General General 5 min read

Have you visited any?

10 American food festivals worth traveling for

Image: Ashley Owen

From seafood extravaganzas to chocolate wonderlands, America knows how to throw a party around food . These festivals aren't just about eating, they're about celebrating regional flavors, quirky traditions, and the kind of community spirit that only emerges when thousands of people gather to worship their favorite ingredient.

1
Gilroy Garlic Festival - Gilroy, California

Image: Mitch Hodiondo

This July festival has been going strong since 1979, serving up everything from garlic fries to garlic-infused desserts that'll make you question everything you thought you knew about sweetness. The festival draws over 80,000 garlic enthusiasts who aren't afraid of a little breath situation.

Beyond the obvious eating opportunities, you'll find cook-offs, live entertainment, and enough garlic braids to decorate every kitchen in America. The Miss Gilroy Garlic Festival Queen pageant is a real thing, and yes, contestants probably smell amazing.

2
Maine Lobster Festival - Rockland, Maine

Image: Michelle Tsang

Every August, this coastal town transforms into lobster paradise, where over 20,000 pounds of the crustaceans meet their delicious destiny in a five-day celebration of all things clawed and buttery. The festival serves lobster every way imaginable: boiled, in rolls, and in bisque.

Between lobster courses, you can watch the Maine Sea Goddess Coronation, browse hundreds of arts and crafts vendors, or catch big-name musical acts on the harbor stage. The parade is a charming small-town affair that reminds you why these festivals beat fancy restaurants every time.

3
National Cherry Festival - Traverse City, Michigan

Image: Reza Yaghoobian

Michigan's cherry country goes absolutely bonkers every July with eight days of cherry-flavored everything in one of the prettiest settings you'll ever see. We're talking cherry pie-eating contests, cherry pancake breakfasts, cherry salsa, and enough cherry wine to make you wonder why you ever drank grape-based beverages.

The festival isn't just about cherries: there are air shows, parades, live concerts, and a sand sculpture contest that'll make you feel inadequate about your beach castle skills. You can even participate in the Very Cherry 5K if you want to pretend you're being healthy before eating your weight in cherry pie.

4
New Orleans Wine & Food Experience - New Orleans, Louisiana

Image: Yuri Krupenin

Every May, this city throws a five-day celebration that combines world-class wine with Creole and Cajun cuisine. This is a sophisticated affair with celebrity chef dinners, wine seminars, and events in stunning French Quarter locations that make you feel fancy even with hot sauce on your shirt.

The Royal Street Stroll is the main event, where you can sample dishes from over 50 restaurants while sipping wine and listening to jazz, because New Orleans doesn't do anything halfway. This festival showcases why New Orleans is considered one of America's greatest food cities.

5
Taste of Chicago - Chicago, Illinois

Image: Stéfano Girardelli

The Windy City hosts one of the world's largest food festivals every July, transforming Grant Park into a massive outdoor dining room where deep-dish pizza competes with Italian beef sandwiches for your affection. Since 1980, this free-admission festival has been drawing millions of visitors who want to sample Chicago's legendary food scene without the hassle of restaurant reservations.

With over 300 menu items from dozens of local restaurant s, you can eat your way through Chicago's diverse neighborhoods without leaving the park. There are cooking demonstrations from celebrity chefs, live music on multiple stages, and enough food vendors to ensure you'll need a nap by 2 PM.

6
Hatch Chile Festival - Hatch, New Mexico

Image: L'Odyssée Belle

Every Labor Day weekend, this tiny town of 1,600 people swells to over 30,000 as chile pepper fanatics make their annual pilgrimage to the "Chile Capital of the World." The Hatch chile is famous for its unique flavor—earthy, smoky, and just spicy enough to make things interesting without requiring a fire extinguisher. You'll find them roasted, stuffed, turned into salsa, baked into bread , and mixed into ice cream for the adventurous.

The festival is wonderfully unpretentious, with a parade featuring the Chile Queen, live music, arts and crafts, and the kind of small-town charm that makes you want to move to New Mexico. Watching massive roasters tumble thousands of fresh chiles while their aroma fills the air is oddly mesmerizing.

7
Pebble Beach Food & Wine - Pebble Beach, California

Image: Phakphoom Srinorajan

This April event on the stunning Monterey Peninsula is where celebrity chefs, renowned winemakers, and beautiful people gather to celebrate the finer things in life. Set against the backdrop of Pebble Beach's legendary golf courses and dramatic coastline, this is food festival luxury at its finest, with Grand Tasting pavilions, intimate chef dinners, and wine seminars.

You might spot a celebrity chef or two wandering around, and the event attracts serious food lovers willing to splurge for unforgettable culinary experiences. From fresh seafood to innovative cuisine that looks too pretty to eat, this festival proves that California knows how to combine stunning scenery with exceptional food.

8
Vermont Cheesemakers Festival - Shelburne, Vermont

Image: Luba Glazunova

Every August, cheese lovers gather at Shelburne Farms, a stunning 1,400-acre estate overlooking Lake Champlain, for what might be the most civilized food festival in America. We're talking award-winning artisan cheeses from over 40 local cheesemakers, paired with local beers, ciders, and wines in a setting so picturesque you'll think you've wandered onto a movie set.

The festival celebrates Vermont's thriving cheese culture with tastings, demonstrations, and plenty of opportunities to chat with the actual cheesemakers who'll explain why their cheddar is superior to everyone else's (they're all correct, somehow). Live music, children's activities, and farm tours round out the experience, making it perfect for the whole family.

9
Epcot International Food & Wine Festival - Orlando, Florida

Image: Paul Lievens

Disney World's Epcot park transforms every fall into a global food court, with over 30 international marketplaces serving small plates from around the world. Running from late August through November, this is the longest food festival on our list, giving you plenty of chances to "drink around the world" while pretending you're culturally enriching yourself. From French wine to German beer to Canadian pretzel bread, you can passport-stamp your palate without airport security.

Sure, it's touristy, but it's also surprisingly delicious and incredibly convenient—where else can you eat in Morocco, drink in Italy, and catch fireworks over a lagoon all in one afternoon? Celebrity chef demonstrations, beverage seminars, and live concerts (included with park admission) make this festival a surprising value despite Disney's reputation for expensive hot dogs.

10
Boudin, Bourbon & Beer Festival - New Iberia, Louisiana

Image: Hybrid Storytellers

In October festival celebrates the holy trinity of Louisiana living: boudin sausage, bourbon, and beer. Held in the charming downtown district, this relatively new festival has quickly become a favorite for anyone who wants to experience authentic Cajun culture .

Local restaurants compete for the best boudin recipe while musicians play zydeco and Cajun music that'll have you dancing whether you know how or not. The bourbon and beer selections showcase both Louisiana craft beverages and national favorites, creating pairing opportunities you never knew you needed.

History History 5 min read

Fizzy tales

10 classic American soft drinks and their incredible stories

Image: Alleksana

America has long been captivated by fizzy beverages , propelling its soda industry to rank among the world's largest. The history behind these companies is often as rich and effervescent as the drinks themselves. Many of today’s favorite refreshments began as medicine, mixers for moonshine, or had to compete for their share of the market fiercely. Join us as we sip through the stories of 10 beverages that have helped shape the American identity.

1
Coca-Cola

Image: Bradley Pisney

A beverage so iconic that it inspired an entire genre of soft drinks named after it, Coca-Cola had its start in 1886 when it was created by pharmacist John Pemberton, who initially intended to market it as a temperance drink and medicinal tonic.

A blend of coca leaves and kola nuts (a source of caffeine), the iconic soft drink became a sensation, and soon Pemberton sold the ownership rights to Asa Griggs Candler, a businessman who transformed the Coca-Cola brand into a global powerhouse. While the ingredients have been changed a few times since its inception, the current formula remains a closely guarded trade secret, fueling much speculation and numerous attempts to uncover it.

2
Pepsi

Image: Oleg Ivanov

Developed in 1898 by pharmacist Caleb Bradham—and originally named "Brad's Drink"—Pepsi was initially conceived as a digestive aid. Its name is derived from pepsin, a digestive enzyme produced by the body, though pepsin was never actually included in the drink's formula.

Despite nearly going bankrupt in the early 1920s, Pepsi gained popularity during the Great Depression, even briefly outpacing Coca-Cola, thanks to clever marketing that appealed to budget-conscious consumers. This kickstarted a fierce rivalry, leading to bold marketing stunts, including an unlikely deal with the Soviet Union, making Pepsi the first Western product sanctioned for sale there.

3
Dr Pepper

Image: Yana Smetana

Another soft drink originally conceived in a pharmacist's lab, Dr Pepper actually predates both Coke and Pepsi. Launched in 1885 in Waco, Texas, its unique flavor sets it apart from most competitors. In fact, the U.S. Food and Drug Administration has categorized Dr Pepper, much like Coca-Cola, as its own distinct type of beverage: "pepper soda."

The origin of its name is disputed. Originally, people would simply order a "Waco" at soda fountains. While some speculate the name comes from Charles T. Pepper, a doctor who gave Wade Morrison his first job (or, according to another version, gave him permission to marry his daughter), it was more likely than not a creative marketing decision, as using "Dr." in product names was a common way to suggest health benefits.

4
7UP

Image: Julian Rösner

7UP, created in 1929 by Charles Leiper Grigg, was originally marketed as "Bib-Label Lithiated Lemon-Lime Soda," as it contained lithium citrate (a mood-stabilizing drug) among its ingredients. While lithium was removed in 1948, the drink's refreshing lemon-lime flavor remained, having already become a household favorite.

The soft drink, however, didn’t quite find its market niche until it launched the "Uncola" marketing campaign in the 1970s, which positioned the soda as a distinct alternative to colas, boosting its popularity. The origin of the name 7UP remains a mystery, with speculation that it refers to the original 7-ounce bottles or the drink’s initial seven ingredients.

5
Sprite

Image: Gift Habeshaw

Introduced by Coca-Cola in 1961 to compete with 7UP, Sprite quickly became one of the leading lemon-lime sodas on the market. Interestingly, this popular soft drink didn’t originate in America but in West Germany in 1959, where it was launched as "Fanta Klare Zitrone" ("Fanta Clear Lemon" in English).

In the ‘80s, Sprite leveraged its appeal to younger generations through bold advertising campaigns and endorsements from popular musicians. Today, the brand has expanded into various flavors, including cranberry, cherry, grape, orange, tropical, ginger, and vanilla, among others.

6
Mountain Dew

Image: Shane

Mountain Dew was originally created in the 1940s by Tennessee beverage bottlers Barney and Ally Hartman as a mixer for whiskey. The name "Mountain Dew" was a colloquial term for homemade liquor, making it fitting for the soda’s Appalachian roots. However, the drink only took on its citrus-flavored, energizing modern form after being acquired by the Tip Corporation in 1961.

It remains one of the most caffeinated sodas on the market, containing 54 mg of caffeine per 12-ounce can—nearly double that of Coca-Cola. This is likely what draws many soda drinkers to this flavor, as the high sugar and caffeine content can give a short-term boost of energy.

7
RC Cola

Image: Brooke Cagle

Founded in 1905 by Claud A. Hatcher, Royal Crown Cola (RC Cola) was originally created as a direct competitor to Coca-Cola and Pepsi. The soft drink was born after the Hatcher family, who were grocery store owners, could not get a discount for purchasing large volumes of Coca-Cola syrup from local distributors. Frustrated, they vowed to create their own alternative.

Despite never achieving the same market dominance as Coke or Pepsi, RC Cola soon gained a loyal following, especially in Southern states. Unlike its rivals, RC offered a slightly stronger cola flavor, which many found refreshing compared to the sweeter taste of Coke. RC Cola also innovated with the first aluminum can for sodas and was one of the first companies to produce diet sodas, such as Diet Rite.

8
Fanta

Image: Renato Trentin

Did you know that Fanta was born in Germany during World War II, of all places? After local Coca-Cola plants could no longer import syrup due to trade embargos, German businessman Max Keith created a new soda using available ingredients—which were mostly fruit scraps and whey.

Fanta quickly became a wartime favorite in Germany. After the war, Coca-Cola regained control of the plant, formula, and trademarks, introducing Fanta to the U.S. in 1955. It rapidly gained popularity as a fun, fruit-flavored alternative to traditional sodas. While Fanta's orange flavor remains its best seller, the brand now offers over 90 flavors worldwide.

9
A&W Root Beer

Image: David Lusvardi

A&W Root Beer was introduced in 1919 by Roy Allen, who first started selling it at a parade honoring returning World War I veterans. Its creamy texture and rich flavor quickly made A&W Root Beer a favorite, especially when paired with vanilla ice cream to create the now-iconic root beer float.

By 1922, Roy Allen partnered with fellow entrepreneur Frank Wright, and A&W became a franchised brand, launching one of the first fast-food chains in America that same year. Despite struggling with labor shortages and sugar rationing during World War II, the company endured and remains one of the most iconic root beer brands in America to this day.

10
Sunkist

Image: The Pop'd Shop

Sunkist, launched in 1979 by the Sunkist Growers cooperative, was introduced to tap into the American love for citrus-flavored sodas. Known and loved for its bold orange flavor, Sunkist was the first major orange soda to include caffeine in its formula, setting it apart from competitors like Crush and Fanta.

Most importantly, Sunkist's success was greatly boosted by its association with the California citrus industry. Its marketing campaigns, including the "Taste the Sun" slogan, further linked the brand to sunny, vibrant outdoor activities, making it one of the top-selling orange sodas in the U.S. for decades.

General General 4 min read

Championed bestsellers

Can you guess the most famous books set in these states?

Image: lil artsy / Morgan Lane

Books surely transport us. Particularly those with stories entwined with the landscapes and culture of real places. Some novels have become so famous that they are the top-of-mind when

we think of certain U.S. states. Which book do you remember when we mention Alaska, Alabama, or Missouri? Let’s see if you can guess which titles are the most famous set in these states!

1
Alaska – Into the Wild

Image: Joris Beugels

Surely a top choice! Into the Wild recounts the real and tragic story of Christopher McCandless, who ventured to the north Alaskan wilderness seeking freedom and self-discovery.

As thought-provoking as heart-breaking, this non-fiction by Jon Krakauer takes readers on a journey with vivid descriptions of Denali and the Stampede Trail.

2
Colorado – The Shining

Image: Luke Scarpino

Maybe not the most flattering, but consensus says that the most famous novel set in Colorado is Stephen King’s iconic The Shining .

After all, the story about troubled Jack Torrance and his family unravels inside the fictional Overlook Hotel, imagined as a high-altitude, secluded retreat in Colorado. King was inspired to write it after his stay at Stanley Hotel, in the same state.

3
Kansas – The Wonderful Wizard of Oz

Image: V

Is it fair? Most of the action in Frank L. Baum’s novel occurs in Oz, not Kansas. But the one famous line, made unforgettable by the movie, was enough to link The Wonderful Wizard of Oz to the state forever.

"Toto, I have a feeling we are not in Kansas anymore " and later on "There’s no place like home" have made people resolve that Kansas is underlying in the plot of the famous fantasy.

4
Louisiana – Interview with the Vampire

Image: Katelyn Greer

The luxurious vampires created by Anne Rice for Interview with the Vampire would not be the same if not draped in Louisiana’s gothic mystique. That’s why people defend this as the Pelican State’s most famous book.

From shadowy bayous to grand Creole mansions, the stories of Louis and Lestat redefined vampire lore and turned them into rock stars of literature.

5
Missouri - The Adventures of Tom Sawyer

Image: Lawrence Chismorie

Mischievous Tom Sawyer might be the quintessential American boy, and he certainly was from the Show-Me State.

Mark Twain's classic tale, set in the fictional town of St. Petersburg, Missouri, follows Tom and his pals, Huckleberry Finn and Becky Thatcher. Who could forget the iconic fence-painting scene or the thrilling cave exploration?

6
Georgia - Gone with the Wind

Image: Ника Алексеева

Frankly, we do give a damn about this sweeping epic set in Georgia during the Civil War and Reconstruction era. Margaret Mitchell's Pulitzer Prize-winning novel, Gone with the Wind , tells the story of Scarlett O'Hara, a headstrong Southern belle.

From the grand plantation of Tara to the bustling streets of Atlanta, the novel paints a vivid portrait of a bygone and controversial era.

7
Vermont - Pollyanna

Image: Tuyen Vo

Sweet Pollyanna was voted the most famous novel set in Vermont, known for its picturesque landscapes and charming towns.

Eleanor H. Porter's children’s classic tells the story of an optimistic girl who invents a "glad game", which teaches herself and her neighbors to find joy in every situation.

8
Washington - Twilight

Image: Alex Moliski

The craze set on by Stephenie Meyer’s Twilight saga was hard to miss. But few people remember that this vampire romance was distinctly set in Forks, Washington.

Unraveling in a misty, rainy city lined by looming forests, the series of novels lodged itself in the memory of millions of fans as an emblem of this northern state.

9
Texas - No Country for Old Men

Image: Damien Snyers

Another Pulitzer Prize-winner: No Country for Old Men is set in the desolate landscape of West Texas. This work by Cormac McCarthy was the first that many mentioned when asked about the state.

It follows a Vietnam veteran turned hunter, who stumbles upon a drug deal gone wrong. The film adaptation, directed by the Coen brothers, was also critically acclaimed, earning four Academy Awards and more fame to the title.

10
Oregon - One Flew Over the Cuckoo's Nest

Image: Aleksandar Pasaric

Author Ken Kesey used to work the graveyard shift at a mental facility in California. But this did not stop him from setting One Flew Over the Cuckoo's Nest in Oregon, where he grew up.

This powerful novel, a satire of the mental healthcare system, also became a multi-awarded film starring Jack Nicholson.

11
Alabama – To Kill a Mockingbird

Image: Brian Forsyth

Who could forget the story of Atticus Finch, the moral compass of Maycomb, Alabama? Harper Lee’s classic told from the perspective of young Scout Finch is a moving tale of justice and humanity.

Although Maycomb is fictional, this Pulitzer Prize-winning novel has enough renown to turn it into the most famous set in Alabama, even internationally.

12
New York - The Great Gatsby

Image: Billy Huynh

Surely New York state had many strong contenders —from Breakfast at Tiffany’s to The Catcher in the Rye . But the winner was F. Scott Fitzgerald's The Great Gatsby .

This iconic novel captures the glamour and excess of the Roaring Twenties, as well as a version of the American Dream gone awry. It’s not only New York’s most famous fiction , some have gone so far as to call it the quintessential American novel!

10 American food festivals worth traveling for

1
Gilroy Garlic Festival - Gilroy, California

2
Maine Lobster Festival - Rockland, Maine

3
National Cherry Festival - Traverse City, Michigan