Call them by their names!

If Chicagoans are from Chicago, where are Nutmeggers from?

Image: Pixabay

Have you ever wondered what to call someone from a different state or city? While some state or city names naturally lend themselves to demonyms (for example, someone from Chicago is called a Chicagoan ), others have taken more creative or unexpected routes. Some demonyms are historic, while others are quirky and worth a second look. So, here are some of the most interesting official (and unofficial) demonyms from across the country!

1
Connecticut - The Land of the Nutmeggers

Image: Rusty Watson

While "Connecticuter" might be the official term, most people in Connecticut prefer the more charming nickname: Nutmegger. The name dates back to colonial times, when Connecticut traders were said to sell wooden nutmegs to unsuspecting buyers.

Maybe this is just a myth, but the nickname stuck, and today, Nutmeggers wear it with pride.

2
Kansas - Jayhawkers and Kansans

Image: madeleine craine

Kansas residents have two names to choose from: the straightforward "Kansan" and the more colorful "Jayhawker."

The latter has roots in the Civil War era, when it was the term used to describe anti-slavery guerrilla fighters. Over time, it evolved into a general nickname for Kansans and is now especially associated with the University of Kansas and its sports teams.

3
Massachusetts - Bay Staters Unite

Image: Venti Views

Many state-based nicknames trace their roots to official state monikers. For example, residents of Massachusetts proudly call themselves Bay Staters, a nod to the state’s nickname, "The Bay State."

Massachusetts has a long colonial history defined by its coastal economy, from fishing to trade. So, while "Massachusettsan" technically works, you’ll rarely hear anyone use it. Bay Staters take pride in their rich Revolutionary War history, world-class universities, and, of course, their love of sports (go Sox!).

4
New Hampshire - The Granite Staters

Image: Suraj Gattani

If you’re from New Hampshire, you’re a Granite Stater—a name that reflects the state’s rugged and independent spirit. But do you know where the term comes from?

It originates from the state’s vast granite formations and quarries, which were once a major industry. But the nickname represents more than just rock; it’s a metaphor for the residents’ resilience and toughness. No wonder the state’s motto is "Live Free or Die"!

5
Ohio - The Buckeye State’s Buckeyes

Image: Matthew Bornhorst

Ohioans have an official demonym, but most people prefer Buckeye. The nickname comes from the state tree, the buckeye, whose nut resembles the eye of a deer.

It gained popularity during the 1840 presidential campaign of Ohioan William Henry Harrison, who was nicknamed the "Log Cabin and Hard Cider Candidate." Today, Buckeye is more than a demonym—it’s the name of a sports team, a state candy, and a symbol of Ohio pride!

6
Indiana - Hoosier Mysteries

Image: Ryan De Hamer

No one knows exactly where the term Hoosier comes from, but that hasn’t stopped Indiana residents from embracing it enthusiastically.

Some theories suggest it originated as an old frontier greeting ("Who’s here?"), while others trace it to hardworking laborers called "hoosiers" in the 1800s. In any case, Hoosiers are fiercely proud of their basketball legacy, farming roots, and the legendary Indy 500.

7
New Jersey - New Jerseyans or New Jerseyites?

Image: Manisha Raghunath

New Jersey residents can choose between New Jerseyan and New Jerseyite, though the former is much more common.

While the rest of the country might associate New Jersey with diners, boardwalks, and The Sopranos , New Jerseyans know their state is about much more. With its mix of beaches, suburbs, cities, and farmland, they've earned the right to choose their own demonym!

8
Hawaii - Kama‘āina, Malihini, and More

Image: Luke McKeown

In Hawaii, what you call someone often depends on how long they’ve been there. Does that make sense? It does to them!

A kama‘āina is a longtime resident, regardless of ethnicity, while a malihini is a newcomer. Yes, "Hawaii resident" is perfectly acceptable, but the island terms carry deeper meaning. Kama‘āina reflects a strong connection to the islands, traditions, and way of life, while malihini refers to those still learning and adapting. No matter whether you're kama‘āina or malihini , the aloha spirit welcomes all.

9
Michigan - Michiganians, Michiganders, or Michiganites?

Image: Brad Switzer

Michigan residents have a lot of options: Michiganians, Michiganders, or Michiganites. Let’s set the record straight: Michiganian is the official term, but Michigander is by far the most popular, thanks in part to Abraham Lincoln, who supposedly coined it to tease a political opponent from Michigan.

Some people even prefer Michiganite , though it sounds more like a type of rock than a person, right? No matter the term, they’re all part of the same mitten-shaped home.

10
Colorado - Coloradan or Coloradoan?

Image: Rich Martello

The great and final debate: Coloradan or Coloradoan? Actually, both are used, but Coloradan is the more common choice. The extra "o" in Coloradoan might seem unnecessary, but some argue it better reflects the state’s Spanish origins.

Either way, residents of Colorado are known for their love of the outdoors, craft beer, and breathtaking mountain landscapes. So, if you’re wondering what to call them, just don’t call them flatlanders!

Anybody can cook!

Empty fridge? Here are 10 recipes that can be done with few ingredients

Image: Max Vakhtbovycn

It happens to everyone at some point: opening the fridge or pantry, looking for something to eat, and finding almost nothing. Not just nothing ready to eat, but barely any basic ingredients either. Worry not, the following 10 recipes require only a few simple ingredients that are commonly found in any kitchen. Chances are, you already have what you need to make at least one of them right now.

1
Smoked mackerel & leek hash

Image: Denis Agati

If you have 250 grams of potatoes, two large leeks, a can of smoked mackerel, and four eggs , you can make this delicious dish.

Cook the potatoes in the microwave for five minutes. Meanwhile, heat some oil in a frying pan over medium heat, add the leeks with a pinch of salt, and cook for 10 minutes. Add the potatoes, increase the heat, and fry for a couple of minutes. Flake the mackerel into the pan. Make four indents in the leek mixture, crack an egg into each, then cover the pan and cook for 6–8 minutes, until the whites have set and the yolks remain runny.

2
Cacio e pepe

Image: Immo Wegmann

You probably have a packet of dried spaghetti in your pantry. For this recipe, you’ll need 200 grams of spaghetti , 25 grams of butter , 50 grams of finely grated pecorino or parmesan cheese , and some black pepper .

Cook the pasta for 2 minutes less than the package instructions indicate. Meanwhile, melt the butter in a medium frying pan over low heat, add the ground black pepper, and toast for a few minutes. Transfer the pasta to the pan along with 100 ml of pasta water. Toss briefly, then evenly sprinkle the cheese over the pasta—but don’t stir. Let the cheese melt for 30 seconds, then toss everything together and stir until well combined.

3
Peanut butter & jam flapjacks

Image: Towfiqu barbhuiya

Peanut butter and jelly have saved the day more than once, and they do it again in this simple recipe. You’ll need 5 tablespoons of salted butter , 250 grams of peanut butter , 8 tablespoons of strawberry or raspberry jam , and 200 grams of rolled oats .

Preheat the oven, butter a 20 cm square cake tin, and line the base and sides with baking parchment. Put 3 tablespoons each of the peanut butter and jam in separate small bowls and set aside. Put the remaining peanut butter, the rest of the jam, and the butter and sugar into a pan set over medium heat and stir. Add the oats, then leave to cool for 5 minutes. Transfer it to the prepared cake tin and gently press it down with your hands. Dot the reserved peanut butter and jam over the top, then bake for 20–25 minutes.

4
Caramelized banana & chocolate pie

Image: Mike Dorner

This is a great dessert to improvise if you have three bananas , 70 grams of hazelnuts , 150 grams of dark chocolate , a 500-gram block of puff pastry , and three tablespoons of brown sugar .

Preheat the oven. Process the hazelnuts in a small food processor, then transfer them to a bowl with the chocolate. Roll out the pastry into a 30 cm circle on a sheet of baking parchment. Sprinkle the chocolate and hazelnut mixture evenly over the pastry, leaving a 5 cm border. Arrange the bananas on top and scatter most of the remaining hazelnuts over them. Fold the pastry edges over the filling. Transfer the pie, along with the baking parchment, to a baking sheet and chill in the fridge for at least 10 minutes. Bake for 25–30 minutes.

5
Garlic chicken parcels

Image: Claudio Schwarz

You will need two chicken breasts , a 320-gram sheet of all-butter puff pastry , 150 grams of garlic and herb cream cheese , half a lemon , and 200 grams of green beans and broccoli .

Heat the oven. Cut a slit halfway into each chicken breast, then place each one between two sheets of baking parchment and flatten slightly with a rolling pin. Cut the pastry sheet in half widthwise and place both halves on a baking tray. Place a chicken breast on top of each pastry half, then fill the cavities with the cream cheese. Sprinkle with lemon zest, then fold the edges of the pastry over the chicken and pinch to seal. Flip each parcel over so the seam is on the bottom. Then bake for 30 minutes until deep golden. About 10 minutes before your parcels are ready, steam or boil the greens until tender. Toss with a little oil, season, and serve.

6
Red pepper linguine

Image: amirali mirhashemian

The second pasta recipe on our list requires one roasted red pepper , a bit of olive oil , 50 grams of walnuts , a small garlic clove , 100 grams of spaghetti or linguine , and some parmesan cheese .

In a food processor, blend the roasted red pepper with the olive oil, walnuts, and garlic until smooth. Season well and set aside. Bring a pot of salted water to a boil, add the pasta, and cook for 1 minute less than the package instructions indicate. Drain, reserving a bit of the cooking water. Return the pasta to the pan, add the reserved cooking water and red pepper sauce, and warm through over low heat. Serve in a bowl, topped with parmesan and some chopped toasted walnuts.

7
Creamy tomato courgetti

Image: Caroline Attwood

The original recipe calls for Parma ham, but any ham you have in your fridge will do. You will need four slices of ham , half a pack of basil , 350 grams of tomato and mascarpone sauce , and a 250-gram pack of courgetti .

Tear the ham and basil into coarse pieces. Heat a frying pan over medium heat and dry-fry the ham until crisp. Transfer the ham and basil to a plate, then add the sauce to the same pan. Cook for 1–2 minutes, then stir in the courgetti. Cook for 1 more minute until warmed through. Divide between bowls and top with the ham and basil.

8
Jerk prawn & coconut rice bowls

Image: blackieshoot

If you have a 150-gram pack of peeled prawns , a bit of jerk seasoning , a 400-gram can of kidney beans in chili sauce , and a 250-gram pouch of ready-cooked coconut rice , you can make this quick and flavorful dish.

Heat a bit of oil in a large frying pan, add the prawns and jerk seasoning, and cook for two minutes. Drain the beans, reserving three tablespoons of the chili sauce. Add the beans to the pan along with the reserved sauce and coconut rice. Fry for 3–4 minutes, then season with salt to taste.

9
Sweet potatoes with mushrooms & rosemary

Image: Louis Hansel

If you have sweet potatoes lying around and aren’t sure what to make, here’s an idea. You’ll need two sweet potatoes , 200 grams of halved chestnut mushrooms , a bit of freshly chopped rosemary , and some Parmesan cheese .

Preheat the oven. Prick the sweet potatoes several times with a fork, then microwave them for 8–10 minutes until tender. Meanwhile, heat a bit of oil in a non-stick pan, add the mushrooms and rosemary, and cook over medium-high heat, stirring, until the mushrooms are tender and lightly browned. Season to taste. Transfer the potatoes to the oven and roast for 15 minutes until the skins start to crisp. Split them open, top with the mushrooms, and sprinkle with Parmesan before serving.

10
Sweet chili dogs

Image: American Heritage Chocolate

Who doesn’t love hot dogs? Or chili? This extra-simple recipe combines both. You’ll need four fat sausages , two onions , a bit of chili sauce , four hot dog buns , and two tablespoons of tomato purée .

Preheat the oven. Place the sausages in a roasting tin and cook for 20–25 minutes, turning occasionally, until golden and cooked through. Meanwhile, fry the onions in a bit of oil until softened. Stir in the chili sauce and tomato purée, season to taste, and cook for 1 minute more. Split the hot dog buns, add a spoonful of the sweet chili onions, place a sausage in each, then top with another spoonful of onions. Enjoy!

Blast from the past

10 things from the '70s and '80s kids no longer do today

Image: DS Stories

The 1970s and 1980s were a golden era of innovation, quirky habits, and simple pleasures. However, as technology and society have evolved, many of those activities and experiences have gradually disappeared from our daily lives. While some customs are still practiced today, there are plenty of other things we used to do that we can no longer enjoy. Take a stroll down memory lane and discover 10 things that younger generations may never get to experience.

1
Calling on the go

Image: Peter Conrad

Remember scrambling for a few coins just to make a call? Payphones were once the only option when we were out and about. Stepping into that narrow booth, shutting the door behind you, and enjoying a moment of privacy in the middle of a busy street—there was something almost comforting about it. It was like entering your own little world, at least for a couple of minutes. These days, all we need is a quick tap on our smartphones, and we're instantly connected, texting or calling without a second thought. It’s hard to imagine how reliant we once were on those old, clunky machines.

2
Renting movies

Image: Lucas Pezeta

The thrill of stepping into a bustling video store was unlike anything today’s streaming services can replicate. You’d wander down aisles packed with vividly colored VHS tapes , each promising a new adventure. Flipping over the box to study the cover art, reading the credits on the back, and debating with a friend about which one to choose was a delightful experience. Even the faint scent of plastic immediately meant you were in for a treat! That simple ritual of holding a tape in your hands created a sense of anticipation and excitement that no algorithm could ever replace.

3
Inflight smoking

Image: Willem van de Poll, CC0, via Wikimedia Commons

In the past, flying meant more than just traveling from one city to another—it also came with the freedom of lighting up a cigarette at 30,000 feet. Airplanes had designated smoking sections where passengers could relax, chat, and enjoy a puff as the clouds drifted past the windows. It wasn’t limited to a cramped bathroom stall; entire rows of seats were reserved for smokers, allowing a haze of cigarette smoke to linger in the cabin. Today, someone flicking a lighter mid-flight feels downright impossible, but back then, it was a part of air travel, blending seamlessly into the normal routines of passengers and crew alike.

4
Watching TV shows at specific times

Image: Bruna Araujo

Back in the ’60s, ’70s, and ’80s, the television set was the heart of the home. Evenings were carefully planned around the networks’ schedules, with everyone rushing to grab a spot on the couch to catch their favorite shows. There were no streaming platforms, DVRs, or on-demand options—if you missed an episode of M A S H or Dallas , you had to wait for a rerun . The ritual of sitting together, passing the popcorn, and reacting in unison to every twist and punchline created shared experiences that shaped conversations at school, at work, and across society.

5
Recording songs off the radio

Image: Jon Tyson

Before iPods and Spotify playlists, listening to music was a hands-on, almost ritualistic experience. If you wanted to capture that perfect song, you had to park yourself next to the radio, finger poised over the record button, ears straining to catch the opening notes before the DJ’s voice intruded. Each recording you made became a personal treasure, a handcrafted collection of melodies carefully curated to match your mood or even remind you of your secret crush. These homemade mixtapes weren’t just recordings; they were little time capsules, unique expressions of your feelings, created with patience, care, and a touch of magic that no digital playlist could ever fully imitate.

6
Hitting up the arcade

Image: Roger Ce

During the 1980s, video arcades were the ultimate playground . Stepping inside those dark rooms meant entering a world of blinking lights, beeping machines, and the unmistakable clatter of buttons being mashed in furious competition. Dropping a token into a machine carried such a thrill! The energy—the smell of popcorn and soda, the laughter echoing across the room— created an immersive social experience. Modern home consoles and online gaming may be more convenient, but they rarely capture that electric, face-to-face camaraderie and the pure sensory joy of an arcade packed with neon lights and catchy sound effects.

7
Navigating paper maps

Image: Hendrik Morkel

Before the age of GPS and smartphones, road trips relied on good old-fashioned physical maps. Those oversized sheets of paper stretched across car seats and dashboards, as everyone tried to find the best route. Planning a trip meant carefully studying every road, estimating distances, and hoping you didn’t make a wrong turn. And when you inevitably did? You’d pull over, wave down a stranger, and ask for directions—sometimes discovering hidden diners, quirky roadside attractions, or scenic shortcuts along the way. Getting lost wasn’t just a misfortune; it was part of the adventure, turning every detour into a memorable story, something today’s satellite navigation could never give you.

8
Reading newspapers

Image: Claudio Schwarz

Settling into your favorite chair with a steaming cup of coffee and unfolding the paper was the ultimate morning ritual. It wasn’t just about catching up on the news— it was about the experience itself. Turning each page carefully, scanning headlines, lingering over the sports scores, chuckling at the comics, and sometimes discussing the day’s stories with family or neighbors made it a shared tradition. Today, with news available instantly on our phones and tablets, that slow, deliberate connection—the feeling of being present with the world as it woke up—has virtually disappeared.

9
Listening to music on a Walkman

Image: cottonbro studio

Ah, the Walkman—that small rectangular marvel encapsulating the world of music right inside your pocket. You could carry an entire collection of albums with you, from Elvis to Sinatra, and listen wherever you went. Whether strolling to school, waiting for the bus, or just wandering around the neighborhood, your personal soundtrack followed you everywhere. Popping in a cassette, pressing play, and letting the songs sweep you away, drowning out the outside world and turning every ordinary moment into a private concert, was pure magic.

10
Hanging out at the mall

Image: Jeyakumaran Mayooresan

Before the internet transformed the way we shop, malls were bustling social hubs . In the ’70s and ’80s, they weren’t just places to buy things. At shopping centers, you ate pizza and spent hours wandering around, window-shopping, or trying on clothes that were probably out of your budget. The mall was the ultimate hangout spot—whether you were meeting new people, catching up with old friends, or simply enjoying the cool air conditioning on a sweltering summer day.

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