1

Choose your destination

Image: Annie Spratt

Unless they have a specific destination in mind, narrowing down the large list of national parks should be the first item on the list of any aspiring visitor. Fortunately, the National Park Service has a helpful section on its website called 'Find A Park,' which allows users to select a park from the list or search for parks by state, activity, or topic.

Once you've decided where you're headed, check for maps, calendars, directions, hiking trails, and operating hours. Additionally, when choosing your perfect destination, consider exploring some under-the-radar parks, which might offer more solitude and less crowded experiences.

2

Check the weather

Image: Inge Maria

Almost nobody wants to be caught off guard by rain when spending time outdoors. Therefore, always check the weather conditions in advance so you can prepare accordingly or reschedule if necessary.

Even if the weather seems favorable in the morning, a thunderstorm could roll in during the afternoon, so it’s best to be prepared.

3

Pack smart

Image: Alice Donovan Rouse

Life in nature is not the same as life in the city. As basic as that statement might seem to most, watching people attempt to hike through rocky trails in impractical footwear reminds us that perhaps it isn’t so obvious.

Therefore, when exploring nature, make sure to bring durable, comfortable gear . Essentials include hiking boots, sunscreen, waterproof jackets, and layered clothing. Even if you don't plan to be out for long, always bring essential supplies like a first aid kit, water, and snacks whenever you visit a national park.

4

Link parks together

Image: John Matychuk

Many parks in the U.S. are within a short driving distance of each other , so it is always a good idea to visit several national parks in the same area. This way, you’ll experience a bunch of different landscapes in one single trip.

5

Historic accommodations

Image: Igor Chitz

Many national parks have historic lodges within their grounds . Featuring natural materials and stunning designs, these accommodations offer a unique experience worth staying in for a night or two. Keep in mind that booking a room can be challenging, and availability may be limited.

6

Free nature

Image: Kalen Emsley

In a world where almost everything comes with a price, it’s refreshing to know that most national parks are free . And the ones that do, charge a modest fee, ranging from $5 to $35, which typically covers up to seven days for an entire carload of people.

7

Pets

Image: Jamie Street

Our furry friends aren’t always welcome in national parks. If you're traveling with pets, be sure to check the park’s policies. Many parks allow pets on leashes in certain areas , such as campgrounds, and some even offer kennels. However, it’s important to research this in advance.

8

Try to avoid peak seasons

Image: Sebastian Enrique

The summer months are typically the busiest time of year at national parks . Visiting popular parks during the off-season means fewer crowds and lower rates. October is considered an ideal time to visit most national parks, as it’s quieter and the weather is pleasant.

Even if you visit a national park during the high season, you can still avoid crowds by arriving early in the morning before most tourists or visiting in the middle of the week to avoid the weekend rush.

9

Tours and campground reservations

Image: Yuriy Rzhemovskiy

In the same vein as the peak season commentary, making tour and campground reservations is always a good idea. Accommodations tend to fill up early, but online reservations are easy to make . Booking in advance will ensure you get the accommodations and experiences you want.

10

Check out the visitor center

Image: Blake Wisz

While many people tend to pass by the visitor center kiosk without giving it a second glance, doing so at a national park can be a very useful stop. You can pick up maps, guides, and up-to-the-minute information on everything from road conditions to hiking trails, as well as learn about special programs offered at the park.

11

Ask the locals

Image: Taylor Flowe

Nobody knows more about the parks than the park rangers who work there every day. They are highly knowledgeable about everything there is to know about their park and are always ready to assist visitors in any way they can.

12

Keep your distance from animals

Image: Elizabeth Meyers

This should be a no-brainer, but it's worth repeating: be respectful of wild animals and keep your distance. The animals you may encounter in some national parks are not captive in a zoo. These animals are in their natural habitat and behave accordingly .

13

Respect nature

Image: harun asrori

Another simple tip: national parks are protected areas where the preservation of nature and entire ecosystems is critical. Therefore, it's essential to follow all park rules during your visit , including staying on designated trails, respecting wildlife, not littering, and being considerate of fellow travelers. This way, national parks will continue to thrive for generations to come.

14

Be mindful of campfires

Image: roya ann miller

Continuing with the obvious tips, we can't leave this one out: unattended campfires pose a serious threat. Help prevent forest fires by never lighting campfires in prohibited areas and always ensuring that authorized fires are properly extinguished.

15

Embrace the digital disconnect

Image: Philip Smart

National parks are places where visitors go to connect with nature, not with their cell phones. Besides, cell service in these areas is often limited. The last tip on this list is always an obvious one, at least for us: put your phone aside and experience the world with your own eyes , which have a much better quality than the best phone ever built.

1

Titanic & The Music Man

Image: Copyright © 1962 Warner Bros. Pictures Distributing Corporation - Public domain, via Wikimedia Commons

It is common knowledge that Titanic (1997), starring Leonardo DiCaprio and Kate Winslet, fictionalizes the true story of the sinking of the British ocean liner that collided with an iceberg in the North Atlantic.

The Music Man (1962), on the other hand, is a musical that tells the story of a salesman who tries to convince the residents of a small town in Iowa to start a musical band. Although the two films are set miles apart and their characters are very different, they both take place in the same year: 1912. Fascinating, don't you think?

2

Mary Poppins & The Wild Bunch

Image: From the studio of John Schwartz., Public domain, via Wikimedia Commons

Early twentieth-century London, a vibrant, sprawling city, has almost nothing in common with the wild U.S.-Mexico frontier of the same era. Yet the tender Mary Poppins (1964) and the epic revisionist Western The Wild Bunch (1969) take place during virtually the same years. Despite being vastly different stories, the two films share a similar theme: the concept of outsiders navigating a world of change and challenges.

3

There Will Be Blood & Meet Me in St. Louis

Image: Metro-Goldwyn-Mayer (Loew's Inc.), Public domain, via Wikimedia Commons

What do a Christmas musical from 1944 and a 2007 drama film have in common? They both portray the early years of the 20th century!

While There Will Be Blood is a dark film that focuses on the California oil rush, Meet Me in St. Louis , starring the iconic Judy Garland, portrays the well-to-do life of an upper-middle-class Missouri family. Watching these two films truly paints a picture of what America was like at this time in its history.

4

Grease & Malcolm X

Image: Library of Congress

Two other films that offer their version of American life during a specific era are Grease (1978) and Malcolm X (1992). Both take place around 1958, but couldn't be more different.

Grease , a romantic musical with gelled hairdos and poodle skirts, portrays a group of teenagers more concerned with leather jackets, rock and roll, and fashionable cars than anything else. Malcom X , on the contrary, is based on the biography of the famous African-American activist, and dives deep into the history of the civil rights movement.

5

Barry Lyndon & Pirates of the Caribbean

Image: William Hogarth, Public domain, via Wikimedia Commons

The story of a young Irishman trying to climb the ladder of British high society can't be too different from that of a pirate sailing through dangerous waters. However, although Barry Lyndon (1975) and Pirates of the Caribbean: On Stranger Tides (2011) take place in the 1750s, they are very dissimilar films.

While Pirates of the Caribbean is a fantasy adventure franchise chronicling the adventures of the endearing Jack Sparrow, the historic drama directed by Stanley Kubrick won four Academy Awards and is considered one of the greatest films ever made.

6

The Godfather: Part II & 1917

Image: Ernest Brooks, Public domain, via Wikimedia Commons

The year is 1917, and a young Vito Corleone takes his first steps in the criminal world in his native Sicily. Meanwhile, in northern France, a young British soldier is sent on a mission to save his brother.

1917 (2019) is inspired by the true story of World War I battles, and The Godfather: Part II (1974) is based on the fictional story written by Mario Puzo about a gangster family. Both films, however, portray the same period of European history, an era that had a huge impact on American society.

7

Jobs & 2001: A Space Odyssey

Image: Niketh Vellanki

Surely, when Stanley Kubrick directed 2001: A Space Odyssey, he was envisioning a more advanced future. But the truth is that the real 2001 was marked, among other things, by the launch of Apple's iPod.

The film Jobs (2013) begins precisely with Steve Jobs' presentation of the device that would forever change the way we listen to music. Intergalactic travel as a common currency will have to wait a few more years. Yet, to be fair, HAL 9000 is pretty much like the artificial intelligences we have today —let's just hope they don't betray us!

8

The sound of music & Harlem Nights

Image: Sanja Lazic

While a young governess falls in love with Captain von Trapp with the Austrian Alps as a backdrop, on the other side of the Atlantic, a nightclub owner in Harlem must face powerful gangsters to stay in business.

Although they may seem like two incompatible plots, The Sound of Music (1965) and Harlem Nights (1989) both take place in 1938, when the United States was recovering from the Great Depression and Europe was at the dawn of the Second World War. Two opposite views of the world.

9

13 Going on 30 & The Wolf of Wall Street

Image: engin akyurt

One is an innocent romantic comedy full of '80s pop culture references, and the other is a dark, full of foul language and racy scenes, portrait of the years when yuppies and stockbrokers dominated the New York scene. Yet, both 13 Going on 30 (2004) and The Wolf of Wall Street (2013) take place in 1987. Have you ever thought about it?

10

Hairspray & The Shape of Water

Image: Larissa Megale

The interesting thing about these two films is that they not only take place in the same year—1962—, but also in the same ‘place’: Baltimore, Maryland.

Hairspray (1988), a cult comedy directed by John Waters, tells the story of young Tracy Turnbland's quest to be taken seriously in an audition for a popular show for young dancers. The Shape of Water , on the other hand, is a fantasy film that portrays the love story between a mute woman and a humanoid amphibian. Two very different plots that offer a glimpse of what life was like in America during the Cold War.

1

Grilling dates back to ancient civilizations

Ancient civilizations were the first to master the art of cooking meat over open flames. Archaeological digs across the Mediterranean, Asia, and Mesoamerica have unearthed primitive clay braziers, iron grates, and roasting pits dating back thousands of years.

Ancient Greeks and Romans cooked meat on iron grids elevated over hot embers, while ancient Asian cultures used portable ceramic cookers like the Japanese Kamado. The fundamental principle, direct heat transforming raw meat into a charred meal, has remained unchanged for millennia.

2

Caribbean roots of modern barbecue

The word "barbecue" traces back to the Indigenous Taíno and Arawak peoples of the Caribbean. When Spanish explorers arrived in the West Indies during the 15th and 16th centuries, they observed native inhabitants drying and slow-smoking meat over raised wooden frameworks built from green timber.

The Arawak called this elevated rack a barabicu . Spaniards adapted the term to barbacoa and eventually made its way into English as "barbecue".

3

Henry Ford patented the first charcoal briquette

In one of history’s most surprising industrial crossovers, the charcoal briquette exists thanks to the Model T car. In the 1920s, Henry Ford realized his automotive plants were generating tons of scrap wood and sawdust. Looking for a profitable way to repurpose the waste, Ford consulted inventor Thomas Edison.

Together they developed a process to compress powdered charcoal mixed with starch binders into dense pillows. Ford established a charcoal plant and sold "Ford Charcoal" at his car dealerships, encouraging motorists to explore the countryside on weekend camping trips. After Ford sold the operation, it was renamed Kingsford Charcoal, which remains a dominant brand today.

4

Weber invented the iconic kettle grill

Before the 1950s, backyard outdoor cooking was an irritating chore conducted over open brick pits or shallow metal brasero pans. Rain, wind, ash, and sudden grease flare-ups frequently ruined meals.

Frustrated by open grills, a welder at Weber Brothers Metal Works in Chicago took a hollow metal buoy used for lake navigation, cut it in half, added legs, and punched ventilation holes in the top dome. The enclosed sphere created a convection oven effect, giving cooks control over oxygen, heat, and smoke while protecting food from the elements. Released in 1952 as the "Weber Kettle," it revolutionized backyard cooking forever.

5

The rise of the gas grill

Charcoal provided a delicious smoky flavor, but it required patience and cleanup. In the late 1950s and early 1960s, natural gas companies looked for new ways to promote gas consumption during warm summer months when home heating demands dropped.

In 1960, Walter Coleman and William G. Wepfer of the Arkansas-Louisiana Gas Company modified a charcoal grill to run on liquid propane bottled in portable tanks. Shortly thereafter, companies like Chicago Combustion Corporation introduced the LazyMen gas grill. The promise of turning a knob and cooking within minutes opened up weeknight outdoor dining to busy families.

6

Backyard grilling became a post-war tradition

The end of World War II sparked an unprecedented housing boom across North America, giving rise to suburban neighborhoods. Suburban homes featured private yards, paved patios, and sliding doors that blurred the line between indoor and outdoor.

Grilling became a symbol of leisure and hospitality. Pop culture reinforced this trend, positioning suburban fathers as the "pitmasters" of the backyard.

7

Grilling goes global: international influences

20th-century travel and immigration made suburban pitmasters incorporate global traditions into their setups. These diverse techniques, such as Japanese Hibachi & Yakitori, South African Braai, Korean Gogi-gui, and Brazilian Churrasco, enriched backyard menus, elevating simple burgers and hot dogs into a world of complex marinades and skewered meats.

8

The first barbecue cookbook

As outdoor cooking conquered the backyards, home cooks needed help beyond basic grilling. In 1939, Sunset Magazine published Sunset’s Barbecue Book , considered the first dedicated barbecue cookbook.

Written specifically for suburban homeowners, the book included blueprints for building stone or brick backyard pits, alongside recipes for marinades, basting mops, and dry rubs. In just a few years, pit cooking became a domestic culinary art form.

9

Grill competitions spark a culinary movement

In the late 1970s and 1980s, casual regional rivalries blossomed into competition circuits like the Memphis in May World Championship Barbecue Cooking Contest and the Kansas City Barbeque Society (KCBS).

These events brought together backyard enthusiasts, commercial pitmasters, and scientists to debate the precise mathematics of internal meat temperatures, smoke rings, and wood choices.

10

Tailgating perfected the portability of grills

The growth of American college football and professional sports stadiums during the mid-20th century gave birth to a unique pre-game tradition: tailgating. Fans realized that portable propane units and mini kettle grills could turn stadium parking lots into outdoor kitchens. Grill manufacturers responded by designing lightweight and folding models, solidifying the grill as an essential tool for community gathering.