1

Gone with the Wind (1939)

Based on Margaret Mitchell's bestselling novel of the same name, this emotional depiction of Civil War and Reconstruction-era Georgia follows the impoverished Scarlett O’Hara as she strives to overcome the reality of post-war Southern U.S .

With a massive budget and as one of the first films to use Technicolor, the movie broke attendance records and is considered to be one of the greatest American films.

2

Stagecoach (1939)

One of the many Westerns directed by the legendary John Ford, Stagecoach not only cemented John Wayne as an A-list actor but also elevated the concept of the Western film.

Considered a "perfect textbook of filmmaking" by Orson Welles, its characters and plot have often been described as an extraordinary representation of American archetypes and of the nation's ongoing struggle for political equality.

3

Citizen Kane (1941)

Orson Welles’s first film, and considered by many to be the greatest film of all time, this semi-biographical drama follows the life of Charles Foster Kane, loosely based on several American tycoons.

Welles’s filmmaking style featured new and innovative techniques that would later become standard in the industry. Filmed in just 82 days, the film was a critical success despite being suppressed in the media.

4

12 Angry Men (1957)

Adapted from a Reginald Rose play, this legal drama critiques the American jury system through the portrayal of 12 jurors as they deliberate whether to convict or acquit a teenager charged with murder, in a case where reasonable doubt exists.

The debate among the jurors, which leads them to question their values and morals, becomes a study of 1950s America and the dangers of mob mentality.

5

Psycho (1960)

A horror classic by legendary director Alfred Hitchcock, Psycho follows the encounter of a secretary on the run with a disturbed mother-and-son motel owners. Despite its controversial subject matter, the film was a resounding success, becoming Hitchcock’s most financially successful movie.

Considered to be the first slasher film, it is one of the most influential horror movies of the 20th century , inspiring several sequels and remakes.

6

The Graduate (1967)

An atypical romance-drama for the time, The Graduate was a success because it captured a generational break with its anti-heroic main character, who was disillusioned with the prior generation’s worldview.

Supported by innovative film techniques and featuring several Simon & Garfunkel songs, the film changed how music and marketing were used in cinema.

7

All the President’s Men (1976)

Based on the Watergate scandal and the journalists who investigated it, this film is considered a landmark political thriller.

A massive success, both critically and commercially, All the President’s Men won four Academy Awards and is considered one of the best portrayals of investigative journalism .

8

The Breakfast Club (1985)

One of the most influential teenage movies of its time, The Breakfast Club was a huge success despite its low budget and limited production.

Its deconstruction of the mainstream high school stereotypes, along with its discussion of adolescent concerns and insecurities, made the film an all-time classic coming-of-age story.

9

Schindler's List (1993)

Based on the life of Oskar Schindler, a German factory owner who saved the lives of thousands of Jews during World War II, Schindler's List is considered a cinematic masterpiece that depicts a harrowing story with compassion and humanity.

A resounding critical and commercial success, the film has been praised by survivors and scholars alike for its role in raising global awareness of the Holocaust.

10

Saving Private Ryan (1998)

Following a group of soldiers on a mission to locate and retrieve the last surviving son of a family during World War II, this film was praised for its authenticity, especially its opening sequence depicting the Omaha Beach landing on D-Day.

Widely considered to have redefined the war film genre , Saving Private Ryan distanced itself from other movies that glorified and idealized World War II, showcasing the suffering and struggles of individuals during the conflict.

1

Massachusetts - Apple pie with a twist

Image: Priscilla Du Preez 🇨🇦

Apple pie is the nation’s pie—it’s the classic dessert served on the 4th of July, so it doesn’t belong to any particular state. However, Massachusetts thought the classic recipe could do with a twist and they went all the way: Apple pie with a cheddar crust .

This may sound unusual, but it’s actually quite a popular recipe in the Bay State. Some choose to fill the pie with the cheese, while others prefer to lay some slices on top and bake it until a crust forms. In any case, this one is only for those who keep their minds and palates open to new experiences. Are you one of them?

2

Kentucky - Bourbon Chocolate Pecan pie

Image: nikohoshi

In Kentucky, bourbon flows as freely as hospitality, and it’s no surprise that the state’s beloved Bourbon Chocolate Pecan Pie is a crowd favorite—especially on Derby Day. This dessert combines crunchy pecans, smooth chocolate, and a splash of Kentucky bourbon for a sweet, boozy finish.

Now, here’s the thing with this one: You can’t call it a Derby Pie unless you are Kern’s Kitchen. Why not? Because they own the trademark. But that didn’t stop the locals—they came up with creative alternatives like "Not Derby Pie" or "Derby Dessert."

To make it yourself, try mixing a bit of melted butter with your chocolate for an extra velvety texture. Just don’t forget to sip a little bourbon on the side while you’re baking—it’s only fitting!

3

New Jersey - Green tomato pie

Image: Sophie Dale

New Jersey’s Green Tomato Pie might sound odd to some, but locals know it’s a delicious treat . Made from either ripe green tomatoes (which often have lovely stripes) or unripe red ones, this pie has a flavor that is surprisingly similar to apples. The tomatoes soften as they cook, and they blend beautifully with the cinnamon and the sugar. The result? A refreshing, unique filling.

If you’re giving it a go at home, make sure to use the ripest green tomatoes you can find—they add a more vibrant flavor to each bite.

4

Pennsylvania - Shoofly pie

Image: Kenneth Schipper

Pennsylvania’s Shoofly Pie is one of those old-time desserts that never goes out of style. Based on molasses, the pie comes in two styles: a dry-bottom version that’s more like a cake, or a wet-bottom version with a gooey custard layer.

But what about the name? Traditionally, it’s believed that the name came from the flies that bakers had to "shoo" away while the pie cooled. However, some say it's named after Shoofly the Boxing Mule, a celebrity from the 19th century.

Either way, this pie is a taste of Pennsylvania's Dutch heritage. If you’re up for a baking challenge, aim for the wet-bottom style—its sticky, rich filling is worth the extra effort. Just be ready to shoo some flies away!

5

Georgia - Peanut pie

Image: Isaac Quesada

Were you expecting to see a peach-based pie in this section? Not today, sir! Though Georgia is often called the Peach State, its real star crop is peanuts. Thousands of peanut farmers call Georgia home, including one very famous name. Do you know it? Jimmy Carter, the peanut-farming president!

Peanut Pie might not be as well-known as peanut butter, but it’s just as flavorful and rich. This Southern staple blends sweet, salty, and nutty goodness in every bite. Serve it with whipped cream, and you’ve got a crowd-pleaser that’s simple to make and even easier to enjoy.

Now, in case you were wondering, Carter wasn’t the only one: Thomas Jefferson was also a fan of peanuts! With a history like that, you know this pie is something worth trying.

6

Vermont - Maple pie

Image: Mary West

This one lives up to our expectations: Vermont’s connection with maple syrup is legendary, and Maple Pie is the sweet—and logical—result. As the nation’s leader in maple syrup production, Vermont has turned this delicious treat into a delicious pie.

In the 1860s, maple sugar was cheaper than cane sugar , making it the go-to sweetener, and today, it still holds that place of honor. Maple Pie is rich, buttery, and perfectly sweet… So, Vermont in a nutshell.

Are you giving this pie a go? Use a deep-flavored maple for an intense result!

7

Alaska - Blueberry Rhubarb pie

Image: Erol Ahmed

We may all know Alaska for its rugged wilderness, but it’s also home to some fantastic pie ingredients, like blueberries and rhubarb. These two grow in abundance, especially thanks to Alaska’s long summer days. And did you know? Back in the early 1900s, Henry Clark, who was nicknamed "The Rhubarb King," helped feed Gold Rush workers with fresh rhubarb.

You can use any kind of berry in this pie, but wild Alaskan blueberries are especially tasty! Add a dollop of vanilla ice cream on top, and you’ve got a true Alaskan treat. It’s tart, sweet, and perfect for any adventure. Just be sure to gather your berries before the bears do!

8

Colorado - Rocky road pie

Image: Dagmara Dombrovska

When you think of Colorado, the mighty Rocky Mountains are the first thing to come to mind, right? What better way to honor them than with a Rocky Road Pie? Done and done, thanks to the locals.

This pie brings together chocolate, marshmallows, and nuts, just like the famous ice cream flavor. Now, here is a fun fact: legend says the original Rocky Road ice cream was made by cutting marshmallows with sewing scissors!

We can’t really confirm whether that’s true or not, but you can’t deny the charm of the story. The pie version is just as rich and satisfying, with layers of melted chocolate and fluffy marshmallows. If you’re a fan of sweet and crunchy, this one’s for you.

9

Maryland - White potato pie

Image: Josephine Amalie Paysen

Most people think of sweet potatoes when they hear "potato pie," and that makes sense, but in Maryland, it’s all about the white potato .

This pie has been a local favorite for over 150 years, and early recipes date back to nothing less than the 1850s! Baked in a buttery crust, this pie is sweet and custard-like, with just a hint of cinnamon. It’s a bit like pumpkin pie’s lighter cousin.

Don’t be surprised if it becomes your new holiday go-to! Marylanders have been enjoying it for generations, and it’s easy to see why. Serve warm or cold—it’s the perfect ending to any meal.

10

Ohio - Buckeye pie

Image: Tanya Semenchuk

And we come to the end with Ohio’s signature pie: Buckeye pie take center stage , please! This delicious pie, along with its name, is inspired by the famous buckeye candy that mimics the state tree’s nut.

Though the real buckeye nut is toxic, you can eat this version without any worries. The pie is pure indulgence, layered with chocolate and peanut butter. The combination of creamy peanut butter filling and rich chocolate is hard to resist, and it looks just as good as it tastes. Simply mouthwatering!

1

Fast food chains

The U.S. pioneered large-scale fast food chains like McDonald’s, Burger King, and Wendy’s, especially after World War II. These restaurants focused on speed, consistency, and low prices .

Their standardized menus and assembly-line kitchens made quick meals widely accessible. The model spread globally, shaping modern eating habits.

2

Drive-Thru restaurants

The drive-thru concept took off in the U.S. in the 1940s, with chains like In-N-Out and later McDonald’s making it national. It allowed diners to order food without leaving their cars .

This idea dovetailed perfectly with a growing car culture and suburban life in the aftermath of WWII. Today, drive-thrus are common worldwide, but their roots lie in mid-century America.

3

Credit cards

While earlier charge systems existed, modern credit cards became widely used in the U.S. in the 1950s with Diners Club and BankAmericard (later Visa).

They allowed consumers to buy now and pay later , transforming spending habits. This system became a global standard, making everyday purchases faster and more flexible.

4

Online shopping

Modern online shopping began in the U.S. during the 1990s, with now-ubiquitous companies like Amazon leading the way. Consumers could browse and buy products without visiting a store .

This shifted retail forever, offering convenience, home delivery, and endless variety. Today’s global e-commerce industry grew from these early American platforms.

5

Self-service gas stations

Self-service gas stations became popular in the U.S. in the 1960s and 70s, allowing drivers to pump their own fuel instead of relying on attendants .

This reduced costs and sped up service, appealing to busy motorists. Over time, it became the standard in most parts of the world.

6

Supermarkets with one-stop shopping

The first true supermarkets appeared in the U.S. in the 1930s, offering a wide range of goods, from fresh meat and produce to dry goods to cleaning and personal care products, under one roof . King Kullen in New York is often cited as an early example of this.

These mega-stores replaced smaller specialty shops and made grocery shopping easier. The concept became a global standard for food retail.

7

Shopping malls

Indoor shopping malls emerged in the U.S. in the mid-20th century, designed as climate-controlled spaces with multiple stores in one location , beginning with Southdale Center, which opened in Edina, Minnesota, in 1956.

They became social hubs as well as retail centers. The mall concept spread worldwide, especially in suburban areas.

8

Frozen TV dinners

TV dinners were introduced in the U.S. in the 1950s, notably by Swanson. These frozen meals were designed to be heated quickly and eaten while watching television, hence the term "TV dinner."

They reflected changing lifestyles in which convenience and entertainment overlapped. Frozen meals later became a global staple, especially with the advent of microwave ovens, which became increasingly popular in the 1970s and 80s.

9

Automatic dishwashers

Dishwashers existed earlier, but automatic home models became widely adopted in the U.S. during the mid-20th century, making their way into American homes in the 1950s and 60s.

They saved time and reduced household labor, especially in busy families . Today, they are a common appliance in many parts of the world.

10

Sink garbage disposals

The garbage disposal system was invented in the U.S. in the 1920s and became popular in American homes after World War II. It grinds food waste directly in the sink .

This innovation simplified kitchen cleanup and reduced trash volume. It remains especially common in U.S. households.

11

Vending machines

Modern vending machines became widespread in the U.S. during the 1950s and 60s, offering snacks and beverages in public places.

They provided quick, unattended service at any hour . While now global, their large-scale use and variety were strongly shaped by American consumer culture.

12

Ride-sharing apps

Ride-sharing apps like Uber and Lyft began in the late 2000s, using smartphones to connect passengers with drivers instantly .

They transformed urban transportation, offering flexible alternatives to taxis. This model has since expanded to cities around the world.