesn’t the saying go, "as American as apple pie" ? This iconic treat has been at the heart of countless American traditions, perhaps most notably during Independence Day celebrations. Fireworks and a slice of apple pie are all we need for a 4th of July to remember.

While apple pies originated in 14th-century England, it wasn’t until they arrived in America that they became a global icon. Over the centuries, several recipes and toppings have emerged, such as whipped cream, ice cream, custard, or even cheddar cheese.

2

Key lime pie

Image: American Heritage Chocolate

Who says pies can’t be sour? The Key Lime Pie is the perfect example of a " When life gives you lemons " mentality: it takes the lime, a fruit that no one would want to eat raw, and transforms it into a luscious and delicious treat.

The Key Lime Pie is Florida’s official state pie, as it was invented in the "Sunshine State" during the 1940s. Not only that, but the traditional way to make this pie uses Key limes, which get their name from the Florida Keys where they are grown.

3

Blueberry pie

Image: Diliara Garifullina

Just like pumpkin pies, blueberry pies were first created by American settlers , who used the abundant varieties of blueberries found in the country to make these delicious treats. Over time, their popularity spread to Europe, where people used their own types of blueberries to try to replicate the American versions.

This sweet treat has become synonymous with the state of Maine, where blueberry pie made with wild Maine blueberries was designated as the official state dessert. However, blueberry pie is still happily enjoyed across the entire nation.

4

Pumpkin pie

Image: Alexander Grey

Just like apple pie is the go-to dessert for the 4th of July, pumpkin pie is instantly associated with Thanksgiving . After all, the origins of this delicious treat can be traced back to the very first American colonists, though it was served in a very different manner. Historians believe that these early versions of pumpkin pie were more akin to a type of pumpkin soup, served inside a hollowed-out pumpkin.

Nowadays, the pumpkin pie we know and love is made with eggs, milk, evaporated sugar, and several spices like nutmeg, ginger, and cinnamon, often topped with a generous dollop of whipped cream.

5

Boston Cream pie

Image: Marko Klaric

According to some historians, Armenian-French chef Mossburg Sanzian created a particularly delicious cream-filled cake one afternoon in 1856 at the Parker House Hotel in Boston. Unbeknownst to Sanzian, his creation would eventually become the iconic Boston cream pie , declared Massachusetts’ official state dessert in 1996.

Since that day in 1856, this iconic dessert has gone by many names, such as "chocolate cream pie" and "Parker House chocolate cream pie." You might be confused by our use of the word "cake," but that was no mistake: The Boston cream pie is technically a cake. Its confusing name comes from the fact that, in the 19th century, both cakes and pies were baked in the same pan, which led these two words to become synonyms.

6

Peanut Pie

Image: ROMAN ODINTSOV

American President James "Jimmy" Carter is still well-known for his love of peanuts, so it stands to reason that his beloved wife, Rosalynn, was known for her delicious peanut pie . After all, this pie is a staple of Southern cuisine and is especially beloved in Carter’s home state of Georgia.

Peanut pie is similar to pecan pie in that they are prepared with similar ingredients, such as corn syrup, eggs, and sugar. However, peanut pie is highly versatile and may include other ingredients, such as molasses, cayenne pepper, bourbon, or cream cheese.

7

Marionberry Pie

Image: Larissa Farber

The marionberry pie is a delicious treat, particularly popular in the Pacific Northwest. After all, this type of blackberry is named after Marion County in Oregon , where it was bred and tested during the 20th century.

As you would expect, the marionberry pie is Oregon’s official state pie, and it truly shows. If you ever happen to visit "The Beaver State" during berry season, you’ll probably be welcomed with a warm smile and a slice of delicious marionberry pie.

8

Peach cobbler

Image: khezez | خزاز

Cobbler is definitely the entry with the most baffling name on this list. After all, what does a shoemaker have to do with this delicious dessert? In any case, don’t let this unusual name discourage you; cobblers are a simple yet amazing sweet treat.

While we would love to include as many types of cobblers as we could find, for brevity's sake, we’ll instead focus on one of the most popular cobblers in America: Peach cobbler combines the sweetness and texture of peaches with a crumbly, sweet topping. In 2013, Texas declared the peach cobbler its official state cobbler.

9

Pecan pie

Image: nikohoshi

Standing on the other side of peanut pie, we have pecan pie, another Southern delicacy . Just like peanut pie, pecan pie might seem simple at first glance, but there are several variants and styles associated with this sweet treat. Different recipes include molasses, honey, or cane syrup.

In the American South, pecan pie is closely associated with the holidays, especially Thanksgiving and Christmas. Due to its status as a cultural icon, Texas declared pecan pie its official state pie.

10

Cherry pie

Image: Nik

While most of us associate the 4th of July with apple pie, it should also be noted that many Americans picture a delicious slice of cherry pie when reminiscing about our Independence Day. Like many other pies on this list, cherry pie can be enjoyed with whipped cream or ice cream.

Cherry pie is also deeply ingrained in American folk songs , such as "Billy Boy," where the titular character is asked whether his bride-to-be can cook a cherry pie. Additionally, cherry pie is linked to George Washington’s birthday, thanks to the popular legend of a young Washington chopping down his father’s cherry tree.

1

Books

Many of us stash books in closets or basements to save space , but these areas often trap moisture. Over time, humidity can warp covers, yellow pages, and encourage mold growth, especially in older homes.

A better option is open shelving in a living area where air can circulate freely. Keeping books visible not only helps protect them but also encourages reading and makes it easier to enjoy them regularly.

2

Medicine

Bathrooms are the most common place Americans store medication, yet heat and steam can reduce a drug’s effectiveness over time . Moisture can also cause pills to break down faster or labels to peel off.

A cool, dry place like a bedroom drawer or hallway cabinet is generally safer. Keeping medication out of the bathroom helps preserve its potency and makes expiration dates easier to track.

3

Important documents

Birth certificates, insurance policies, and property deeds are frequently scattered across drawers or stacked in filing piles . This makes them hard to find during emergencies and leaves them vulnerable to damage.

Experts suggest using a dedicated fire-resistant file or document box kept in a consistent location. Centralizing paperwork saves time and reduces stress when documents are suddenly needed.

4

Photo albums and loose photographs

Many families store photos in garages or basements, where temperature swings and moisture can cause fading and curling . Once damaged, photographs are often difficult or impossible to restore.

Photos last longest when stored in acid-free boxes kept in interior closets. Proper storage preserves memories and ensures future generations can enjoy family history without deteriorating.

5

Olive oil

Many Americans keep olive oil next to the stove for convenience. Unfortunately, exposure to heat, light, and air causes oil to turn rancid faster , affecting flavor and nutritional value.

A cool, dark cabinet away from appliances is ideal. Storing olive oil in a tightly sealed, opaque container further slows degradation. Proper storage helps olive oil retain its taste longer and prevents waste caused by premature spoilage.

6

Coffee

Coffee is often kept in its original bag on the counter or in the pantry. Exposure to air, light, heat, and moisture gradually degrades its aromatic compounds, dulling its flavor , even if the beans are freshly roasted.

An airtight container stored in a cool, dark place is generally best for preserving aroma and taste. This simple change keeps coffee fresher and makes each cup more enjoyable.

7

Bread

Many people refrigerate bread to keep it fresh, but cold temperatures actually dry it out faster . The result is a dry, stale texture and often unnecessary food waste.

Freezing bread preserves freshness far more effectively. When wrapped tightly to prevent freezer burn, sliced loaves can be toasted straight from the freezer, extending shelf life without sacrificing quality.

8

Spices

Spice racks near the stove are common, but heat and steam weaken flavors over time . Spices may still look fine while losing much of their potency and taste.

A drawer or cool cabinet away from heat helps spices last longer. Keeping containers tightly sealed further protects against moisture and oxidation. Better storage keeps meals flavorful and reduces how often spices need replacing.

9

Toothbrushes

Left uncovered near sinks or toilets, toothbrushes are exposed to moisture and airborne bacteria . This can lead to hygiene issues and faster wear.

Storing brushes upright in a well-ventilated holder that allows them to air-dry completely is generally recommended. Cleaner storage improves longevity and supports better personal hygiene.

10

Batteries

Loose batteries tossed into junk drawers can rub against metal objects such as coins or paper clips, potentially causing short circuits, leaks, or loss of charge . Damaged batteries may ruin devices later.

Keeping batteries stored by type in a labeled container prevents contact issues. Organized storage extends battery life and makes replacements easy to find.

1

Paper road maps

Image: Sylwia Bartyzel

Paper maps—atlases, or topographic maps—are beautiful and there is always room for those as home decorations or teaching geography in schools. But as far as bulky roadmaps on your back pocket go, smartphones with GPS capabilities have made them obsolete.

2

Bathing machine

Image: Uta Scholl

Back in the day, modesty was far more strictly enforced than it is today. Forget about simply wearing your beach clothes to the shore—the bathing machine was a device, popular from the 18th century to the early 20th century, that allowed beachgoers to change out of their regular clothes , put on swimwear, and wade into the ocean.

3

Public telephones

Image: Pedram Farjam

Before cell phones existed, coin-operated pay phones were the go-to option for contacting someone or leaving a message. Pay phones were everywhere—on street corners, in malls, restaurants, airports, train stations, and hotels, allowing people to make calls in public places.

4

Teleseme

Image: Zoshua Colah

In the late 19th and early 20th centuries, luxury hotels featured an electric signaling device in each room , allowing guests to request goods or services from over 100 options. An attendant in the hotel office would receive the request via a corresponding teleseme and ensure the order was fulfilled.

These devices were eventually replaced by private branch exchange (PBX) telephone systems.

5

Slide projectors

Image: Nathan Anderson

As mentioned earlier, slide projectors were once a common household appliance in many homes and a popular form of entertainment . However, they became obsolete as video projectors became more affordable and accessible.

6

Phonebooks

Image: Brittany Colette

Imagine a book containing the home phone numbers of everyone in your city . It once existed and was delivered annually to every household with a landline by the telephone company. These hefty directories became obsolete with the rise of online listings and the death of landlines in favor of cell phones.

7

Typewriters

Image: Bernard Hermant

Imagine not being able to revise what you’re writing without scrapping the whole page . While that situation was a great exercise for your focusing abilities, it was phased out by home computers and word processors, which allowed for infinite rewrites in no time.

8

Photo Album

Image: Laura Fuhrman

Smartphones have made photography more accessible than ever, yet we print fewer photos than before. When photography wasn’t digital, people took their film rolls to be developed , returning with 36 crisp pictures—some of which, if deemed worthy, were carefully placed in photo albums .

9

Cassette tape players

Image: Dave Weatherall

If you're over 40, you’ve probably owned a cassette player—whether a Walkman, a boombox, or any other model. Cassettes were sturdy, reliable, and easy to use . However, with the arrival of CDs, which offered superior sound quality and the ability to skip tracks at the press of a button, cassettes and their players quickly faded into obscurity.

10

Encyclopedias

Image: James

Before the internet, encyclopedias were the primary source of knowledge. These extensive book collections adorned bookshelves in homes and public libraries, offering detailed descriptions of almost any subject imaginable , all listed in alphabetical order .

11

Fax machines

Image: alecale35

By today’s standards, sending and receiving faxes wasn’t particularly fast, but at the time, it was a game-changer. The fax machine digitized documents with a scanner and transmitted printed pages over telephone lines . However, it became obsolete with the rise of email, scanners, and smartphones.

12

VHS tapes and VCRs

Image: Leonard Reese

Being able to see any movie you want at home feels ordinary today, but, in the early 80s, it was a dream come true. And this dream was made possible by VCRs and VHS tapes. These bulky devices were eventually replaced by DVD players, which offered superior image quality and eliminated the need to rewind the tape.