General General 5 min read

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10 Foreign Foods That America Embraced

Image: Önder Örtel

There are many ways of exploring the world and food is a great way to do it. While it would be great to experience each dish in its place of origin, these days it is possible to take a culinary trip around the world without ever leaving your home town.

America is a nation of immigrants and, as such, it has embraced many different types of food from all over the globe. Some of these dishes have proven to be quite popular and widespread, while others have remained within their own communities. Which of these have you tried?

1
Pizza (Italy)

Image: Kelvin T

Let us get the obvious out of the way first. Pizza and America were a love at first bite. This delicious food was brought to America by Italian immigrants in the late 19th century. In 1905, Gennaro Lombardi applied to the New York City government for the first license to make and sell pizza in this country, at his grocery store on Spring Street in what was then a thriving Italian-American neighborhood.

These days, from New York to Chicago to California, Americans consume more than three billion pizzas a year.

2
Sushi (Japan)

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A Japanese dish that has been a hit for a couple of decades now is, of course, sushi . This elaborate meal arrived in the U.S. somewhere between the 1950s and 1960s, and it was popularized with the opening of Kawafuku Restaurant in Los Angeles’ Little Tokyo.

Sushi restaurants began to open outside the confines of Little Tokyo, and the cuisine gained popularity, especially with Hollywood celebrities. Cosmopolitan cities like New York and Chicago soon followed suit with sushi restaurants of their own, and by the late 1980s, sushi was a full-on craze.

3
Burritos (Mexico)

Image: Kashish Lamba

Being a traditional dish from a neighboring country, it is no wonder that burritos are such a popular food in the United States. These Mexican delicacies first appeared on American restaurant menus at the El Cholo Spanish Cafe in Los Angeles during the 1930s.

North of the border, the burrito evolved to include a wider variety of fillings, such as rice, cheese, sour cream, and salsa, and it became a popular and customizable fast-food item.

4
General Tso’s Chicken (China)

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As ubiquitous as Chinese food is in America, General Tso’s Chicken is an ubiquitous item in its menus. The dish as most Americans know it today was invented by Peng Chang-kuei, a chef from the Hunan province.

During the 1950s, Taiwan became a haven for classical Chinese cuisine. Peng opened a restaurant in the capital of Taipei and for years served food inspired by traditional Hunanese cooking, including the now-famous General Tso’s Chicken.

5
Gyros (Greece)

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A beloved street food, Greek gyros have always been popular in the Mediterranean countries but gained popularity in the United States in the early 20th century when Greek immigrants began emigrating to the U.S. shortly after World War II.

A traditional Greek gyro is a dish made from thinly sliced meat baked on a vertical spit and served with a tangy sauce called tzatziki. It is most commonly made with lamb, but beef and pork are also available. In Greece, gyros are a popular meal choice.

6
Pad Thai (Thailand)

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Pad Thai was born in Thailand during the time of World War II. The Prime Minister made this popular dish at the time because he was concerned about the country’s high rice consumption. So, to lower rice consumption, he encouraged citizens to eat more noodles—which Chinese merchants were selling at the time. The combination of Chinese rice noodles and native Thai flavors used for this dish eventually paved the way to creating what we call Pad Thai these days.

However, the delicious Pad Thai you might be familiar with from Thai restaurants in the U.S. is not a traditional Thai dish. Instead, it’s a nod to the American palate, introduced to the United States by Chinese immigrants who used "pad" as a catch-all term for any stir-fried noodle dish.

7
Coq Au Vin (France)

Image: Katherine Chase

Always associated with high cuisine, the iconic coq au vin was featured by Julia Child in her breakthrough 1961 cookbook Mastering the Art of French Cooking. And she must have liked it because it was a recurrent dish on her PBS cooking show The French Chef.

This media exposure helped increase the visibility and popularity of the dish in the United States, and coq au vin was seen as one of Child’s signature dishes.

8
Ceviche (Peru)

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Ceviche is a Peruvian seafood dish that made its way onto American plates in the 1980s when Caribbean flavors came from Florida. In its classic form iced cubes of raw fish, marinated in a lemon or lime juice mixture, react with the citrus juices to cure the fish protein and cause it to become opaque and firm while absorbing flavor.

The essential ingredients of any ceviche are raw fish, citrus juices, and seasonings. So, it could be said that, while not a deal-breaker, being a fish enthusiast will definitely help you enjoy this delicious meal.

9
K-BBQ (Korea)

Image: Daniel Lee

Korean BBQ as we know it today began to develop in the 1940s and 1950s, following the Korean War when the US military introduced new grilling techniques and equipment to Korean food culture. In the following decades, Korean BBQ spread throughout Korea and eventually around the world.

During the past decades, Korean BBQ went from being something consumed by Korean immigrants and their descendants exclusively to something that can be found and is beloved in nearly all American cities.

10
Ropa Vieja (Spain)

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A strange name for such a tasty meal, Ropa Vieja is Spanish for "old clothes". The origin of the name comes from the legend of a poor man who shredded his clothes to feed his family, magically transforming the rags into a slice of beef and vegetables. Legends aside, this is a delicious meal that became famous in Cuba but can be traced back to Spain.

Cooking the meat is a labor-intensive process, but it’s very rewarding when done right. The dish is made the night before so the juices really seep into the beef, giving it an amazing flavor and texture. Ropa Vieja made its way through Florida and into the country.

General General 3 min read

Ghost in the machine?

12 warning signs that can reveal a virus in your computer

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Computer viruses can be sneaky, as they attempt to go as undetected as possible while their nasty work is being accomplished. They can be picked up by clicking on malicious attachments or links, or they may be installed on your computer without your knowledge. Fortunately, most antivirus programs today can handle these threats, but it’s always wise to be aware of these 12 warning signs—just in case.

1
Too slow

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If your computer suddenly starts running much slower than usual, this could be a virus infection giveaway, since viruses can cause a computer to perform significantly worse than usual by consuming a lot of resources .

2
Too hot

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If your computer's fan suddenly becomes unusually loud, this could be a virus warning. If this happens, the computer is being pushed to its limits by some software , possibly a virus, causing the CPU to heat up.

3
Increased random pop-ups

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Pop-ups are a common nuisance on the internet. However, if you notice a sudden increase in random pop-ups, it could indicate that your computer is infected with a virus. Some pop-up ads contain malware that, if clicked, can install itself on your computer and run without your knowledge. These pop-ups may appear as error messages, or even messages claiming your computer has a virus .

4
Repeated crashes and freezes

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A computer may crash or freeze when running a resource-intensive program or app. However, if it crashes or freezes frequently without any demanding programs running , it could be a sign of a virus infection .

5
Browser homepage changes

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A browser’s homepage should not change unless the user modifies it. At most, it may open a separate tab after an update, but it won’t alter the homepage. If your browser’s homepage unexpectedly switches to a different website , your computer may be infected with a virus .

6
Unknown programs

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An unknown program or app appearing on a computer could be an indicator of virus presence. A hidden virus may be launching programs that the user did not download .

7
Computer battery draining

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As we’ve learned, viruses consume a lot of resources, and a computer’s battery is no exception . When a computer’s battery life quickly drops, this could mean a virus is running in the background and spreading to affect the system.

8
Missing files and corrupted data

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Missing or corrupted files can also indicate a virus infection on a computer. Heuristic viruses often target files, causing them to disappear or become unreadable . This not only disrupts the workflow but also poses a significant threat to personal and professional information, such as important documents, cherished photos, or critical work files.

9
Unfamiliar files and folders

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Computer viruses not only make files disappear but also create files and folders to disguise their presence. Some viruses modify files on a computer by giving them almost identical names, allowing them to blend in with the rest of the documents.

10
Disabled security tools

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Antivirus programs and security tools are some of our best allies against computer viruses. That’s why, when a virus infects a computer, it often disables security features to make its job easier. Some viruses are specifically designed to disable security tools, giving them access to the computer’s data and private information. If an antivirus program has been disabled, it could be a sign that a virus has shut it down.

11
Unknown emails in the Sent folder

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Checking the Sent messages folder in one’s Inbox every once in a while is a smart thing to do. Some viruses gain access to a target’s contact list and send emails from their address , spreading malware to other recipients.

12
Unable to access the computer or accounts

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A computer virus may completely block a genuine user’s access . If you realize that you can’t access your online accounts or your entire computer, this can be a sure sign that a virus is running on your computer.

Culture Culture 4 min read

Primetime treasures

From "Frasier" to "I Love Lucy" here are 11 of the best American sitcoms!

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Sitcoms hold a special place in the hearts of TV viewers everywhere. They are not only funny and comforting, but they also occasionally tackle heavy subjects. American TV has produced a myriad of endearing and unforgettable characters who have provided us with countless laughs throughout the history of the medium. With that in mind, we have selected some of the most iconic American sitcoms from every decade, hoping to pay tribute to the shows that made TV time a little more special. Enjoy!

1
Friends

Image: David Vives

We’ll start with what many consider to be the quintessential sitcom. Debuting in 1994, Friends followed the varied and whimsical lives of six New Yorkers —Chandler, Joey, Ross, Monica, Rachel, and Phoebe—and the everyday adventures they found themselves in. Throughout its 10-year run, Friends received acclaim from both critics and viewers alike and is now considered one of the most successful and highest-grossing television shows of all time.

2
Seinfeld

Image: photo by Alan Light, CC BY 2.0

You might think that a sitcom describing itself as " a show about nothing " wouldn’t be particularly successful—let alone one of the most iconic shows of all time. And yet, Seinfeld remains one of the most influential shows in history, praised for its sharp writing and incredibly talented cast. The series follows comedian Jerry Seinfeld and his three eccentric friends—Elaine, George, and Kramer—as they navigate the often absurd minutiae of daily life.

3
Mad About You

Image: Mandy von Stahl

While sitcom settings may vary greatly, most tend to revolve around subjects that resonate with audiences—love, the workplace, or family life, for example. In that sense, the 1992 sitcom Mad About You seemed to embrace the phrase "if it ain’t broke, don’t fix it" as its mantra. The show centered on a young married couple (played by Paul Reiser and Helen Hunt) living in New York City. As simple as the premise might sound, the series’ stellar performances and insightful writing earned it numerous awards, including 12 Emmys and 4 Golden Globes.

4
The Big Bang Theory

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The Big Bang Theory faced the difficult task of making the world of science fun and accessible . Luckily, it had an extremely lovable and talented cast that rose to the occasion. The first episode introduces us to Leonard and Sheldon, two physicists whose lives take an unexpected turn when they meet their new next-door neighbor, Penny.

5
Modern Family

Image: Peabody Awards, CC BY 2.0

As we mentioned earlier, family life is a recurring theme in many sitcoms. However, the 2009 show Modern Family put a fresh spin on this concept by focusing on three separate yet interconnected families. The series not only featured an exceptionally talented cast but also placed its many characters in both hilarious and heartfelt situations.

6
The Honeymooners

Image: Lauren Richmond

First aired in 1955, The Honeymooners revolves around New York City bus driver Ralph Kramden and his wife, Alice (wonderfully portrayed by Jackie Gleason and Audrey Meadows). Gleason’s quick wit, combined with the show’s many catchphrases ("Bang, zoom, straight to the Moon!" and "Homina, homina!", to name a few), quickly cemented the series in American pop culture. Not only that, many timeless shows, such as The Flintstones , were inspired by The Honeymooners .

7
Cheers

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Like many Americans, you might frequent a local "watering hole"—a small bar or tavern where you can unwind and enjoy a drink or two with friends. In that sense, the 1982 sitcom Cheers perfectly captured that feeling from the very start, with its iconic theme song praising a magical place " where everybody knows your name ." The sitcom was so successful that it inspired Frasier , a spin-off centered around one of Cheers’ most popular characters.

8
Community

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In case you didn’t know, the term "sitcom" is short for "situational comedy." As you might expect, the setting in which these situations unfold is an essential component. With that in mind, showrunner Dan Harmon devised a unique premise for his 2009 show Community . Inspired by the community college he attended in his youth, he created a series centered around a group of quirky misfits studying Spanish at the fictional Greendale Community College.

9
Full House

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For such a lighthearted sitcom , Full House had a surprisingly somber premise : a recently widowed father (played by Bob Saget) enlists the help of his best friend and brother-in-law to raise his three daughters. Nevertheless, the show quickly became a beloved classic, running for eight seasons and earning several awards along the way.

10
All in the Family

Image: Simon Berger

Few names command as much respect and admiration in comedy writing circles as Norman Lear . This legendary screenwriter and producer was responsible for some of the most iconic shows in television history, including The Jeffersons , Sanford and Son , and One Day at a Time . With that in mind, choosing his best show is no easy task, but we believe All in the Family is the strongest contender. Not only was this 1971 sitcom hilarious and sharp-witted , but it also tackled major issues such as religion and the Vietnam War.

11
I Love Lucy

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We’ll end this article with what many consider to be the sitcom that started it all . Starring Lucille Ball and her husband, Desi Arnaz, the 1951 show I Love Lucy follows Lucy Ricardo, a New York City housewife determined to break into show business. Soon after its premiere, it became the most-watched show in the United States and went on to win five Emmy Awards. To this day, it remains one of the most influential television shows in history.

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