History History 6 min read

Would you live in any of these?

Do you know what a spite house is? 12 odd architectural jewels in America

Image: Adrian Hernandez

Not all of the U.S.’s historic homes are created equal; some of them are downright weird, with strange origins, one-of-a-kind features, and supposed spirits lurking on the premises. From labyrinths built for ghosts to"revenge houses", these places mix architecture with folk tales, tragedy, and much more. Here are 12 truly bizarre examples.

1
Winchester House (San Jose, California)

Image: The wub, CC BY-SA 4.0, via Wikimedia Commons

Starting in 1884, Sarah Winchester, the heir to the rifle fortune, spent almost four decades expanding her Victorian mansion into a behemoth 160-room maze of doors to nowhere, staircases into ceilings, and windows facing walls .

Haunted (perhaps in more ways than one) by the deaths of those killed by Winchester rifles, it is said that she had the structure built nonstop day and night to thwart the spirits of those victims. Today, the house is a popular tourist attraction, with tours through secret passages included.

2
Whaley House (San Diego, California)

Image: Jack Boucher, Public domain, via Wikimedia Commons

Built in 1857 on the site of San Diego’s old gallows, the Whaley House blended a family home, a store, and a courthouse under one roof. Soon after moving in, the Whaleys reported h eavy footsteps they believed belonged to James "Yankee Jim" Robinson, a tall outlaw hanged on the property years earlier .

Over time, the house became a museum and one of America´s most haunted homes, complete with official recognition as a historic site.

3
Amityville House (Amityville, New York)

Image: Doug Kerr, CC BY-SA 2.0, via Wikimedia Commons

This quiet Long Island house became infamous after a 1974 murder case in which the DeFeo family was killed by one of their own. A year later, new owners George and Kathy Lutz claimed they were driven out by violent paranormal activity , which, in turn, inspired the book The Amityville Horror and a popular movie that spawned a franchise.

Over time, lawyers and witnesses have called parts of the haunting story a hoax, and later, residents reported no supernatural trouble at all. But the fame of the house lives on.

4
Bissel Mansion (St. Louis, Missouri)

Image: RoiSTL, CC BY-SA 4.0, via Wikimedia Commons

Built in the 1820s for Captain Lewis Bissel, this is believed to be the oldest brick house in St. Louis. Over the years, it has been a family home, a restaurant, and a murder-mystery dinner theater.

An episode of HGTV’s Scariest House in America highlighted its bricked-up cave entrance, which was once said to be a secret escape route, and its long history of odd happenings , such as ghostly children, a woman in white on the stairs, and items moving on their own.

5
William Westerfeld House (San Francisco, California)

Image: Jet Lowe, Public domain, via Wikimedia Commons

Another Victorian building in our list, this house was built for a wealthy German baker in 1889. Over the years, it served as a Russian immigrant social club and brothel nicknamed "The Russian Embassy," a jazz-era boarding house, a 1960s hippie commune , and a rumored hub for occult-themed film shoots and rituals.

Today, this 28-room mansion is privately owned but remains a popular landmark, with a reputation as a haunted time capsule, surrounded by a mix of verified history and neighborhood lore about ghosts, secret rooms, and wild parties.

6
House of the Seven Gables (Salem, Massachusetts)

Image: Upstateherd, CC BY-SA 4.0, via Wikimedia Commons

Captain John Turner built this waterfront house in 1668, and it was later owned by Susanna Ingersol, who welcomed her cousin Nathaniel Hawthorne. The legendary writer penned his famous novel, The House of the Seven Gables, inspired by the mansion .

In the early 1900s, the house was restored and reshaped as a museum, even adding a secret staircase to match the haunting mood of Hawthorne’s novel.

7
Biltmore Estate (Asheville, North Carolina)

Image: William Recinos

Built between the years 1895 and 1898, George Vanderbilt’s Biltmore House is America’s largest private home, but its grand halls hide multiple secret doors and passageways. Concealed panels in the library and breakfast room allowed servants and guests to slip between rooms unseen .

Visitors on modern tours sometimes miss these disguised doors unless guides point them out. The effect is not unlike one of those mystery mansions where someone presses a bookshelf and a secret door opens.

8
Lizzie Borden House (Fall River, Massachusetts)

Image: dbking from Washington, DC, CC BY 2.0, via Wikimedia Commons

This modest home was the scene of a 1892 double murder in which Andrew and Abby Borden were killed with an axe. Their daughter Lizzie was tried and acquitted, but her notorious reputation lived on .

The house now functions as a museum and an overnight destination with carefully restored rooms and guides who walk tourists through evidence, theories, and reported ghost activity.

9
Octagon House (Washington, DC)

Image: Another Believer, Public domain, via Wikimedia Commons

Despite its name, this mansion is not a perfect octagon, but its story is particularly unusual, to say the least. As it turns out, President James Madison and his wife briefly lived in it after the British burned down the White House in 1814.

Later, stories emerged of mysterious bells ringing long after the servant-call wires were cut, and ghostly figures appearing on the spiral staircase . The most famous legend claims that two girls died on those stairs, though there is no evidence that this actually happened.

10
Villa Montezuma (San Diego, California)

Image: Redideo, CC BY 4.0, via Wikimedia Commons

In 1887, spiritualist, pianist, and author Jesse Shepard moved into this mansion, filled with art glass, elaborate woodwork, and a music room specially designed for his dramatic concerts.

Over time, stories began to be told about Shepard’s performances, summoning more than just applause. The presence of ghosts in the towers and odd sounds in empty room s became common talk among the visitors. These days, the mansion can be visited, and the mysterious house can be explored by the curious and the fearless.

11
Montlake Spite House (Seattle, Washington)

Image: Joe Mabel, CC BY-SA 3.0, via Wikimedia Commons

So, "What is a spite house?" you might very reasonably ask. Wedged into Seattle’s Montlake neighborhood, this 1925 Spanish Revival cottage is about 15 feet wide at one end and just 55 inches at the other. The architectural equivalent of a wedge of cheese .

Local legend says that it was built by a scorned ex-wife who received a skinny strip of land in a divorce and used it to block her ex-husband’s view.

12
Alameda Spite House (Alameda, California)

Image: Elf, CC BY-SA 3.0, via Wikimedia Commons

Yes, another spite house. Around 1908, Charles Froling planned his dream home in Alameda, until the city used eminent domain to slice off most of his lot for a street, leaving a sliver of land .

Annoyed with both the city and an unhelpful neighbor, Charles responded by building a two-story house, only about 10 feet deep but 54 feet long along the remaining strip . The narrow revenge house still stands at Broadway and Crist, and its peculiar proportions can be viewed by anyone passing by.

General General 3 min read

A breakfast staple

Which breakfast cereal is the most popular? Here are 10 contenders

Image: Franki Chamaki

The idiom goes, "as American as apple pie," but, if we are talking breakfast options, it might as well go "as American as breakfast cereal." Cereal is a popular choice in many parts of the world, but it might be hard to find a place where it is as popular as in the U.S.

That said, not all breakfast cereals are created equal, and not all Americans have the same tastes. Cereal may be a staple, but which cereal? Let’s take a look (in no particular order) at 10 of the most popular choices among Americans.

1
Cinnamon Toast Crunch

Image: Diana Polekhina

Introduced in 1984 by General Mills, it was designed to be the cereal version of cinnamon toast. It is made from a mix of wheat and rice, and covered in cinnamon sugar. Besides breakfast, Cinnamon Toast Crunch is also popular as a snack on its own, in trail mixes, or as a crunchy topping.

2
Lucky Charms

Image: FlyD

Another General Mills classic, this "magically delicious" cereal features a mix of toasted oat pieces and colorful marshmallows. Besides the original flavor, there are several varieties of Lucky Charms, including Chocolatey Chocolate, S'mores, Berry Swirl, and Minis. A breakfast classic for many decades, one of its most famous features is its mascot, Lucky the Leprechaun.

3
Kellogg’s Raisin Bran

Image: Andreas Haslinger

One of Kellogg’s better-known "healthy" options, Raisin Bran is popular as a source of fiber. It was originally a copy of another cereal of the same name, but after a legal battle, it was determined that "raisin bran" was too descriptive to be a trademark, popularizing the name as a generic term for this type of cereal. What makes it so popular? Its name and marketing have long contributed to the perception of it as a "healthy cereal."

4
Cheerios

Image: Liia

Did you know that the original name of Cheerios was CheerieOats? It was introduced in the 1940s by General Mills, and it is a popular choice due to its whole-grain oat base, low sugar, no cholesterol, and the fact that it is gluten-free. Unlike many other cereals, the original version is not the most popular; it has been surpassed by the Honey Nut flavor.

5
Life

Image: M Alazia

Introduced by Quaker Oats, Life cereal gained popularity through a famous marketing campaign featuring a picky eater named Mikey, one of the longest-running ads in American television history. Life is marketed as a healthy, whole-grain choice without artificial flavors or colors, and has several flavors besides the original.

6
Frosted Flakes

Image: engin akyurt

Did you know that cornflakes were invented by the brother of the founder of Kellogg’s? One of Kellogg’s most well-known cereals worldwide, Frosted Flakes was developed when sweet cereal became increasingly more popular. To boost its appeal to children, the cereal was introduced alongside a mascot, Tony the Tiger, now one of the most recognizable characters in the industry.

7
Cocoa Puffs

Image: Brands&People

One of the first chocolate cereals to exist, Cocoa Puffs is certainly among the most popular. Developed in the 1950s by General Mills, it initially used Hershey’s cocoa. Cocoa Puffs’ popularity is not limited to the American market. It is also a top seller in Canada, Europe, and Latin America, where it is commercialized in partnership with Nestlé under the name Nesquik.

8
Froot Loops

Image: Haley Owens

After Kellogg’s unsuccessfully tried to create a competitor to Cheerios, the company was left with specialized equipment designed to produce O-shaped cereal. Rather than scrap it, Kellogg’s used the machinery to develop a new, colorful cereal, along with a new mascot, Toucan Sam. Although the different colors in Froot Loops are meant to suggest different flavors, Kellogg’s has confirmed that they all taste the same.

9
Honey Bunches of Oats

Image: Benyamin Bohlouli

Originally called Battle Creek, this popular cereal was the result of experimentation. Released by Post in the 1980s, it was developed when one of the company’s employees mixed several existing cereals. After some feedback, honey was added to the mix, and it was renamed Honey Bunches of Oats.

10
Rice Krispies

Image: Emma Miller

Developed in the 1920s, Rice Krispies is not only one of Kellogg’s most iconic products but also one of the most popular cereals in America. Its famous "Snap, Crackle, Pop" slogan was inspired by the sounds the cereal makes when milk is added and was later adopted as the names of its three mascots.

Culture Culture 4 min read

Do cooking shows make you hungry?

Who put the kitchen on the TV? 10 American pioneer TV chefs

Image: Sonja Punz

There is something soothing and almost hypnotic about watching someone expertly cook a delicious meal on TV while calmly explaining their process. The genre of television cooking has been perfected and even over-cooked at times, for quite a few decades now, and, in the process, a handful of stars have emerged. This list highlights only a handful of these figures, from pioneers like Julia Child and James Beard to colorful characters like Guy Fieri and Anthony Bourdain. Do you have a favorite?

1
Julia Child

Image: Caroline Attwood

Probably the first name that comes to mind when thinking about famous American chefs is Julia Child, and for good reason. This chef, author, and television personality is recognized for bringing French cuisine to the American public with her first cookbook, Mastering the Art of French Cooking , and her television programs, like 1963’s The French Chef.

Child began learning to cook after meeting her future husband, Paul, who grew up in a family passionate about food and was known for his sophisticated palate.

2
Emeril Lagasse

Image: Fabrizio Magoni

Another familiar name (one of many) on this list is Emeril Lagasse, a celebrity chef, restaurateur, television personality, cookbook author, and regional James Beard Award winner (more on this name later), known for his mastery of Creole and Cajun cuisine.

He is known for catchphrases like "Kick it up a notch!" and "Bam!" and has appeared on a wide variety of cooking shows , including Emeril Live and Essence of Emeril .

3
Paula Deen

Image: Alyson McPhee

The hostess of Paula’s Party is a chef, cookbook author, and TV personality from Savannah, Georgia, where she owns and operates The Lady & Sons restaurant with her sons . She has been the star of several cooking shows, including Paula’s Home Cooking, Positively Paula, Paula’s Best Dishes , and the aforementioned Paula’s Party .

Another show where you might recognize her—though it doesn't bear her name—is MasterChef , where she appears as a guest alongside other well-known chefs, mentoring home cooks through a series of challenges.

4
James Beard

Image: Priscilla Du Preez 🇨🇦

If Julia Child is not the first name that comes to your mind when you think of a celebrity chef, then this might be the one. James Beard pioneered television cooking with shows like 1946’s I Love to Eat, taught at The James Beard Cooking School, and lectured extensively. He was a big promoter of American cooking, emphasizing the use of fresh, local ingredients.

Beard taught and mentored generations of professional chefs and food enthusiasts, and published more than twenty books.

5
Leah Chase

Image: Jorge Zapata

The Queen of Creole Cuisine, Leah Chase, was a New Orleans chef, author, and television host, also known for her civil rights advocacy and her extensive African-American art collection . Her restaurant, Dooky Chase, was known as a gathering place during the 1960s for many involved in the Civil Rights Movement, and in 2018, it was named one of the 40 most important restaurants of the past 40 years by Food & Wine .

Leah Chase was inducted into the James Beard Foundation’s Who’s Who of Food & Beverage in America in 2010, received a lifetime achievement award from the Southern Foodways Alliance in 2000, and was awarded honorary degrees from several universities, among other honors.

6
Bobby Flay

Image: Wyron A

A staple on the Food Network, Bobby Flay has been a prominent figure in American television since 1995, winning several awards and even earning a star on the Hollywood Walk of Fame . He has hosted or been a part of several shows, including Hot Off the Grill with Bobby Flay, 3 Days to Open with Bobby Flay, Throwdown with Bobby Flay , and many more.

He has participated in many shows competing against other chefs, mentoring home chefs, and has hosted many cooking reality shows.

7
Sara Moulton

Image: Holly Stratton

Described as "one of the nation’s most enduring recipe writers and cooking teachers...and a dean of food television and magazines," Sara Moulton is a chef, cookbook author, and television personality. She served as the food editor for ABC’s Good Morning America from 1997 to 2012 and hosted Cooking Live , Cooking Live Primetime , and Sara’s Secrets on the Food Network.

Moulton has authored several cookbooks, including Sara Moulton Cooks at Home (2002), Sara’s Secrets for Weeknight Meals (2005), and Sara Moulton’s Everyday Family Dinners (2010). Since 2008, she has hosted Sara’s Weeknight Meals .

8
Guy Fieri

Image: Manu Ros

This easily recognizable and colorful personality is widely known for hosting many television series on The Food Network, licensing his name to restaurants in cities worldwide, and for his signature flashy shirts and spiky hair. His shows are said to bring an "element of rowdy, mass-market culture to American food television."

A series of TV specials and cooking shows showcase Fieri traveling the country visiting eateries, cooking, participating in and hosting game shows, and making appearances in other chefs’ shows.

9
Mary Ann Esposito

Image: Louis Hansel

Being the hostess of the longest-running television cooking program in America is no small feat, and Mary Ann Esposito—chef, cookbook writer, and central figure of _Ciao Italia_—has achieved just that.

This 30-minute show features Esposito's recipes and cooking tips, along with visits from guest chefs, as she explores the history of Italian cooking and food. The food is made from scratch in the studio, with each dish being prepared in numerous batches and at different recipe stages. This allows Esposito to execute an entire recipe in a matter of minutes, even if it would normally take hours to complete.

10
Anthony Bourdain

Image: Or Hakim

One of the most famous names in American television cooking history is, without a doubt, Anthony Bourdain. After honing his skills in various eateries and graduating from the Culinary Institute of America, including several years as executive chef at Brasserie Les Halles in Manhattan, he became best known for his travel documentaries, where he explored local cuisines from around the world, as well as for his books.

His first food and world-travel television show was A Cook's Tour , which was followed by Anthony Bourdain: No Reservations , The Layover , and Anthony Bourdain: Parts Unknown. His funny, philosophical, and daredevil attitude made him a beloved figure in the world of television food shows.

Explore more American facts

Choose your favorite category!

General
General

As American as apple pie—the very best America has to offer!

Culture
Culture

Delve into the astounding richness of American lore.

Geography
Geography

Hop in and explore vast and diverse American landscapes.

History
History

Discover the key moments that shaped the United States.