1

Florida - Key Lime Pie

Image: Delfina Iacub

Let’s open with a classic: This tangy and refreshing treat is a true Sunshine State main character.

Imagine sinking your fork into a creamy, tart filling nestled in a graham cracker crust. It’s often topped with a fluffy meringue or whipped cream. The key limes, smaller and more tart than regular limes, give this pie its signature flavor.

2

Arkansas - Chili Cheeseburger

Image: René Roa

Pure Americana, hearty and satisfying meal. The Arkansas chili cheeseburger takes a juicy beef patty and smothers it in a savory, meaty chili .

Of course, melted cheddar cheese and diced onions are included. Chili cheeseburgers have been a staple in Arkansas diners and drive-ins since at least the 1950s.

3

Kentucky - Kentucky Fried Chicken

Image: Erik Mclean

Nothing like the crispy, golden goodness of Kentucky Fried Chicken when you are hungry. This finger-lickin' good dish, featuring Colonel Sanders' secret blend of 11 herbs and spices, has been a Kentucky staple (and a national favorite) since the 1930s.

Whether you prefer the original recipe, extra crispy, or those tasty chicken tenders, KFC is a true Kentucky comfort food classic.

4

Delaware - Thrashers French Fries

Image: Louis Hansel

In Delaware, Thrasher’s French Fries reign supreme. These crispy, golden fries are cooked in peanut oil and served piping hot in a paper cone, with a generous shake of salt and a side of apple cider vinegar for dipping. Forget ketchup or mayonnaise!

The Thrasher’s bucket has been a Delaware tradition since 1929, and it’s now a must-have snack for any beach day.

5

Indiana - Hoosier Pie

Image: Corleto Peanut butter

A delicious and comforting dessert that's perfect for sharing (or not): Indiana's Hoosier Pie, a.k.a. the sugar cream pie , features a flaky crust with a creamy, custard-like filling that tastes like butter and vanilla.

This pie is believed to have been a popular treat in Indiana farmhouses in the 19th century.

6

Illinois - Deep-Dish Pizza

Image: Chenyu Guan

Chicago-style deep-dish pizza has its naysayers, but it also has its fans. A hearty pizza with a thick, buttery crust filled with layers of cheese, chunky tomato sauce, plus toppings.

Some argue it’s not a pizza as much as a cheese pie . But it can be both, and it’s unarguably delicious. Whether you prefer it with pepperoni, sausage, or veggies, this is a must-try iconic Illinois treat.

7

Georgia - Peaches

Image: NisonCo PR and SEO

Simple as that! Georgia, the Peach State, lives up to its name with its juicy and flavorful peaches, and its citizens voted this as an unmissable treat.

Whether you enjoy them cold, baked in a cobbler, or preserved in a jar, Georgia peaches are a true Southern delight. But locals suggest you try them fresh off the tree .

8

New Hampshire - Maple Waffles

Image: nabil boukala

A breakfast that's sure to satisfy a sweet tooth. New Hampshire's maple waffles are fluffy, golden, and drizzled with pure maple syrup , made from the sap of the state’s maple trees.

The state's long history of maple sugaring dates back to the Native Americans, and today, New Hampshire maple syrup is prized for its flavor and quality. You can enjoy your waffles plain or topped with fresh fruit and whipped cream.

9

Pennsylvania - Philly Cheesesteak

Image: Snappr

The Philly cheesesteak is a sandwich legend, born and bred in the City of Brotherly Love. It features thinly sliced ribeye steak, sautéed with onions and melted cheese (usually provolone or Cheez Whiz), all piled high on a soft hoagie roll .

The story goes that this sandwich was invented in the 1930s by Pat and Harry Olivieri, hot dog vendors who decided to try something new.

10

New York - Lox and Cream Cheese Bagel

Image: Nancy Ingersoll

New York City's lox and cream cheese bagel is a classic deli staple that's perfect for breakfast or lunch!

A chewy bagel topped with thinly sliced smoked salmon (lox) , creamy schmear, and often some capers, onions, and tomatoes. It’s a New York City icon enjoyed by locals and tourists alike.

11

North Carolina - Krispy Kreme Donut

Image: leannk

What's amazing about North Carolina's Krispy Kreme donuts is that people prefer their original version: light and airy donuts with a signature glaze .

The company was founded in the 1930s in Winston-Salem, North Carolina, and their "Hot Now" sign became a beacon for donut lovers everywhere. Of course, they offer many versions nowadays, like chocolate-iced or jelly-filled ones.

12

Rhode Island - Calamari

Image: Bart ter Haar

Rhode Island's calamari is a seafood lover's dream. This dish features tender squid, lightly breaded and fried to a golden crisp , often served with marinara sauce or a spicy aioli.

With its long coastline and rich fishing tradition, Rhode Island is known for its fresh seafood, and calamari is a local favorite.

1

Jackie Kennedy (1961–1963)

Jackie Kennedy brought elegance, culture, and a whole lot of style to the White House. But she was much more than a fashion icon : She led a historic restoration of the White House and made sure Americans saw it as a true national treasure through a famous televised tour in 1962.

Her poise during the devastating days following her husband’s assassination gave the country something to hold onto in a time of profound national grief.

2

Eleanor Roosevelt (1933–1945)

Eleanor Roosevelt completely redefined what a First Lady could be . She held press conferences, wrote a daily newspaper column, traveled the country during the Great Depression, and pushed her husband, Franklin Delano Roosevelt, hard on civil rights.

After President Franklin died, she kept going, serving as a U.S. delegate to the United Nations and helping to draft the Universal Declaration of Human Rights. Simply put, she is the gold standard of First Ladies.

3

Betty Ford (1974–1977)

Betty Ford was refreshingly honest for a First Lady. She spoke openly about her breast cancer diagnosis at a time when people barely dared to whisper the word, and her candor is credited with encouraging countless women to get mammograms.

After leaving the White House, she went public about her struggles with substance abuse and founded the Betty Ford Center, which has helped thousands of people get sober over the years. She turned personal hardship into public good .

4

Dolley Madison (1809–1817)

Dolley Madison turned the White House into a lively gathering place. She also used her dinner parties to help James Madison smooth over political feuds that might otherwise have blown up.

Her most famous moment was when the British invaded in 1814 and set the White House on fire, and Dolley stayed behind just long enough to save a portrait of George Washington .

5

Edith Wilson (1915–1921)

When President Woodrow Wilson suffered a severe stroke in 1919, Edith didn't just stand by his side: she basically ran the show . She controlled who could see the president, filtered his communications, and made key decisions about what information reached him. In a time when women couldn't even vote yet, Edith Wilson played a key role in keeping the nation afloat during her husband's sickness.

6

Mary Todd Lincoln (1861–1865)

Mary Todd Lincoln had one of the hardest roles any First Lady has ever faced: supporting a president through the Civil War while grieving the death of their son. She was sharp, opinionated, and deeply involved in her husband Abraham's presidency.

While she was often criticized during her time by political opponents, history has been kinder to her, recognizing that she was a complex, intelligent woman navigating an almost impossible situation.

7

Lou Henry Hoover

Lou Henry Hoover brought an intellect to the White House unlike almost any First Lady before her during Herbert Hoover's presidency (1929-1933). A Stanford-educated geologist who spoke five languages, she was an accomplished woman in her own right at a time when that was genuinely rare . When the Great Depression hit, she used her own personal funds to quietly help White House staff and struggling families, often anonymously.

Her most lasting legacy was her passionate dedication to the Girl Scouts of America. She championed the idea that young women deserved the same opportunities for outdoor education and leadership development as young men, and she funded troops in underserved communities. In 1933, she became the first First Lady to deliver a solo nationwide radio broadcast, using the platform to call on Americans to support their neighbors during the crushing hardships of the Depression.

8

Lady Bird Johnson (1963–1969)

Lady Bird Johnson championed the Highway Beautification Act of 1965 , a landmark piece of legislation that regulated billboards and junkyards along federal highways and promoted the planting of native wildflowers across the country. She worked closely with the National Park Service , helped establish or improve numerous parks and green spaces, and brought conservation to the center of the national conversation at a time when few politicians were willing to do so.

She also ran the White House with great skill and was a key behind-the-scenes supporter of Lyndon B. Johnson’s ambitious Great Society programs.

9

Abigail Adams (1797-1801)

Long before women had the right to vote, Abigail Adams was already telling her husband to "remember the ladies", and she meant it. She was one of the most politically engaged women of her era, writing sharp, witty letters to John that were basically unofficial policy memos.

She's often considered America's first truly political First Lady, and she was ahead of her time by about 150 years .

10

Edith Roosevelt

Edith Roosevelt transformed the role of First Lady during Theodore Roosevelt's presidency (1901–1909), turning it into something closer to what we recognize today. Edith created a formal staff, managed the White House's finances, and oversaw its major renovation in 1902 , which gave the building its now-iconic East and West Wings.

She was also a master of image control , carefully curating which photographs of her family reached the press and keeping the famously boisterous Roosevelt children from becoming a public relations liability. Behind closed doors, she was one of her husband Theodore's most trusted advisors, and many historians believe her steady judgment was a quiet but powerful force throughout his presidency.

1

Miami

Image: Avi Werde

Miami’s name comes from the Mayaimi people, who lived around Lake Okeechobee. The name itself is thought to refer to the "big water" of the lake, a defining feature for the region's Indigenous inhabitants.

2

Chicago

Image: Neal Kharawala

The name "Chicago" comes from the Potawatomi word shikaakwa, meaning "wild onion" or "wild garlic." These plants were once abundant along the banks of the Chicago River, and early French explorers who heard this term adapted it into the city's name.

3

Philadelphia

Image: Chris Murray

The name "Philadelphia" comes from the Greek words philos (love) and adelphos (brother). Founded in 1682 by William Penn, the city was intended to be a haven for religious freedom and peaceful coexistence—hence its name.

4

Cincinnati

Image: Matt Koffel

Cincinnati's name comes from the Society of the Cincinnati, a patriotic organization formed in 1783 to honor officers of the Continental Army. The society itself was named after Lucius Quinctius Cincinnatus, a legendary hero of the Roman Republic.

5

California

Image: Vital Sinkevich

The name "California" comes from Las Sergas de Esplandián, a 16th-century Spanish novel by Garci Rodríguez de Montalvo. The book describes a mythical island where gold could be found in great quantities. When Spanish explorers reached the Baja Peninsula, they mistakenly believed it was an island and, inspired by the novel, named it after the fictional paradise.

6

Boise

Image: Attorney Sluice

The name "Boise" comes from the French word boisé, meaning "wooded" or "forest." French fur traders were some of the earliest European explorers in the region, and they named the Boise River after observing the thick forests that lined its banks.

7

Albuquerque

Image: Raychel Sanner

Albuquerque was named by the Spanish in the 18th century, but its origins trace back to the Latin words albus (white) and quercus (oak), referring to the white oak trees that are found in the area.

8

Mississippi River

Image: Mathew Benoit

The Mississippi River gets its name from the Ojibwe word Misi-ziibi, meaning "Great River." Certainly a fitting name, given the river’s key role in the development of American trade and transportation, a vital route for settlers and Indigenous people alike.

9

Yellowstone National Park

Image: Meina Yin

Yellowstone National Park takes its name from the Yellowstone River, which was in turn named by fur trappers who used the word "yellow" to describe the river’s striking sandstone cliffs . Established in 1872, Yellowstone became the first national park in the U.S., preserving its unique geological and natural wonders.

10

Appalachian Mountains

Image: Elijah Mears

The Appalachian Mountains, among the oldest in the world, take their name from Apalachee , a term used by the Spanish to refer to a Native American tribe in northwestern Florida . Interestingly, the name was later applied to the distant mountain range, despite no direct connection between the two—perhaps they had run out of names?

11

Niagara Falls

Image: Sergey Pesterev

Niagara Falls takes its name from the nearby Niagara River, which derives from the Iroquois word Onguiaahra , meaning "the strait" or "narrow water." Unsurprisingly, given their breathtaking beauty, the falls have long been a significant natural landmark for both Indigenous peoples and European explorers.

12

Adirondack Mountains

Image: Ty Finck

The Adirondack Mountains in New York are believed to take their name from the Algonquin word adirondacks , meaning "they eat trees" or "bark eaters." This name likely referred to another group of Indigenous inhabitants who relied on the region’s lush forests for food and shelter.