1

Arnold Schwarzenegger

Image: Tom Def

Let’s kick it off with someone everybody knows. In case the excessive use of consonants in his last name wasn’t enough of a clue, Arnold Schwarzenegger was born and raised in Austria, where he built a successful career in bodybuilding. After winning major bodybuilding titles, he moved to the U.S., where he continued competing and later transitioned into acting. He became a U.S. citizen in 1983 and went on to serve as Governor of California from 2003 to 2011.

2

Elizabeth Taylor

Image: Daniele Levis Pelusi

One of the brightest stars of 1950s Hollywood, Elizabeth Taylor is known for her unforgettable performances in classics such as Cleopatra , Cat on a Hot Tin Roof , and Who’s Afraid of Virginia Woolf? Born in London in 1932 to American parents from Arkansas, Taylor held dual British-American citizenship from birth. Although she was initially raised in the UK, her family returned to the U.S. when World War II broke out. There, she began what would become a triumphant acting career, earning her first starring role at age 12 in National Velvet .

3

Charlize Theron

Image: barendlotter

Born in Benoni, in what was then the Transvaal province of South Africa, Charlize Theron began her career as a model and later trained as a dancer. While trying (and failing) to get into the film industry, she got her breakthrough thanks to her not being American: she famously caught the attention of a talent agent while arguing with a bank teller who refused to cash her check because she was a foreigner. She became a U.S. citizen in 2007 and has retained her South African citizenship.

4

Liam Neeson

Image: K. Mitch Hodge

Liam Neeson was born and raised in Ballymena, Northern Ireland, and started his career as a theater performer in Belfast and Dublin. After being cast in a minor role in the film Excalibur (1981), he built a successful career in both the UK and the U.S. Neeson acquired American citizenship in 2009 and said he was inspired by the overwhelming support he received from Americans following the tragic death of his wife, Natasha Richardson.

5

Cary Grant

Image: thomas cook

One of the biggest stars of Hollywood’s Golden Age, Cary Grant was born Archibald Alec Leach in Bristol, England. He first came to the U.S. as a teenager in 1920 as part of a theater troupe, and eventually transitioned into film, becoming famous for his romantic comedies before expanding into other genres. In 1942, he became a U.S. citizen and legally changed his name to Cary Grant.

6

Maureen O’Hara

Image: Mike Fox

Maureen O’Hara might not have been born an American, but she earned her place in one of the most American film genres of all: the Western. Born Maureen FitzSimons in Dublin, Ireland, she got her first major role in Alfred Hitchcock’s Jamaica Inn (1939), where she was billed as Maureen O’Hara, a stage name chosen for her by the studio. She rose to stardom soon after with her leading role in John Ford’s How Green Was My Valley (1941), and went on to become iconic in Westerns and adventure films. She became a naturalized U.S. citizen in 1946.

7

Helen Mirren

Image: Hulki Okan Tabak

Ilyena Lydia Mironoff was born in the UK as part of an exiled Russian noble family who eventually changed their surname to Mirren. She started her career as a theater performer in the Royal Shakespeare Company, and went on to achieve major success in film and television. Though she became a U.S. citizen in 2017, she had considered herself American for a long time. In an interview, she revealed that witnessing the 9/11 attacks in New York City gave her an "epiphany" about where her allegiance lay, which helped prompt her decision to become a U.S. citizen.

8

Anthony Quinn

Image: Jorge Aguilar

Many people are surprised to learn that Anthony Quinn was not American-born. Originally named Manuel Antonio Rodolfo Quinn Oaxaca, he was born in Chihuahua, Mexico, to a Mexican mother of Indigenous heritage and an Irish immigrant father. After a short stint as a boxer, he began a successful acting career and became the first Mexican-born actor to win an Academy Award, ultimately winning two Oscars. He became a U.S. citizen in 1947.

9

Olivia de Havilland and Joan Fontaine

Image: Jeremy Yap

Famous actresses, rivals, and sisters Olivia de Havilland and Joan Fontaine were born in Tokyo, Japan, to British parents, making them British subjects from birth. Both were brought up in the United States after their mother moved the family to California. Their careers in Hollywood were marked by a well-publicized sibling rivalry: according to biographies, their mother favored Olivia and discouraged Joan from using the family name, prompting her to adopt the stage surname Fontaine .

Olivia de Havilland became a naturalized U.S. citizen in 1941, just months before the U.S. entered World War II, and she actively contributed to the war effort, including touring to support troops. Her sister Joan gained citizenship a few years later, in 1943.

10

Greta Garbo

Image: Sofia Sforza

Born in Stockholm, Sweden, as Greta Lovisa Gustafsson, Greta Garbo became one of the defining stars of Hollywood’s early Golden Age. After appearing in a supporting role in the Swedish film The Saga of Gösta Berling (1924), she caught the attention of Metro-Goldwyn-Mayer executives, who brought her to Hollywood to begin what became a legendary silent-film career, one that only grew stronger with the transition to sound. After nearly two decades in film, Garbo famously retired from acting in 1941 and later became a U.S. citizen in 1951.

1

John Adams and Thomas Jefferson's Rivalry

Image: J. Amill Santiago

Despite their collaboration in drafting the Declaration of Independence, John Adams and Thomas Jefferson had a tumultuous relationship characterized by political disagreements and personal animosity. Most of their differences lay in how the government should be structured , as Adams was a staunch supporter of a strong central government, whereas Jefferson advocated for stronger local governments.

Fortunately, in their later years, they reconciled and exchanged a series of poignant letters, leaving behind a legacy of friendship. They even died on the same day , July 4, 1826, just hours apart from each other!

2

George Washington's Tooth Troubles

Image: v2osk

Although he never had to wear wooden dentures—wood isn’t even the most practical material for making dentures— Washington did have many dental problems from an early age. He underwent numerous painful treatments, including having most of his original teeth pulled.

The myth regarding wooden dentures likely originated from the ivory teeth that were part of his dentures becoming stained after many years , resembling wood to observers.

3

John Hancock's Signature

Image: Clark Young

John Hancock's bold signature on the Declaration of Independence has become synonymous with the act of signing one's name. Legend has it that Hancock deliberately signed his name so prominently to ensure that "King George can read that without his spectacles." Quite a considerate fellow, wasn’t he?

While modern historians doubt that this was the actual reason he did it—suggesting instead that he might have simply been a flamboyant kind of guy —he undoubtedly left his mark on history with a dramatic touch.

4

Franklin and Lafayette Wrote A Book Together

Image: Brett Wharton

Benjamin Franklin and the Marquis de Lafayette shared a deep and enduring friendship rooted in their mutual commitment to the American cause. Lafayette's contributions to the Revolutionary War and his lifelong admiration for Franklin exemplify the enduring bonds forged during the nation's formative years.

However, less known is the fact that they were commissioned by Congress to collaborate on creating a children's schoolbook for use in American schools. They even went so far as to hire a Parisian artist to create illustrations for the book, although the project was never completed.

5

Thomas Jefferson's Architectural Legacy

Image: Richard Hedrick

Though not exactly a secret, Thomas Jefferson's architectural legacy is often overlooked when remembering his many achievements. Some of his architectural designs, including his masterpiece Monticello, showcase his innovative spirit and eclectic tastes.

Interestingly, his interest in architecture was rooted in his humanism and extended beyond aesthetics , reflecting his belief in the importance of classical principles and practical functionality.

6

Washington Never Chopped the Cherry Tree

Image: Don Kawahigashi

While a compelling tale regarding the first president’s personal character, the story of George Washington chopping down a cherry tree and confessing with the words "I cannot tell a lie" is pure myth.

The tale was completely fabricated by biographer Parson Weems to illustrate Washington's honesty. While the story is fiction, Washington's reputation for integrity remains well-earned. This does not apply to his biographer, though!

7

Jefferson Shipped a Dead Moose to Europe

Image: Shivam Kumar

In an effort to demonstrate the natural superiority of American soil and air—which some Europeans believed made people ill and crazy (yes, really)— Thomas Jefferson shipped a seven-foot-tall dead moose to France in 1787.

Yes, a dead moose on a weeks-long trip before refrigeration even existed. We don’t know if he successfully made his point with this bizarre stunt, but he certainly highlighted the lengths Americans like him were willing to go to assert their independence from colonial powers.

8

Gouverneur Morris Lost His Leg in Dubious Circumstances

Image: Henry Hintermeister, Public domain

Gouverneur Morris, a lesser-known but influential Founding Father, lost his leg in an incident shrouded in mystery. Officially, he claimed it was due to a carriage accident, but rumors suggest it might have resulted from a risky escapade involving a woman’s jealous husband.

Morris was a quite colorful character, and his injury only made him more so—having to wear a peg leg from then on. However, he remained a vigorous advocate for American independence and played a key role in drafting the Constitution.

9

Benjamin Franklin Did Not Graduate from School

Image: Adam Nir

Despite his immense contributions to science, politics, and literature, Benjamin Franklin never actually graduated from school. He ended his brief stint at formal education in the Boston Latin School at the age of ten due to the financial constraints of his family.

However, Franklin's self-education and insatiable curiosity propelled him to become one of the most accomplished polymaths in history , making significant contributions to the science of electricity and even coining terms like "battery," "positive charge," and "negative charge."

10

The Founding Fathers’ Fondness for Alcohol

Image: Thomas Thompson

The Founding Fathers were known for their fondness for alcohol, and drinking was a common part of their social and political lives. George Washington was famous for serving an abundance of alcohol at his Mount Vernon estate, including his own brewed beer and distilled whiskey.

Thomas Jefferson, another enthusiast, imported fine wines from France and even attempted to cultivate European grape varieties at Monticello. Benjamin Franklin, meanwhile, compiled a list of over 200 synonyms for being drunk , reflecting both his wit and the extent to which consumption of alcohol was an accepted part of the period’s society.

1

New York-style Pizza

Image: Alex Haney

Let’s start with a city synonymous with excellent pizza . New York-style pizza is an iconic variety, universally recognizable for its thin crust, delicious sauce, and melted mozzarella cheese. Nothing says New York City as folding a mouth-watering slice and enjoying this delicacy while the sounds of "The City that Never Sleeps" seem to fade in the background.

New York style is remarkably similar to the Neapolitan style, an Italian recipe considered by many to be close to perfection . Many historians believe that Naples is the birthplace of pizza, so it seems almost poetic that what many consider to be the first truly American style was inspired by this iconic city.

2

Chicago-style pizza

Image: Marit & Toomas Hinnosaar

Unlike its New York City counterpart, the Windy City’s pizza has no Italian ancestor. While its exact origins are still debated, we do know that Chicago-style pizza was developed at some point between the 1920s and 1940s. However our Italian friends might feel about this style, the good people of Chicago proudly stand by this beloved deep-dish, high-edge cheesy treat.

One of the most interesting things about Chicago-style pizza is how it turns around the traditional way in which pizza ingredients are placed: Its chunky tomato sauce covers the copious amounts of cheese used. The result is a hearty and delicious meal , sought after by both locals and tourists alike.

3

Pepperoni

Image: Alan Hardman

While no one can deny that Italy is the birthplace of pizza, this delicious ingredient comes straight from America . Granted, it is a variation of the Italian salami invented by immigrants in New York City at the start of the 20th century, but it has grown to become one of the most iconic toppings associated with American pizza.

Pepperoni comes from " peperoni ," which is the Italian word for "bell peppers". This spicy sausage is fairly similar to the salamis from Southern Italy, like " salsiccia" or " soppressata ."

4

California style pizza

Image: Prayitno

This is one of the youngest entities on this list. In the 1980s, several California chefs simultaneously came up with a new idea for pizza: a pie that combines New York’s thin crust with traditional toppings from California cuisine. The result is known as the California-style pizza, an amalgamation of traditional characteristics and innovative new flavors .

Among the many toppings that might be included in this type of pizza, a few that particularly stand out are zucchini flowers, smoked salmon, eggs, and bacon. However, perhaps the most well-known contribution from this style is the now-iconic barbecue chicken pizza , created by chef Ed LaDou in 1985.

5

Detroit Style

Image: Parker Hilton

If Detroit-style pizza teaches us anything, is that pizza is delicious no matter which shape it’s in . Known for its characteristic rectangular shape, this variety’s crust resembles a typical focaccia , a type of Italian bread. It was created in the 1940s, allegedly invented in a former speakeasy at the corner of Six Mile Road and Conant Street.

Interestingly, the unusual shape of this delicious pizza is associated with Detroit’s impressive automotive industry. Many believe that the first pies of this style were baked in steel trays used in car factories, either as dripping pans or to hold small parts.

6

Famous Pizza Places

Image: Dylan Mullins

In 1905, Italian immigrant Gennaro Lombardi opened the very first pizza restaurant in America, located in the heart of Manhattan. And while the still-operational Lombardi’s was the first American parlor, it certainly wasn’t the last. Let’s take a memento to recognize a few of the very best pizza places America has to offer.

If you are looking for an unusual yet unforgettable pie, you might want to visit Frank Pepe's in New Haven, Connecticut, and try their unique clam pizza, topped with olive oil, garlic, and freshly shucked clams. Should you want a nice deep-dish pizza, try the original Uno Pizzeria & Grill, which claims to be the birthplace of Chicago-style pizza . Or, if you want to stick with a classic, you can always visit Lombardi’s and try their 119-year-old recipe.

7

Hawaiian pizza

Image: bckfwd

The origins of this pizza are controversial , and almost as divisive as this peculiar flavor is. For starters, let’s start with the elephant in the room: This pizza was not invented in America. It was created by Sam Panopoulos, a Greek-born Canadian cook who wished to experiment with sweet and savory flavors and decided to try adding bits of pineapple to a ham pizza.

However, this pizza is named after America’s 50th state for a reason, since pineapples are probably Hawaii’s most iconic product . In fact, Panopoulos named his creation after the brand of canned pineapple he was using at the time. In any case, the matter of whether Hawaiian pizza was a hit or a miss is still debatable. Some praise its unique taste, while others openly loathe it.

8

Pizza Chains

Image: Alexandra Gorn

After the American public was introduced to it in the 20th century, pizza unsurprisingly became an extremely profitable consumer good. In the 1960s, many now-massive pizza chains came into existence, providing the market with a massively popular and easily produced fast food.

Just to name a few, brands like Pizza Hut, Domino’s or Little Caesar’s became household names in no time. Besides their massive success and worldwide locations, these pizza chains share a common characteristic: they all started as small businesses, that eventually became beloved behemoths through hard work and resilience.

9

Tomato pie

Image: NASA

Just like with Hawaiian pizza, prepare for a controversial subject , which can be summed up into a single, self-contained question: Are tomato pies pizzas? Let’s see the arguments for both sides. On one hand, tomato pies are usually not served straight from the oven, and in some areas, they are even completely cheeseless. On the other, we can take an "if it looks like a duck" mentality regarding tomato pies: If they look like pizza and taste like pizza, then how can we consider them anything else but pizza?

In any case, whatever classification this tasty treat might fall into, it should be said that tomato pies are a must-try delicacy while visiting the Northeastern United States. They are also known as bakery pizza and church pie in Rhode Island and Philadelphia.

10

Pizza Delivery

Image: Rowan Freeman

The history of pizza wouldn’t be complete without the advent of this game-changing innovation. Deliveries allowed us to enjoy all the cheesy goodness of pizza in the comfort and convenience of our homes. A lot could be said about the unsung heroes who made pizza and movie nights possible, so we’ll pay tribute to them by retelling two turning points in pizza delivery history.

In 1994, Pizza Hut made history by launching the very first viable online ordering system. While primitive, this service registered thousands of orders: To this date, Pizza Hut claims that the very first online purchase ever was a Pizza Hut pizza. Not content with this record, in 2001 Pizza Hut decided to go against "the Final Frontier" and delivered a salami pizza to the International Space Station, the very first pizza successfully delivered to outer space.