1

Circle the wagons

Image: Dana Davis

Pioneer wagon trains literally circled their wagons at night for protection.

Creating a closed ring helped shield families, livestock, and supplies from raids, wild animals, and harsh weather—and the formation later evolved into a metaphor for any type of unified, defensive action.

2

Hold your horses

Image: Cemrecan Yurtman

Frontier riders needed to keep horses steady at all times, but particularly in chaotic and potentially dangerous settings like stage stops and river crossings.

By the mid-1800s, the phrase became a common command, later evolving into a figurative call for patience.

3

On the warpath

Image: Andrew James

This term originated as an English rendering of a Native American expression for wartime mobilization—specifically the route or course taken toward an impending conflict.

Euro-American settlers later adopted the phrase, and by the late 19th, century newspapers were using it metaphorically to describe anyone behaving aggressively or angrily.

4

Branding iron

Image: Jonny Gios

Ever wonder where the term "brand name" comes from? Frontier ranchers used heated irons to mark ownership on their cattle.

The idea of a distinctive identifying mark later moved into the commercial world, where "brand name" came to signify a recognizable product or company identity.

5

Come hell or high water

Image: Furkan Elveren

Ranchers driving cattle across rough terrain used this phrase to signal determination despite floods, storms, conflict, and whatever else the wild frontier could throw at them.

The earliest known printed use appears in an 1882 issue of The Burlington Weekly Hawk Eye, an Iowa newspaper. Railroads later adopted it in contracts requiring delivery despite natural obstacles.

6

Riding shotgun

Image: Paul Einerhand

In Wyatt Earp’s era, the seat beside a stagecoach driver was reserved for an armed guard carrying a shotgun to deter bandits.

By the early 20th century, the job had vanished, but the expression endured as a casual claim for the front passenger seat.

7

Belly up to the bar

Image: Vidar Nordli-Mathisen

Saloon bars on the frontier often lacked stools, so patrons had to stand and lean their bellies directly against the counter.

The phrase soon came to mean approaching something boldly, whether at a bar or any other challenge.

8

Kick the bucket

Image: Lucas van Oort

Rural butchers often suspended animals from a beam called a "bucket," and they sometimes kicked during slaughter.

The phrase was popular on farms and frontier towns, eventually becoming a euphemism for dying.

9

Dead ringer

Image: Annie Spratt

Frontier horse racers engaged in plenty of shady practices—and one of the most common was substituting a horse with a look-alike, a "ringer," to scam bets.

When the substitute was an exceptionally close match, it was called a "dead ringer," emphasizing its perfect likeness.

10

High noon

Image: CHUTTERSNAP

Before standardized clocks or reliable rail schedules, "high noon" was an easy way to tell time by noting the sun at its highest point.

It also became associated with showdowns and other events because midday offered the clearest visibility.

1

Dundas Castle, Roscoe, New York

Image: Annie Spratt

Also known as Craig-e-Clair, this castle was built by Ralph Dundas in the early 20th century. It is an architectural marvel of stone and copper.

Dundas died before the castle was completed, and his wife was reportedly committed to a sanitarium shortly after. Consequently, no member of the Dundas family ever actually lived in the mansion. This has led to the "Ghost of Dundas Castle" legends, with locals claiming to see a woman in white wandering the unfinished halls, waiting for a housewarming party that never happened.

2

Rockwell House, Milledgeville, Georgia

Image: Clem Geiss

Built in 1838, the Rockwell House is a stunning example of Federal-style architecture, but its beauty is shadowed by a dark past. It was originally built for Colonel Samuel Rockwell, a prominent lawyer.

Local lore whispers about the "Rockwell Ghost," believed to be a young girl who died during a yellow fever outbreak. However, the house’s most tangible secret lies in its survival; it has endured multiple fires and periods of extreme neglect. In recent years, it has become a focal point for preservationists who uncovered hidden structural reinforcements that suggest the house was built to be an impenetrable fortress of its era.

3

Elda Castle, Ossining, New York

Image: Nitrogel

If the name David Abercrombie sounds familiar, it’s because he co-founded the clothing company Abercrombie & Fitch . But in the 1920s, he also built this granite castle, named Elda (an acronym of his children’s names), as a secluded retreat.

The castle features a network of spiral staircases and open-air porches designed to blend the indoors with the rugged wild. Its abandonment, however, is a sheer tragedy. After the family moved out, the castle was used as a research facility and later fell victim to vandals. Legend has it that a fire in the 1940s was started by squatters, leaving behind a charred stone husk that resembles a medieval ruin more than a 20th-century home.

4

Mongo's Castle, Memphis, Tennessee

Image: Denny Müller

A stark contrast to the classical mansions of the South, Mongo’s Castle was the passion project of Mongo Bebe, a man who built his home out of scrap stone, Ashlar blocks, and found materials.

The house is a maze of folk-art eccentricity. The builder intended it to be a community center and a symbol of African-American heritage and self-reliance. It stands today as a decaying puzzle, with many neighbors still unsure of the structural logic behind its towering, uneven walls.

5

Bannerman's Castle, Pollepel Island, New York

Image: Leonard G., Public domain, via Wikimedia Commons

Rising from the Hudson River, this castle was never intended to be a home; it was a giant advertisement and warehouse for Francis Bannerman VI’s military surplus empire.

In 1920, 200 tons of gunpowder and shells exploded in the castle’s powder house, blowing out a significant portion of the walls. The ground is still considered unstable due to the remnants of military munitions, and the inscriptions on the walls are actually warnings and advertisements for the Bannerman business. Do you dare visit this mansion?

6

Castle Mont Rouge, Rougemont, North Carolina

Image: Florian Delée

This whimsical, onion-domed castle looks like it belongs in the Russian countryside rather than the North Carolina woods. It was designed by sculptor Robert Mihaly, but he ended up abandoning the project in the early 2000s following a personal tragedy and financial hurdles.

The castle remains an "empty sculpture," filled with intricate marble work and unfinished turrets. The bizarre architectural fusion lacks a standard floor plan, making it nearly impossible to convert into a functional residence without destroying its artistic integrity.

7

Ha Ha Tonka Castle, Camdenton, Missouri

Image: Hannah McBride

Robert Snyder, a wealthy Kansas City businessman, began building this European-style castle in 1905. He wanted a retreat that overlooked the breathtaking Ha Ha Tonka Spring.

Yet, Snyder never got to see his dream finished; he was killed in one of Missouri’s first recorded automobile accidents just a year after construction began. His sons finished the castle, but it was gutted by a fire in 1942. There’s a hidden network of caves beneath the castle, which were rumored to be used by outlaws and later as a natural "refrigerator" for the estate’s kitchen.

8

Carleton Island Villa, Cape Vincent, New York

Image: Tama66

This once-magnificent villa was built for William Wyckoff, who made a fortune with the Remington Typewriter Company.

The Secret: Wyckoff’s dream turned into a nightmare on the very first night he stayed in the house. He suffered a massive heart attack and died in his sleep. His wife had passed away a month prior, leaving the villa to a son who had no interest in it. The house has stood empty for over 70 years, its secret being the tragic "cursed" timing that prevented it from ever functioning as a family home.

9

Dicksonia Plantation, Lowndesboro, Alabama

Image: Theo Bickel

Dicksonia was a quintessential antebellum mansion, featuring the massive columns and wrap-around porches synonymous with the Old South.

Unlike many plantations that were destroyed during the Civil War, Dicksonia survived the conflict only to be destroyed by a mysterious fire in 1939. Its "ghost pillars," however, remained standing long after the wooden house burned away. These towering brick columns became a haunting landmark , representing the structural skeletons of a forgotten social order.

10

Wyndcliffe, Rhinebeck, New York

Image: Peter Herrmann

This house is the literal origin of the phrase "Keeping up with the Joneses." Though often referred to as a "Mystery Mansion" by urban explorers, this is the ruin of Wyndcliffe, the estate of Elizabeth Schermerhorn Jones.

Elizabeth’s mansion was so grand and intimidating that it prompted her neighbors—including the Astors—to build even larger homes to compete. The secret of Wyndcliffe is the psychological impact of its architecture; it was built to inspire envy, and its current state of absolute decay is a poetic commentary on the fleeting nature of social status.

1

Roasted chickpeas

Image: Rashpal Singh

Healthy snacks are a great way to kick off our list of nutritious and delicious treats. And roasted chickpeas are as tasty, crunchy, healthy, and easy to make as it gets.

Simply grab a can of chickpeas , rinse and dry them, then toss them with paprika , ground cumin , salt, and a bit of olive oil. Spread the chickpeas on a baking tray and roast them at maximum heat for about 30 minutes. Once they’re crunchy, they’re ready. Let them cool and enjoy!

2

Chocolate hummus

Image: Ludovic Avice

Yes, you read that right—chocolate hummus. And it’s amazing! This crowd-pleasing dip pairs perfectly with fruit, pancakes, or waffles. To make it, blend canned chickpeas (rinsed), a spoonful of vanilla almond milk , a spoonful of cocoa powder , and honey . Let it chill in the fridge for a couple of hours, and you're done. Ready to dip!

3

Air-fryer sweet potato fries

Image: Ella Olsson

The basic idea here is simple: sweet potatoes are healthier than regular potatoes, and air-frying is a healthier alternative to deep frying.

This recipe is quick and easy. Just cut a couple of sweet potatoes into strips, toss them with canola oil , salt , and pepper in a bowl, and transfer them to the air-fryer basket. Cook at 400°F for 10 to 12 minutes, pausing to stir halfway through. Once they’re done, let them cool slightly—and eat!

4

Peanut butter cookies

Image: No Revisions

This peanut butter cookie recipe is completely flourless—gluten-free and dairy-free! To make it, mix peanut butter , one large egg , two tablespoons of oat bran , and a bit of maple syrup . Preheat the oven to 350°F, and while it heats up, shape the cookies.

Place them on a baking tray and bake for 15 minutes. Let them cool for a bit, and they’re ready to enjoy!

5

Sesame-garlic pumpkin seeds

Image: Anshu A

Here’s another snack that’s both delicious and nutritious! This pumpkin seed mix is a great way to use leftover seeds from your pumpkin recipe.

In a small bowl, mix pumpkin seeds , a large egg white , sesame seeds , a teaspoon of minced garlic , and salt . Spread the mixture in a single layer on a baking pan. Bake at 350°F for 35 to 40 minutes, stirring every 10 minutes, until dry and golden brown.

6

Watermelon cups

Image: Ibrahim Rifath

The great-looking appetizer is incredibly simple to make, and its fresh flavor is perfect for warm months.

Just cut the watermelon into cubes and scoop out the center of each. In a small bowl, mix chopped cucumber , red onion , fresh mint , cilantro , and a splash of lime juice . Spoon the mixture into the hollowed-out watermelon cubes—you’re done!

7

Pan-seared shrimp

Image: Daniel Lee

These pan-seared shrimp are the first non-vegan recipe on this list—and they’re incredibly easy to make!

Sauté one pound of peeled and deveined uncooked medium shrimp in two tablespoons of olive oil with two minced garlic cloves . Add one-third of a cup of white wine , then cook and stir for 3 to 5 minutes, or until the shrimp turn pink. Serve with white rice and sprinkle with fresh parsley.

8

Guacamole

Image: Zoshua Colah

Everybody loves guacamole, but do you know how to make it? This simple recipe is a delicious and healthy snack to try. Just be sure to prepare it right before serving, as avocados brown quickly.

Peel and chop two ripe medium-sized avocados , place them in a small bowl, and sprinkle with lemon juice . Add one-fourth of a cup of chunky salsa and mash coarsely with a fork. Let it chill in the fridge for a few minutes before serving.

9

Roasted peppers and cauliflower

Image: Deon Black

This simple, delicious, and colorful recipe will quickly become a staple once you try it. Place one medium head of cauliflower (broken into florets), two medium red peppers (cut into strips), and two sliced onions in a shallow roasting pan. Drizzle with two tablespoons of olive oil , season with salt and pepper , and toss to coat.

Roast uncovered at 425°F for 20 minutes. Stir, then roast for 10 more minutes or until the vegetables are tender and lightly browned. Transfer to a serving bowl, sprinkle with Parmesan cheese and parsley. Done!

10

Caprese brochettes

Image: Patrick Ho

Light, delicious, and easy to make on short notice, these Caprese brochettes are a lifesaver when you need a quick, health-conscious party snack.

Simply take some skewers and assemble each one with grape tomatoes , fresh mozzarella balls , and basil leaves . Drizzle with olive oil and balsamic vinegar —and enjoy!

11

Green & gold salsa

Image: Kat

This salsa is a fantastic dip made with just a few simple ingredients. Combine one cup of shelled edamame , one cup of corn , one cup of cubed avocado , and sliced cucumber . Blend well, then let it chill in the fridge for half an hour before serving. Bon appétit!

12

Red pepper tapenade

Image: Nick Collins

A simple appetizer for any occasion, this roasted red pepper tapenade pairs perfectly with water crackers or toasted bread.

In a small saucepan, bring two cups of water to a boil. Add two peeled garlic cloves and cook uncovered for six to eight minutes, or until tender. Drain and pat the garlic dry. In a small food processor, combine the blanched garlic , red peppers , almonds , tomato paste , olive oil, salt, and pepper. Process until smooth. Chill, then garnish with fresh basil before serving.