1

Musical roots

Image: Ahmed Rizkhaan

The American South is the birthplace of some of the most influential music genres in history, including blues and jazz. The blues, which originated in the Mississippi Delta in the late 19th century, captured the deep emotional and social experiences of African Americans in the post-Reconstruction South.

As the blues spread throughout the country, its rhythms and melodies laid the groundwork for jazz, which emerged in the vibrant streets of New Orleans in the early 20th century. These new sounds created a new musical language that favored improvisation and complex rhythms. By the 1920s, jazz had become a defining feature of American culture, solidifying the South's role as a cradle of American music.

2

The Lone Star state

Image: Perry Merrity II

Before joining the United States, Texas was an independent nation known as the Republic of Texas. After winning its independence from Mexico in 1836, Texas existed as a sovereign state for nearly a decade, with its own president, currency, and military.

The Lone Star flag, first adopted during this period, symbolized Texas's independent spirit and remains a proud emblem of the state today. Although the Republic of Texas was short-lived, with Texas officially becoming the 28th state of the Union in 1845, its legacy endures in the fierce yet friendly spirit of its inhabitants.

3

First successful powered flight

Image: History in HD

Although the Wright brothers were native Ohioans, the first successful powered flight took place in North Carolina on December 17, 1903. The historic flight occurred in the sand dunes of Kitty Hawk, where the Wright brothers chose to test their aircraft due to the area's steady winds and soft landing surfaces.

The achievement marked a pivotal moment in aviation history, proving that controlled, powered flight was possible. The site of this groundbreaking event is now commemorated by the Wright Brothers National Memorial.

4

Southern hospitality

Image: Aleks Marinkovic

Southern hospitality is more than just a stereotype—it's a deeply rooted tradition that has shaped the culture of the American South for centuries. This ethos of politeness, generosity, and warmth towards guests can be traced back to the region’s agrarian past, where communities were often isolated and people relied on one another for support.

This tradition was further reinforced over time by particular social customs, such as the importance of entertaining visitors with elaborate meals and ensuring that guests feel like part of the family. Southern hospitality is so integral to the region's identity that it’s become a hallmark of the South.

5

Mississippi River

Image: Mathew Benoit

Spanning over 2,300 miles, the Mississippi River is the second-longest river in the United States and plays a critical role in the nation’s geography and economy. Flowing from its source in Minnesota to the Gulf of Mexico, it traverses ten states, including several Southern states like Louisiana, Mississippi, and Arkansas.

A vital artery for transportation and commerce since the early days of American history, the Mississippi also played a crucial role during the Civil War, with control of the river being a strategic priority for both Union and Confederate forces. To this day, the river continues to be a key waterway, supporting local industries and remaining a central part of the cultural and ecological identity of the region.

6

Oldest city in America

Image: Michael J. Vega

St. Augustine, Florida, holds the title of the oldest continuously occupied city of European origin in the United States. Founded in 1565 by Spanish explorer Pedro Menéndez de Avilés, St. Augustine predates the founding of Jamestown and Plymouth by several decades.

As a strategic outpost for the Spanish Empire, the city played a crucial role in defending Spain’s claims to the New World, particularly against British and French incursions. The Castillo de San Marcos, a massive stone fortress completed in 1695, still stands as a testament to the region's rich history.

7

Southern delights

Image: Alex Haney

Southern cuisine, known for dishes like fried chicken, barbecue, and biscuits, is considered a cornerstone of American food culture. In fact, the popularity of Southern food has spread nationwide, with restaurants and festivals celebrating these flavors from coast to coast.

A true melting pot of cultures, the region’s beloved cuisine has a rich history with roots that can be traced back to Native American, African, and European influences. The ingredients reflect the region’s agricultural history, with many recipes using corn or corn-derived products. Southern cuisine also includes iconic dishes like jambalaya and gumbo from Louisiana, which highlight the region’s French and Creole influences.

8

Space pioneers

Image: Brian McGowan

NASA’s southern centers have been pivotal in shaping the U.S. space program. The Marshall Space Flight Center in Huntsville, Alabama, was crucial in developing the Saturn V rocket that made the moon landing possible. The Johnson Space Center in Houston, Texas, is the hub for astronaut training and mission control, and the Kennedy Space Center in Florida has been the launch site for every manned mission since 1968.

To this day, the South’s importance in space and scientific endeavors remains uncontested: NASA centers in the region lead astronaut training and are essential for rocket launches, maintaining their status as pioneers of space exploration.

9

Bourbon & Moonshine

Image: Jeff Frank

Bourbon, often considered America's native spirit, has deep roots in the South, particularly in Kentucky, where it is produced under stringent guidelines. To be classified as bourbon, the whiskey must be made from a mash bill of at least 51% corn and aged in new charred oak barrels. This specific process, along with Kentucky’s unique limestone water, gives bourbon its distinctive flavor and character.

But the tradition extends way beyond just bourbon. The craft of homebrewing various types of alcoholic beverages has long been a vital part of the region’s cultural heritage. For example, during Prohibition, the South became notorious for its moonshine —illegally brewed, high-proof spirits (essentially clear, unaged whiskey)—which were smuggled across the country.

10

Southern Drawl

Image: Joe Lavigne

The Southern accent, often referred to as the "Southern drawl," is one of the most recognizable in the United States. This unique dialect evolved from a mix of British, Irish, and African influences during the early settlement of the region.

The drawl's elongated vowels and slow cadence might even reflect the South's agricultural origins, where life moved at a more leisurely pace. The accent has evolved over centuries and is now recognized as a defining feature of Southern identity, often evoking a sense of charm and regional pride.

1

Lake Superior lives up to its name

Image: Jacob Skowronek

Lake Superior is the largest, deepest, and coldest of the five. It holds more water than the other four lakes combined—enough to cover North and South America in a foot of water. At 31,700 square miles, it’s the largest freshwater lake by surface area in the world.

2

Only one is fully American

Image: Ioann-Mark Kuznietsov

Lake Michigan is the only Great Lake entirely within the jurisdiction of the United States. It touches four states—Wisconsin, Illinois, Indiana, and Michigan—and its shores are home to major cities like Chicago and Milwaukee. As if this wasn’t enough, this lake also boasts the world’s largest freshwater sand dunes.

3

They create their own weather

Image: Srikanta H. U

The Great Lakes have a powerful influence on regional weather, especially through the phenomenon of "lake-effect snow." As cold air sweeps over the warmer lakes, it picks up moisture, resulting in heavy snowfall in cities like Buffalo, Cleveland, and Chicago. The lakes also generate localized storms that can rival oceanic tempests in intensity. Yet, not all is harsh; these unique conditions help create microclimates that are perfect for agriculture, supporting a range of crops across the region.

4

A shipwreck graveyard

Image: Vlad Tchompalov

Prone to stormy and unpredictable weather, the Great Lakes are home to over 6,000 shipwrecks. The most infamous of these, the SS Edmund Fitzgerald, sank in Lake Superior during a violent storm in 1975, inspiring Gordon Lightfoot's iconic ballad. In fact, many of these wrecks are remarkably well-preserved, thanks to the cold freshwater, which slows down the decay process and keeps these sunken ships intact for decades.

5

They contain a fifth of the world’s freshwater

Image: Sime Basioli

The Great Lakes hold about 21% of the world's fresh surface water. That’s roughly six quadrillion gallons—enough to submerge the lower 48 states under about 10 feet of water. Given this staggering quantity, it's no surprise that the lakes are crucial to American drinking water, agriculture, and industry.

6

The Erie Canal’s role

Image: Lucy M

Opened in 1825, the Erie Canal linked the Great Lakes to the Atlantic Ocean via the Hudson River, transforming trade and settlement patterns. It played a pivotal role in making New York City an economic powerhouse and significantly accelerated the movement of goods between the Midwest and the East Coast. While most traffic now flows through the larger St. Lawrence Seaway, the Erie Canal remains a key chapter in U.S. history.

7

When the Niagara Falls stood still

Image: Vishwesh Jirgale

In 1969, engineers temporarily halted the flow of Niagara Falls due to concerns that erosion was progressing so rapidly the falls could disappear in a few years. After a thorough inspection by the Army Corps of Engineers, they concluded that no immediate maintenance was necessary. Despite this, the endeavor was far from futile—it provided valuable insights that would guide future preservation efforts for the iconic falls.

8

America’s forgotten "Third Coast"

Image: Richard Main

The Great Lakes coastline spans about 10,900 miles, which makes it longer than the U.S. East and West Coasts combined. This hidden "Third Coast" features sandy beaches, towering cliffs, and picturesque lighthouses, making it a popular destination for tourism and outdoor recreation.

9

Once an ancient ocean

Image: Andrzej Kryszpiniuk

Millions of years ago, the region now holding the Great Lakes was covered by an ancient sea. Over time, glaciers carved out the massive basins, which filled with meltwater after the Ice Age. The evidence of this transformation is still visible in the region’s fossils and rock formations.

10

Chicago River’s historic reversal

Image: Jake Leonard

In 1900, engineers reversed the flow of the Chicago River to prevent sewage from polluting Lake Michigan, the city’s drinking water source. Using a system of canals, the river was redirected toward the Mississippi River watershed, an astonishing feat of engineering that still works to this day.

11

Protected by an international treaty

Image: Hermes Rivera

The 1909 Boundary Waters Treaty between the U.S. and Canada governs the Great Lakes, ensuring cooperative water management. It led to the creation of the International Joint Commission, which helps both nations resolve disputes and protect this vital natural resource.

1

2

Jack In The Box

Image: Studbee

And speaking of outer space… Before Mark Hamill became Luke Skywalker in Star Wars, he once worked the drive-thru at Jack in the Box. He was quickly fired, though. Customers complained after he spoke to them using a clown-like voice.

Decades later, in 2022, Hamill reunited with the brand in a comeback ad promoting two revived fan favorites: Spicy Chicken Strips and French Toast Sticks.

3

Taco Bell

Image: PJ Gal-Szabo

The company has pulled off some interesting marketing pranks over the years, but none as unforgettable as its 1996 April Fool’s joke announcing that it had purchased the Liberty Bell.

A full-page ad ran in major newspapers announcing the purchase of the historic bell to help reduce the national debt. The "Taco Liberty Bell" joke did not land well. It caused thousands of complaints; people contacted Taco Bell and the National Park Service demanding answers. Later that day, the company confirmed the story was a hoax, and the stunt went down as one of the most memorable marketing pranks of all time.

4

Domino’s Pizza

Image: Erick Galván

Back in the ’80s, when Domino’s expanded into Japan, the company ran into a problem: there was no Japanese word for "pepperoni." And, since it was the best-selling topping in the US, they could not risk leaving that pizza out of the menu! So, the brand had to coin a Japanese word for pepperoni. They went for ペパロニ (pronounced "peparoni").

5

Pizza Hut

Image: Joshua Hoehne

Pizza Hut has always been known for some memorable marketing stunts. When Back to the Future Part II hit theaters in 1989, the chain handed out "futuristic" sunglasses with every pie. In 1995, they recruited Donald Trump and Ivana Trump to introduce their first stuffed-crust pizza.

And who could forget the time, in 2001, when they delivered the first pizza ever sent into space, straight to the International Space Station (ISS)?

6

Starbucks

Image: Gema Saputera

Starbucks is such an iconic franchise that its presence can signal rising real-estate values. Studies show that neighborhoods with a new Starbucks often experience property-price increases above the usual rate.

Another interesting tidbit about the brand: inside its stores, employees are required to avoid wearing perfume, cologne, or other strong fragrances to prevent interfering with the aroma and taste of the coffee.

7

Coca-Cola

Image: Samuel Bryngelsson

From 1886 until 1959 (over seventy years!), a 6.5-oz glass or bottle of Coca-Cola cost exactly 5 cents. The company had strategic reasons for keeping the price so low and stable.

At the time, it was easier to get customers to insert a single nickel into vending machines rather than require multiple coins. The 5-cent price helped make Coca-Cola a simple, affordable choice.

8

McDonald’s

Image: Brett Jordan

The Golden Arches giant has had a long, sometimes on-, sometimes off-, relationship with Disney. McDonald’s began doing Happy Meal tie-ins with Disney characters in 1987 to promote Disney films.

For about ten years, the partnership was exclusive, but it fell off because Disney wanted to work with other food brands, and McDonald’s with other movie studios! Today, they still share a non-exclusive alliance.

9

Wendy’s

Image: Brian J. Tromp

Wendy’s square hamburger patties weren’t an accident; the idea reportedly came from a chain called Kewpee Hamburgers, a Kalamazoo favorite known for its square-shaped burgers. Founder Dave Thomas has said that as a child, he often ate at a Kewpee, and that those square patties inspired the look and feel of Wendy’s burgers.

Thomas had always loved those because corners poking out of the bun created the impression of a larger burger and made the meat easier to see.

10

KFC

Image: Aleks Dorohovich

KFC’s legendary "11 herbs & spices" recipe is kept under tight lock and key; the company splits the production of the spice mix between different suppliers so that no single person outside knows the full formula.

However, there was a time when Colonel Sanders offered that recipe at a very affordable price: he would license the recipe to restaurant owners for just 4 to 5 cents per chicken piece sold, giving them the right to cook and sell his secret-recipe chicken themselves.

11

Betty Crocker

Image: Lalada .

Betty Crocker was never a real person. Did you know? She was invented in 1921 by the Washburn-Crosby Company as a friendly, approachable name to respond to consumer letters.

Even though she was fictional, by 1945, Fortune magazine named "Betty Crocker" the second most famous woman in America, second only to Eleanor Roosevelt.

12

M&M

Image: Pixabay

There’s a long-standing debate about America’s favorite chocolate nuggets: Do different colors of M&M’s actually taste different? While many fans swear their favorite color has a distinct flavor, the brand consistently states that the only difference between colors is their dye; all other ingredients remain the same.

That said, some people claim that mini M&M’s taste sweeter than the regular ones. Some analyses suggest that mini M&M’s have a higher candy-shell-to-chocolate ratio, which could make them taste sweeter.

13

Heinz

Image: JEFERSON GOMES

Though ketchup is by far Heinz's flagship product, that was not the first one Henry J. Heinz sold. You probably could never guess what it was that he personally started selling back in 1869!

Horseradish! The first thing he ever sold, out of his house, under his name, was horseradish and other pickled goods like vinegar, sauerkraut, and pickles. This early business laid the groundwork for the now-famous condiments empire.