History History 5 min read

The American way

Baseball and BBQs: 10 iconic American pastimes that shaped the nation

Image: Leon Contreras

A baseball game under the summer sun, a weekend fishing trip, a barbecue at a family gathering—all of these activities are as American as apple pie. Our favorite pastimes tend to reflect the nation’s values and history, evolving and transforming over the years yet always retaining a part of their essence. Here are 10 iconic pastimes that have shaped life in the United States.

1
Baseball

Image: Chris Chow

Baseball isn’t called America’s favorite pastime for nothing. The heartbeat of American sports, it was already recognized as the national sport in the 19th century, when it originated as a blend of older bat-and-ball games.

Curiously, the first official baseball game on record didn’t take place in the United States but in our northern neighbor, Canada, which is often credited with creating the basis for most modern baseball rules. However, New York City clubs were responsible for further shaping the game into what it is today.

2
Fishing

Image: Greysen Johnson

Fishing has long been a beloved pastime for millions of Americans, luring people in with a peaceful and nature-immersed experience. No longer a necessity for survival in everyday life, most people today enjoy fishing recreationally, with many anglers choosing to release their catch unharmed.

Celebrated American writers like Ernest Hemingway have portrayed fishing as a reflective and rewarding pursuit, capturing the romantic longing for a simpler life and the joy of the great outdoors that remains at the heart of this pastime. Moreover, the hobby encompasses more than just fishing, with many enthusiasts taking pride in creating their own custom lures, often crafted to resemble various types of live bait.

3
Camping

Image: Chris Holder

Camping became popular in the early 20th century as Americans sought respite from growing urbanization. Today, it remains a beloved way to explore the country's vast landscapes, from national parks to remote forests. Extensive networks of protected foot trails crisscross the nation, offering opportunities for both short and long excursions.

In fact, it could be argued that camping is part of the wild heritage of the American frontier spirit, encouraging Americans to reconnect with nature. Much like fishing—and these two pastimes often go hand in hand—camping is about adventure, self-sufficiency, and the pursuit of simplicity away from the hustle of daily life.

4
Football

Image: Carol Highsmith's America

American football—also known as gridiron football or simply football—originated in the 19th century, evolving from various older ball games related to rugby. In recent decades, it has grown into a national obsession, rivaling baseball and even surpassing it in viewership, with millions tuning in every weekend.

The Super Bowl and similar events have become iconic elements of American culture, transforming into major community celebrations that draw more than just football fans. Major events like the Super Bowl bring families and friends together across the country, often featuring entertainment segments and halftime shows that transform these sporting events into full-blown celebrations.

5
Barbecuing

Image: Vincent Keiman

Barbecuing is an art form in America, with roots tracing back to indigenous peoples and early settlers. Whether it’s a Fourth of July cookout or a casual weekend gathering, the grill is central to American social life. The tradition initially spread through pit barbecues, where meats were smoked and cooked over a dug trench filled with burning embers.

Over time, this technique evolved into the conventional backyard grilling we use today. Despite the widespread popularity of standard barbecues, styles vary significantly by region, each with its own distinct flavors and techniques, often featuring elaborate sauces or unique smoking methods.

6
Auto Racing

Image: Tim Trad

Auto racing—and particularly stock car versions of the sport like NASCAR—has captivated the imaginations of Americans almost since the invention of motor cars in the early 20th century. Drawing inspiration from popular European races like the Paris-Rouen contest, the enthusiasm for motor racing quickly took hold in the U.S.

The first American automobile race is generally considered to be the Thanksgiving Day Chicago Times-Herald race on November 28, 1895. As cars became more accessible and the automotive industry developed, racing grew in popularity, eventually evolving into the high-octane spectacle that is now a distinctly American tradition.

7
Gardening

Image: Benjamin Combs

Gardening has always been a cherished American hobby, providing a peaceful retreat within one’s home while also beautifying one’s surroundings. From victory gardens during wartime to modern suburban flower beds, gardening remains a thriving pastime for Americans everywhere.

It’s a way to create something beautiful and sustainable, connecting with nature in a personal and meaningful way. Recently, interest in homegrown vegetables and organic food has surged, with an estimated 40 percent of American households—33 million—growing their own produce.

8
Movies

Image: Kilyan Sockalingum

Since the early 20th century, movies have been integral to American culture. Whether going to a local theater or, more recently, enjoying a cozy movie marathon at home, millions of Americans have shared this experience for almost a century. As Hollywood and the film industry evolved, American movies reached audiences worldwide, earning acclaim for their excellence.

Today, the magic of cinema continues to captivate Americans just as it did decades ago. This is no surprise, as the love for good storytelling and innovation—two true American passions—lies at the heart of this cherished tradition. Although the 2020 pandemic dealt a blow to movie attendance, it has been steadily recovering, showing no signs of slowing down.

9
Home-Cooking

Image: Or Hakim

More than just a necessity, home-cooked meals are a true American passion. Food is a key part of a nation's identity, so it’s no surprise that cooking at home holds a special place in the hearts of many Americans. Our country’s incredibly diverse culinary heritage offers a vast array of edible experiences to choose from, and gathering with friends and family to enjoy delicious homemade dishes is one of our favorite pastimes.

Whether preserving family recipes passed down through generations or trying new culinary experiments, home cooking is always a way to connect with loved ones, celebrate traditions, and enjoy the satisfaction of a meal crafted with love and skill.

10
Road Trips

Image: averie woodard

With a country as vast and beautiful as ours, it’s no wonder Americans often choose to spend their vacations exploring its diverse landscapes. From bustling cities to scenic countryside, domestic travel is not always just about relaxation—it can also be an adventure of self-discovery and a journey through our shared history.

And there’s certainly no shortage of sights to see! From the breathtaking vistas of our national parks to meticulously preserved historic sites, few experiences foster a deeper connection to our heritage. Whether it’s the towering peaks of the Rockies, the rolling hills of the Appalachians, or the sun-kissed shores of the coasts, every corner of the country offers something new to discover.

History History 3 min read

The Westward expansion

Was the Wild West really wild? 10 myths debunked

Image: Cayetano Gil

The American West has been so romanticized and misrepresented in movies, TV shows, books, and pop culture that we might not realize what’s truth and what’s myth. We have come to think of it as a place of both opportunity and chaos , with robbers running rampant and settlers constantly fighting with Native Americans. But was this true? Is all we know about the Wild West a tall tale? Let’s find out!

1
The Wild West was wild

Image: Dominique Hicks

Life in the West certainly wasn’t as chaotic and unruly as Hollywood would have us believe. Most of the challenges experienced by the people were those of any settler in a distant place: hard labor, harsh weather conditions, loneliness, petty thefts, and uncertainty. Dangerous conflicts certainly arose, but they were not a daily occurrence.

2
Gold was easily found

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Beginning in the year 1848, gold discoveries inspired a series of rushes that contributed to the Westward expansion, but fewer people actually became rich from the so-called boom. Gold in large quantities was rare to come by , and the overpopulation of prospectors diminished the chances of gathering enough gold to make the labor worth it. In addition to this, shopkeepers demanded outrageous food prices, which consumed the little wealth that prospectors managed to gather.

3
Wild West towns were lawless

Image: Sarah Lachise

While they had their fair share of gunmen and robbers, towns in the Wild West had lower violence rates than big cities . Following the law was essential for the new settlements to thrive, and public order was maintained through the joint effort of marshals, sheriffs, Army soldiers, and private citizens. While the bad reputation of some towns was justified, they were the exception rather than the norm.

4
There was endless free land for the taking

Image: Thomas Bush IV

The West was vast, but it was certainly occupied . Thousands of Native Americans were forcefully displaced, confined to reservations, or forced to assimilate to make way for those arriving. Many settlers were not aware of, nor complicit in this injustice —especially immigrants coming from afar— but others believed they were entitled to the land, even at the cost of native lives.

5
Everyone owned a gun

Image: Luis Domenech

Pistols and rifles have become synonymous with the Wild West, but they weren’t as common as one might think. While they were a useful protection on the range or while travelling, they were usually forbidden in town , so cowboys and travellers had to check them in the sheriff’s office upon arrival.

6
Settlers and Native Americans fought constantly

Image: Jon Sailer

Native Americans who were not displaced or confined to reservations were not necessarily hostile towards settlers. In fact, many of them were open to coexistence and trade with communities that didn’t pose a threat . The majority of their confrontations were with government forces, usually as a result of broken treaties and empty promises.

7
Cowboy hats were the norm

Image: Olivier Piquer

Stetsons, or cowboy hats, might be the quintessential headgear of the modern cowboy, but they were not the standard in the Wild West. Bowler hats, Army caps, and Mexican-style sombreros were far more common choices at the time. In fact, the Stetson brand wasn’t established until 1865.

8
Violence was the main cause of death

Image: United Artists, Public domain, via Wikimedia Commons

The Wild West was not as unruly as it is portrayed, and the chances of dying in a duel or a highway robbery were not as high as one would imagine. The main cause of death was disease , either caused by the harsh circumstances, the lack of sanitary conditions, or the spread of viruses and infections before the advent of modern medicine.

9
The Pony Express was the main communication service

Image: Paramount Pictures, Public domain, via Wikimedia Commons

The Pony Express and its riders revolutionized communication in the Wild West. Beginning operations in 1860, it reduced the travel time of messages between the East and West coasts to about ten days . However, its existence was short-lived: After merely 18 months of operations, the company went bankrupt when a telegraph line was established.

10
Banks in the Wild West were easy targets for robbers

Image: Stefan Münz

Movie westerns would have us believe that bank robberies were a daily occurrence in the Wild West, but nothing could be further from the truth. Though there were heists carried out by famous outlaws, bank robberies were far from common , and train and stagecoach robberies were more likely to happen.

General General 4 min read

Legendary meals

What's the most iconic meal in your state? Find out if people agree!

Image: Alena Shekhovtcova

Surely, if you traveled to Florida, someone would urge you to try their Key Lime Pie. Just as they would recommend that you don’t leave Rhode Island without having their trademark Calamari. Do you know what dish you would encourage all visitors of your state to try? Here, we discuss 12 meals that several Americans selected as most unmissable per state –and you must try them!

1
Florida - Key Lime Pie

Image: Delfina Iacub

Let’s open with a classic: This tangy and refreshing treat is a true Sunshine State main character.

Imagine sinking your fork into a creamy, tart filling nestled in a graham cracker crust. It’s often topped with a fluffy meringue or whipped cream. The key limes, smaller and more tart than regular limes, give this pie its signature flavor.

2
Arkansas - Chili Cheeseburger

Image: René Roa

Pure Americana, hearty and satisfying meal. The Arkansas chili cheeseburger takes a juicy beef patty and smothers it in a savory, meaty chili .

Of course, melted cheddar cheese and diced onions are included. Chili cheeseburgers have been a staple in Arkansas diners and drive-ins since at least the 1950s.

3
Kentucky - Kentucky Fried Chicken

Image: Erik Mclean

Nothing like the crispy, golden goodness of Kentucky Fried Chicken when you are hungry. This finger-lickin' good dish, featuring Colonel Sanders' secret blend of 11 herbs and spices, has been a Kentucky staple (and a national favorite) since the 1930s.

Whether you prefer the original recipe, extra crispy, or those tasty chicken tenders, KFC is a true Kentucky comfort food classic.

4
Delaware - Thrashers French Fries

Image: Louis Hansel

In Delaware, Thrasher’s French Fries reign supreme. These crispy, golden fries are cooked in peanut oil and served piping hot in a paper cone, with a generous shake of salt and a side of apple cider vinegar for dipping. Forget ketchup or mayonnaise!

The Thrasher’s bucket has been a Delaware tradition since 1929, and it’s now a must-have snack for any beach day.

5
Indiana - Hoosier Pie

Image: Corleto Peanut butter

A delicious and comforting dessert that's perfect for sharing (or not): Indiana's Hoosier Pie, a.k.a. the sugar cream pie , features a flaky crust with a creamy, custard-like filling that tastes like butter and vanilla.

This pie is believed to have been a popular treat in Indiana farmhouses in the 19th century.

6
Illinois - Deep-Dish Pizza

Image: Chenyu Guan

Chicago-style deep-dish pizza has its naysayers, but it also has its fans. A hearty pizza with a thick, buttery crust filled with layers of cheese, chunky tomato sauce, plus toppings.

Some argue it’s not a pizza as much as a cheese pie . But it can be both, and it’s unarguably delicious. Whether you prefer it with pepperoni, sausage, or veggies, this is a must-try iconic Illinois treat.

7
Georgia - Peaches

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Simple as that! Georgia, the Peach State, lives up to its name with its juicy and flavorful peaches, and its citizens voted this as an unmissable treat.

Whether you enjoy them cold, baked in a cobbler, or preserved in a jar, Georgia peaches are a true Southern delight. But locals suggest you try them fresh off the tree .

8
New Hampshire - Maple Waffles

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A breakfast that's sure to satisfy a sweet tooth. New Hampshire's maple waffles are fluffy, golden, and drizzled with pure maple syrup , made from the sap of the state’s maple trees.

The state's long history of maple sugaring dates back to the Native Americans, and today, New Hampshire maple syrup is prized for its flavor and quality. You can enjoy your waffles plain or topped with fresh fruit and whipped cream.

9
Pennsylvania - Philly Cheesesteak

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The Philly cheesesteak is a sandwich legend, born and bred in the City of Brotherly Love. It features thinly sliced ribeye steak, sautéed with onions and melted cheese (usually provolone or Cheez Whiz), all piled high on a soft hoagie roll .

The story goes that this sandwich was invented in the 1930s by Pat and Harry Olivieri, hot dog vendors who decided to try something new.

10
New York - Lox and Cream Cheese Bagel

Image: Nancy Ingersoll

New York City's lox and cream cheese bagel is a classic deli staple that's perfect for breakfast or lunch!

A chewy bagel topped with thinly sliced smoked salmon (lox) , creamy schmear, and often some capers, onions, and tomatoes. It’s a New York City icon enjoyed by locals and tourists alike.

11
North Carolina - Krispy Kreme Donut

Image: leannk

What's amazing about North Carolina's Krispy Kreme donuts is that people prefer their original version: light and airy donuts with a signature glaze .

The company was founded in the 1930s in Winston-Salem, North Carolina, and their "Hot Now" sign became a beacon for donut lovers everywhere. Of course, they offer many versions nowadays, like chocolate-iced or jelly-filled ones.

12
Rhode Island - Calamari

Image: Bart ter Haar

Rhode Island's calamari is a seafood lover's dream. This dish features tender squid, lightly breaded and fried to a golden crisp , often served with marinara sauce or a spicy aioli.

With its long coastline and rich fishing tradition, Rhode Island is known for its fresh seafood, and calamari is a local favorite.

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